Search Results - "Boshuizen, Hendriek C"

Internal consistency of a synthetic population construction method for chronic disease micro-simulation models by Kooiker, René, Boshuizen, Hendriek C

“…Micro-simulation models of risk-factors and chronic diseases are built increasingly often, and each model starts with an initial population. Constructing such…”
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Constructing synthetic populations in the age of big data by Nicolaie, Mioara A, Füssenich, Koen, Ameling, Caroline, Boshuizen, Hendriek C

“…Abstract Background To develop public health intervention models using micro-simulations, extensive personal information about inhabitants is needed, such as…”
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Dietary fiber and subsequent changes in body weight and waist circumference in European men and women by Du, Huaidong, van der A, Daphne L, Boshuizen, Hendriek C, Forouhi, Nita G, Wareham, Nicolas J, Halkjær, Jytte, Tjønneland, Anne, Overvad, Kim, Jakobsen, Marianne Uhre, Boeing, Heiner, Buijsse, Brian, Masala, Giovanna, Palli, Dominique, Sørensen, Thorkild IA, Saris, Wim HM, Feskens, Edith JM

“…BACKGROUND: Dietary fiber may play a role in obesity prevention. Until now, the role that fiber from different sources plays in weight change had rarely been…”
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Using enhanced regression calibration to combine dietary intake estimates from 24 h recall and FFQ reduces bias in diet–disease associations by Looman, Moniek, Boshuizen, Hendriek C, Feskens, Edith JM, Geelen, Anouk

“…To illustrate the impact of combining 24 h recall (24hR) and FFQ estimates using regression calibration (RC) and enhanced regression calibration (ERC) on…”
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Mapping chronic disease prevalence based on medication use and socio-demographic variables: an application of LASSO on administrative data sources in healthcare in the Netherlands by Füssenich, Koen, Boshuizen, Hendriek C, Nielen, Markus M. J, Buskens, Erik, Feenstra, Talitha L

“…Abstract Background Policymakers generally lack sufficiently detailed health information to develop localized health policy plans. Chronic disease prevalence…”
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Predicting self-perceived general health status using machine learning: an external exposome study by Hoekstra, Jurriaan, Lenssen, Esther S, Wong, Albert, Loef, Bette, Herber, Gerrie-Cor M, Boshuizen, Hendriek C, Strak, Maciek, Verschuren, W M Monique, Janssen, Nicole A H

“…Self-perceived general health (SPGH) is a general health indicator commonly used in epidemiological research and is associated with a wide range of exposures…”
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Dietary fiber intake in relation to coronary heart disease and all-cause mortality over 40 y: the Zutphen Study by Streppel, Martinette T, Ocké, Marga C, Boshuizen, Hendriek C, Kok, Frans J, Kromhout, Daan

“…BACKGROUND: Little is known about the effects of dietary fiber intake on long-term mortality. OBJECTIVE: We aimed to study recent and long-term dietary fiber…”
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Are Metabolic Signatures Mediating the Relationship between Lifestyle Factors and Hepatocellular Carcinoma Risk? Results from a Nested Case-Control Study in EPIC by Assi, Nada, Thomas, Duncan C, Leitzmann, Michael, Stepien, Magdalena, Chajès, Véronique, Philip, Thierry, Vineis, Paolo, Bamia, Christina, Boutron-Ruault, Marie-Christine, Sandanger, Torkjel M, Molinuevo, Amaia, Boshuizen, Hendriek C, Sundkvist, Anneli, Kühn, Tilman, Travis, Ruth C, Overvad, Kim, Riboli, Elio, Gunter, Marc J, Scalbert, Augustin, Jenab, Mazda, Ferrari, Pietro, Viallon, Vivian

“…The "meeting-in-the-middle" (MITM) is a principle to identify exposure biomarkers that are also predictors of disease. The MITM statistical framework was…”
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Importance of details in food descriptions in estimating population nutrient intake distributions by Zhang, Liangzi, Geelen, Anouk, Boshuizen, Hendriek C, Ferreira, José, Ocké, Marga C

“…National food consumption surveys are important policy instruments that could monitor food consumption of a certain population. To be used for multiple…”
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Low Meat Consumption in the Netherlands Is Associated With Higher Intake of Fish, Nuts, Seeds, Cheese, Sweets, and Snacks: Results From a Two-Part Model by Heerschop, Samantha N, Biesbroek, Sander, Boshuizen, Hendriek C, Van't Veer, Pieter

“…Studies on sustainable diets show a need for replacement of animal-based foods by plant-based foods, which is also called "the protein transition." To gain…”
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Health gain by salt reduction in europe: a modelling study by Hendriksen, Marieke A H, van Raaij, Joop M A, Geleijnse, Johanna M, Breda, Joao, Boshuizen, Hendriek C

“…Excessive salt intake is associated with hypertension and cardiovascular diseases. Salt intake exceeds the World Health Organization population nutrition goal…”
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Lifetime medical costs of obesity: prevention no cure for increasing health expenditure by van Baal, Pieter H M, Polder, Johan J, de Wit, G Ardine, Hoogenveen, Rudolf T, Feenstra, Talitha L, Boshuizen, Hendriek C, Engelfriet, Peter M, Brouwer, Werner B F

“…Obesity is a major cause of morbidity and mortality and is associated with high medical expenditures. It has been suggested that obesity prevention could…”
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FFQ versus repeated 24-h recalls for estimating diet-related environmental impact by Mertens, Elly, Kuijsten, Anneleen, Geleijnse, Johanna M, Boshuizen, Hendriek C, Feskens, Edith J M, Van't Veer, Pieter

“…There is an increasing interest in estimating environmental impact of individuals' diets by using individual-level food consumption data. However, like…”
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Persistent mental health disturbances during the 10 years after a disaster: Four‐wave longitudinal comparative study by Velden, Peter G., Wong, Albert, Boshuizen, Hendriek C., Grievink, Linda

“…Aim Although some studies have examined the long‐term effects of disasters, very little is known about severe persistent symptoms following disasters. The aim…”
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Potential health gains and health losses in eleven EU countries attainable through feasible prevalences of the life-style related risk factors alcohol, BMI, and smoking: a quantitative health impact assessment by Lhachimi, Stefan K, Nusselder, Wilma J, Smit, Henriette A, Baili, Paolo, Bennett, Kathleen, Fernández, Esteve, Kulik, Margarete C, Lobstein, Tim, Pomerleau, Joceline, Boshuizen, Hendriek C, Mackenbach, Johan P

“…Influencing the life-style risk-factors alcohol, body mass index (BMI), and smoking is an European Union (EU) wide objective of public health policy. The…”
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Potential effect of salt reduction in processed foods on health by Hendriksen, Marieke AH, Hoogenveen, Rudolf T, Hoekstra, Jeljer, Geleijnse, Johanna M, Boshuizen, Hendriek C, van Raaij, Joop MA

“…Background: Excessive salt intake has been associated with hypertension and increased cardiovascular disease morbidity and mortality. Reducing salt intake is…”
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Ten-year blood pressure trajectories, cardiovascular mortality, and life years lost in 2 extinction cohorts: the Minnesota Business and Professional Men Study and the Zutphen Study by Tielemans, Susanne M A J, Geleijnse, Johanna M, Menotti, Alessandro, Boshuizen, Hendriek C, Soedamah-Muthu, Sabita S, Jacobs, Jr, David R, Blackburn, Henry, Kromhout, Daan

“…Blood pressure (BP) trajectories derived from measurements repeated over years have low measurement error and may improve cardiovascular disease prediction…”
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Exploring the influence of proximity to death on disease-specific hospital expenditures: a carpaccio of red herrings by Wong, Albert, van Baal, Pieter H. M., Boshuizen, Hendriek C., Polder, Johan J.

“…It has been demonstrated repeatedly that time to death is a much better predictor of health care expenditures than age. This is known as the ‘red herring’…”
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Identification of differences in health impact modelling of salt reduction by Hendriksen, Marieke A H, Geleijnse, Johanna M, van Raaij, Joop M A, Cappuccio, Francesco P, Cobiac, Linda C, Scarborough, Peter, Nusselder, Wilma J, Jaccard, Abbygail, Boshuizen, Hendriek C

“…We examined whether specific input data and assumptions explain outcome differences in otherwise comparable health impact assessment models. Seven population…”
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DYNAMO-HIA--a Dynamic Modeling tool for generic Health Impact Assessments by Lhachimi, Stefan K, Nusselder, Wilma J, Smit, Henriette A, van Baal, Pieter, Baili, Paolo, Bennett, Kathleen, Fernández, Esteve, Kulik, Margarete C, Lobstein, Tim, Pomerleau, Joceline, Mackenbach, Johan P, Boshuizen, Hendriek C

“…Currently, no standard tool is publicly available that allows researchers or policy-makers to quantify the impact of policies using epidemiological evidence…”
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