Search Results - "Bostan, Saim Zeki"

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  1. 1

    THE EFFECT OF PHOTOSYNTHETIC ACTIVE RADIATION ON YIELD AND QUALITY TRAITS IN ‘TOMBUL’ AND ‘PALAZ’ HAZELNUT CULTIVARS by Şen, Yasemin, Bostan, Saim Zeki

    “…This study was carried out to determine the changes in yield and some quality characteristics of ‘Tombul’ and ‘Palaz’ hazelnut cultivars according to orchards…”
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    Journal Article
  2. 2

    Morphological, chemical, and molecular characterization of a new late-leafing and high fruit quality hazelnut (Corylus avellana L.) genotype by Bostan, Saim Zeki, Karakaya, Orhan

    Published in Genetic resources and crop evolution (01-12-2024)
    “…Hazelnuts are widely employed in various dietary practices, making them one of the most frequently utilized nuts. This study morphologically, chemically, and…”
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    Journal Article
  3. 3

    Supplementary Irrigation During the Last Cluster Drop Period for Higher Yield and Quality in Conventional Rain-Fed Hazelnut Farming by Akçin, Yaşar, Bostan, Saim Zeki

    Published in Erwerbsobstbau (01-02-2023)
    “…This research was carried out to determine the effects of supplementary irrigation in the last cluster drop period by the drip irrigation method on yield and…”
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    Journal Article
  4. 4

    Organic Acids, Sugars and Bioactive Compounds of Promising Medlar (Mespilus Germanica L.) Genotypes Selected from Turkey by Cevahir, Gülbahar, Bostan, Saim Zeki

    Published in International journal of fruit science (01-01-2021)
    “…The Black Sea region of Turkey is where the Medlar population is most common, and Medlar usually grows naturally in this region. This study was carried out to…”
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  5. 5

    Effect of Microclimatic Conditions on Physiological Parameters of Hazelnuts by Şen Dülger, Yasemin, Bostan, Saim Zeki

    Published in Erwerbsobstbau (01-08-2024)
    “…This study was conducted to determine the effects of microclimatic conditions, which directly and indirectly affect the yield and quality of hazelnuts, on…”
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  6. 6

    Effects of gamma irradiation on chemical and sensory characteristics of natural hazelnut kernels by Koç Güler, Saadet, Bostan, Saim Zeki, Çon, Ahmet Hilmi

    Published in Postharvest biology and technology (01-01-2017)
    “…•Hazelnut kernels were treated with 0, 0.5, 1 and 1.5kGy of gamma irradiation.•Examine chemical and sensory changes in irradiated hazelnuts.•Contribute to…”
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  7. 7

    Yield loss and physicochemical changes in fresh tea leaves caused by Polyphagotarsonemus latus (banks) attack in different tea clones by Çuhadar, Birsen Aşik, Akyazi, Rana, Bostan, Saim Zeki

    “…The overall goal of this work was to determine the effects of Polyphagotarsonemus latus (Banks) (Trombidiformes: Tarsonemidae) infestation on the…”
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  8. 8

    Effect of Plant Density on Nut Traits, Nut Yield, Cluster Distribution and Chemical Components in Çakıldak (Corylus avellana L.) Hazelnut Cultivar by Balta, Fikri, Yılmaz, Muharrem, Karakaya, Orhan, Çalışkan, Kazım, Yarılgaç, Tarık, Bostan, Saim Zeki, Balta, Mehmet Fikret, Uzun, Serkan

    Published in Erwerbsobstbau (01-12-2024)
    “…The research was carried out during the 2015–2017 in an organic certified hazelnut (cv. ‘Çakıldak’) orchard established at 6 × 5 m spacing with ‘ocak’ system…”
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  9. 9

    Ecofriendly control approaches for Polyphagotarsonemus latus (Acari: Tarsonemidae) on tea (Camellia sinensis L.) by Akyazi, Rana, Sekban, Reyhan, Soysal, Mete, Akyol, Duygu, Colee, James, Bostan, Saim Zeki

    Published in International journal of acarology (17-02-2019)
    “…Polyphagotarsonemus latus (Banks) (Acari: Tarsonemidae) is a serious pest to a variety of agricultural crops including tea (Camellia sinensis (L.), Theales:…”
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  10. 10

    EFFECT OF SULFURIZATION AND PROCESS CONDITIONS ON POLYPHENOL CONTENT OF ANATOLIAN APRICOTS (PRUNUS ARMENIACA) by KAN, TUNCAY, BOSTAN, SAIM ZEKI

    “…ABSTRACT The aim of this study is to evaluate the content of phenolics such as quercetin, chlorogenic acid, caffeic acid, p‐coumaric acid, ferrulic acid, as…”
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  11. 11
  12. 12

    Yaş çay yaprağı ve kuru çay mineral madde içeriğinin, sarı çay akarı, Polyphagotarsonemus latus (Acari: Tarsonemidae) zararına göre değişimi by Aşık Çuhadar,Birsen, Akyazı,Rana, Bostan,Saim Zeki

    Published in Karadeniz Fen Bilimleri Dergisi (2021)
    “…Bu çalışma, Rize ilinde, Atatürk Çay ve Bahçe Kültürleri Araştırma Enstitüsü Müdürlüğü’nün “Muradiye-10”, “Pazar-20” ve “Tuğlalı-10” çay klonları ile tesis…”
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  13. 13

    Sert Kabuklu Meyvelerde Isın Uygulamaları by Bostan,Saim Zeki, Güler,Saadet Koç

    Published in Akademik Gıda (01-03-2012)
    “…Gıdalardaki ilk ısınlama uygulamaları 1921 yılında X ısınları kullanılarak yapılmıstır. Uygulamaların yapılmasındaki amaç gıdalarda bozulmaya sebep olan…”
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  14. 14

    İnterrelationships among fruit and leaf traits important in fig selection by BOSTAN, Saim Zeki

    “…Bu çalışma 1999-2000 yıllarında, Türkiye'nin orta ve doğu Karadeniz bölgesinde (Ordu, Trabzon ve Giresun illerinde) yetiştirilen sofralık 12 mahalli incir…”
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