Search Results - "Botina, S G"

Revised classification of native probiotic strains of Lactobacillus used in Russian Federation by Botina, S. G, Klimina, K. M, Koroban, N. V, Amerkhanova, A. M, Zinchenko, V. V, Danilenko, V. N

“…Thirteen strains of industrial bacterial cultures of the genus Lactobacillus (from a collection of Gabrichevsky Research Institute of Epidemiology and…”
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Speciation in bacteria: Comparison of the 16S rRNA gene for closely related Enterococcus species by Botina, S. G., Sukhodolets, V. V.

“…Sequencing of the 16S rRNA genes from enterococcal strains used as starters suggested the existence of specialized taxa of lactic acid enterococci within the…”
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The Lactic Acid Enterococci Enterococcus faecium and Enterococcus durans: Nucleotide Sequence Diversity in 16S rRNA Genes by Sukhodolets, V. V., Botina, S. G., Lysenko, A. M., Trenina, M. A.

“…Among the strains used as starters for making sour milk products on the territory of the CIS, the bacteria Enterococcus faecium and Enterococcus durans are…”
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Elucidation of the Taxonomic Status of Industrial Strains of Thermophilic Lactic Acid Bacteria by Sequencing of 16S rRNA Genes by Botina, S. G., Lysenko, A. M., Sukhodolets, V. V.

“…Both phenotypic characteristics and results of PCR tests for the presence of species-specific genes indicate that a number of strains of thermophilic lactic…”
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Antibiotic resistance of potential probiotic bacteria of the genus Lactobacillus from human gastrointestinal microbiome by Botina, S. G., Poluektova, E. U., Glazova, A. A., Zakharevich, N. V., Koroban, N. V., Zinchenko, V. V., Babykin, M. M., Zhilenkova, O. G., Amerkhanova, A. M., Danilenko, V. N.

“…Thirteen Lactobacillus strains isolated from the gastrointestinal microbiome of people from the territory of the former Soviet Union have been studied for…”
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Antibiotic resistance of potential probiotic bacteria of the genus Lactobacillus from human gastrointestinal microbiome by Botina, S G, Poluéktova, E U, Glazkova, A A, Zakharevich, N V, Koroban, N V, Zinchenko, V V, Babykin, M M, Zhilenkova, O G, Amerkhanova, A M, Danilenko, V N

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Genetic diversity of the genus Lactobacillus bacteria from the human gastrointestinal microbiome by Botina, S. G., Koroban, N. V., Klimina, K. M., Glazova, A. A., Zakharevich, N. V., Zinchenko, V. V., Danilenko, V. N.

“…The species and strain genetic diversity of bacterial cultures belonging to the genus Lactobacillus , which were isolated from the gastrointestinal microbiome…”
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Identification of industrial strains of lactic acid bacteria by methods of molecular genetic typing by Botina, S. G., Tsygankov, Yu. D., Sukhodolets, V. V.

“…Various methods currently used in microbiology for determining taxonomic state of bacteria are discussed. The main focus is aimed at identifying and gene…”
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Phylogenetic analysis of type strains of the Salivarius group of the genus Streptococcus based on their 16S rRNA gene sequences by Botina, S. G., Tsygankov, Yu. D., Sukhodolets, V. V.

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Phylogenetic analysis of type strains of the Salivarius group of the genus Streptococcus based on their 16S rRNA gene sequences by Botina, S G, Tsygankov, Iu D, Sukhodolets, V V

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Comparison of genotypic and biochemical characteristics of Streptococcus thermophilus strains isolated from sour milk products by Botina, S G, Trenina, MA, Tsygankov, YuD, Sukhodolets, V V

“…Overall, 72 strains of lactic acid thermophilic streptococci isolated from sour milk products manufactured in various regions of Russia and European countries…”
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Genetic identification of antagonistically active lactobacillus strains isolated from the oral cavity of healthy individuals by Botina, S G, Chervinets, Iu V, Klimina, K M, Koroban, N V, Chervinets, V M, Gavrilova, O A, Lebedev, D V, Mironov, A Iu

“…Examination of dental deposits from 45 healthy individuals detected 3 lactobacillus strains showing a high antagonism toward test cultures. The api 50 CH "bio…”
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Isolation and identification of new nisin-producing Lactococcus lactis subsp. lactis from milk by Stoyanova, L G, Sul'timova, T D, Botina, S G, Netrusov, AI

“…A method for isolating active nisin-producing strains of mesophilic lactococci was developed. Overall, 55 strains of mesophilic lactic acid bacteria were…”
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Genetic diversity of the natural strains of Streptococcus thermophilus by Botina, S. G., Piksasova, O. V., Tsygankov, Yu. D., Sukhodolets, V. V.

“…The method of RAPD-PCR and comparative analysis of the PCR fingerprinting profiles similarity was used to characterize interspecific diversity of natural…”
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Comparative analysis of genome sizes of Streptococcus thermophilus strains by Botina, S. G., Piksasova, O. V., Tsygankov, Yu. D., Sukhodolets, V. V.

“…Twenty-five Streptococcus thermophilus isolates were analyzed using pulse-field gel electrophoresis (PFGE) and gene restriction profile analysis techniques…”
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Comparison of genotypic and biochemical characteristics of Streptococcus thermophilus strains isolated from sour milk products by Botina, S G, Trenina, M A, Tsygankov, Iu D, Sukhodolets, V V

“…Overall, 72 strains of lactic acid thermophilic streptococci isolated from sour milk products manufactured in various regions of Russia and European countries…”
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Elucidation of the taxonomic status of industrial strains of thermophilic lactic acid bacteria by sequencing of 16S rRNA genes by Botina, S G, Lysenko, A M, Sukhodelets, V V

“…Phenotypic characteristics and results of PCR tests for the presence of species-specific genes indicate that a number of strains of thermophilic lactic acid…”
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Bacteria associated with orchid roots and microbial production of auxin by Tsavkelova, Elena A., Cherdyntseva, Tatiana A., Botina, Svetlana G., Netrusov, Alexander I.

“…Associative bacteria of terrestrial ( Paphiopedilum appletonianum) and epiphytic ( Pholidota articulata) tropical orchids were investigated. Microbial…”
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Classification of domestic probiotic cultures of Lactobacillus genus by Botina, S G, Klimina, K M, Koroban, N V, Zinchenko, V V, Danilenko, V N

“…To study strains of bacteria from Lactobacillus genus using combination of microbiological and molecular biological methods in order to define more accurately…”
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Revised classification of native probiotic strains of Lactobacillus used in Russian Federation by Botina, S G, Klimina, K M, Koroban, N V, Amerkhanova, A M, Zinchenko, V V, Danilenko, V N

“…Thirteen strains of industrial bacterial cultures of the genus Lactobacillus (from a collection of Gabrichevsky Research Institute of Epidemiology and…”
Get more information