Search Results - "Borjigin, Gerelt"

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  1. 1

    Anti-inflammatory effects of the prostaglandin D2/prostaglandin DP1 receptor and lipocalin-type prostaglandin D2 synthase/prostaglandin D2 pathways in bacteria-induced bovine endometrial tissue by Wu, Jindi, Bai, Fan, Mao, Wei, Liu, Bo, Yang, Xiaolin, Zhang, Jing, Li, Tingting, Borjigin, Gerelt, Cao, Jinshan

    Published in Veterinary research (Paris) (26-11-2022)
    “…Abstract Dairy cows often develop different degrees of endometritis after calving and this is attributed to pathogenic bacterial infections such as by…”
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    Journal Article
  2. 2

    Transcriptome analysis of adipose tissue in grazing cattle: Identifying key regulators of fat metabolism by Qin, Xia, He, Xige, Chen, Lu, Han, Yunfei, Yun, Yueying, Wu, Jindi, Sha, Lina, Borjigin, Gerelt

    Published in Open life sciences (25-04-2024)
    “…The taste and tenderness of meat are the main determinants of carcass quality in many countries. This study aimed to discuss the mechanisms of intramuscular…”
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  3. 3

    Expression of myogenic regulatory factor genes in skeletal muscle satellite cells from Wuzhumuqin sheep in vitro by Rihan, Wu, Yueying, Yun, Qinghui, Feng, Xia, Qin, Xige, He, Lu, Chen, Lina, Sha, Tadayuki, Nishiumi, Gerelt, Borjigin

    Published in Small ruminant research (01-12-2020)
    “…•Skeletal muscle satellite cells (SMSCs) were isolated from Wuzhumuqin sheep.•Cryopreservation maintained the morphology of SMSCs for 20 generations.•Myogenic…”
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  4. 4

    Effects of sheep slaughter age on myogenic characteristics in skeletal muscle satellite cells by Han, Yunfei, Guo, Wenrui, Su, Rina, Zhang, Yanni, Yang, Le, Borjigin, Gerelt, Duan, Yan

    Published in Animal bioscience (01-04-2022)
    “…Objective: The objective of this study was to investigate the effects of sheep slaughter age on myogenic characteristics in skeletal muscle satellite cells…”
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  5. 5

    Characterization of Type I and Type III Collagen in the Intramuscular Connective Tissue of Wuzhumuqin Sheep by He, Xige, Wu, Qiong, Xue, Wenjun, Wu, Rihan, Huang, Yajuan, Chen, Lu, Han, Yunfei, Wu, Jindi, Borjigin, Gerelt, Sha, Rina

    Published in Animals (Basel) (24-01-2023)
    “…Intramuscular connective tissue (IMCT) collagen is an important factor in meat quality. This study analyzed the characteristics of type I and III collagen in…”
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  6. 6

    Effects of the Expressions and Variants of the CAST Gene on the Fatty Acid Composition of the Longissimus Thoracis Muscle of Grazing Sonid Sheep by Guo, Xin, Li, Terigele, Lu, Datong, Yamada, Takahisa, Li, Xihe, Bao, Siqin, Liu, Jiasen, Borjigin, Gerelt, Cang, Ming, Tong, Bin

    Published in Animals (Basel) (04-01-2023)
    “…Fatty acid (FA) composition has an important impact on the nutrition and flavor of meat, and on consumer health, and is receiving more attention in the sheep…”
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  7. 7

    Relationships among muscle fiber type composition, fiber diameter and MRF gene expression in different skeletal muscles of naturally grazing Wuzhumuqin sheep during postnatal development by Siqin, Qimuge, Nishiumi, Tadayuki, Yamada, Takahisa, Wang, Shuiqing, Liu, Wenjun, Wu, Rihan, Borjigin, Gerelt

    Published in Animal science journal (01-12-2017)
    “…The aim of this study was to determine the relationships among muscle fiber‐type composition, fiber diameter, and myogenic regulatory factor (MRF) gene…”
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  8. 8

    MicroRNA and circular RNA profiling in the deposited fat tissue of Sunite sheep by He, Xige, Wu, Rihan, Yun, Yueying, Qin, Xia, Huang, Yajuan, Chen, Lu, Han, Yunfei, Wu, Jindi, Sha, Lina, Borjigin, Gerelt

    Published in Frontiers in veterinary science (04-11-2022)
    “…As the most typical deposited fat, tail fat is an important energy reservoir for sheep adapted to harsh environments and plays an important role as a raw…”
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  9. 9

    The Characterization of Subcutaneous Adipose Tissue in Sunit Sheep at Different Growth Stages: A Comprehensive Analysis of the Morphology, Fatty Acid Profile, and Metabolite Profile by Han, Yunfei, He, Xige, Yun, Yueying, Chen, Lu, Huang, Yajuan, Wu, Qiong, Qin, Xia, Wu, Haiyan, Wu, Jindi, Sha, Rina, Borjigin, Gerelt

    Published in Foods (01-02-2024)
    “…Adipose tissue is a crucial economically significant trait that significantly influences the meat quality and growth performance of domestic animals. To reveal…”
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  10. 10

    Effects of feed intake restriction during late pregnancy on the function, anti-oxidation capability and acute phase protein synthesis of ovine liver by Yang, Huan, Wang, Ying, Ma, Chi, Sun, Chuan, Liu, Yingchun, Wu, Kaifeng, Li, Ming, Borjigin, Gerelt, Gao, Feng

    Published in Animal bioscience (01-02-2019)
    “…An experiment was conducted to investigate the effects of feed intake restriction during late pregnancy on the function, anti-oxidation capability and acute…”
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  11. 11

    Effects of sheep slaughter age on myogenic characteristics in skeletal muscle satellite cells by Han, Yunfei, Guo, Wenrui, Su, Rina, Zhang, Yanni, Yang, Le, Borjigin, Gerelt, Duan, Yan

    Published in Animal bioscience (2022)
    “…Objective: The objective of this study was to investigate the effects of sheep slaughter age on myogenic characteristics in skeletal muscle satellite cells…”
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    Journal Article
  12. 12

    Time-coordinated prevalence of extracellular HGF, FGF2 and TGF-β3 in crush-injured skeletal muscle by DO, Mai-Khoi Q., SUZUKI, Takahiro, GERELT, Borjigin, SATO, Yusuke, MIZUNOYA, Wataru, NAKAMURA, Mako, IKEUCHI, Yoshihide, ANDERSON, Judy E., TATSUMI, Ryuichi

    Published in Animal science journal (01-10-2012)
    “…Successful regeneration and remodeling of neuromuscular junctions are critical for restoring functional capacities and properties of skeletal muscle after…”
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  13. 13

    Effects of a high-pressure treatment on the activity and structure of rabbit muscle proteasome by Yamamoto, S. (Niigata Univ. (Japan)), Otsuka, Y, Borjigin, G, Masuda, K, Ikeuchi, Y, Nishiumi, T, Suzuki, A

    “…The effects were assessed of high hydrostatic pressure on the activity and structure of rabbit skeletal muscle proteasome. The pressure effects on the activity…”
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  14. 14

    Changes in the immunogold electron-microscopic localization of calpain in bovine skeletal muscle induced by conditioning and high-pressure treatment by Borjigin, G.(Niigata Univ. (Japan). Faculty of Agriculture), Yamamoto, S, Sugiyama, T, Nishiumi, T, Suzuki, A

    “…Changes in the localization of calpain in conditioned and pressurized bovine skeletal muscles were investigated by immunogold electron-microscopy. In the…”
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  15. 15

    Identification of geographical origin of beef by visible-near infrared hyperspectral recovery from color images by Yi, Weiguo, Zhao, Xingyan, Yun, Xueyan, Borjigin, Gerelt, Dong, Tungalag

    Published in Journal of food composition and analysis (01-11-2024)
    “…Hyperspectral imaging technology has potential in meat origin authentication. However, the high device costs, long imaging time and low hyperspectral image…”
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  16. 16

    Integrated Transcriptome Analysis of miRNAs and mRNAs in the Skeletal Muscle of Wuranke Sheep by Yun, Yueying, Wu, Rihan, He, Xige, Qin, Xia, Chen, Lu, Sha, Lina, Yun, Xueyan, Nishiumi, Tadayuki, Borjigin, Gerelt

    Published in Genes (31-10-2023)
    “…MicroRNAs (miRNAs) are regarded as important regulators in skeletal muscle development. To reveal the regulatory roles of miRNAs and their target mRNAs…”
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  17. 17

    Effects of feed intake restriction during late pregnancy on the function, anti-oxidation capability and acute phase protein synthesis of ovine liver by Yang, Huan, Wang, Ying, Ma, Chi, Sun, Chuan, Liu, Yingchun, Wu, Kaifeng, Li, Ming, Borjigin, Gerelt, Gao, Feng

    “…Objective: An experiment was conducted to investigate the effects of feed intake restriction during late pregnancy on the function, anti-oxidation capability…”
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    Journal Article
  18. 18

    Physical and chemical properties and sensory evaluation of camel meat and new camel meat jerky by Wu, Jindi, He, Xige, Yun, Xueyan, Qi, Mei, Menghe, Buren, Chen, Lu, Han, Yunfei, Huang, Yajuan, Wang, Mingxu, Sha, Rina, Borjigin, Gerelt

    Published in Food science & nutrition (01-10-2024)
    “…Alxa Bactrian camel meat is an organic diet that provides balanced nutrition and is easy to digest and absorb. Despite its potential, it is currently…”
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  19. 19

    Transcriptome analysis of messenger RNA and long noncoding RNA related to different developmental stages of tail adipose tissues of sunite sheep by He, Xige, Wu, Rihan, Yun, Yueying, Qin, Xia, Chen, Lu, Han, Yunfei, Wu, Jindi, Sha, Lina, Borjigin, Gerelt

    Published in Food science & nutrition (01-10-2021)
    “…The tail fat of sheep is the most typical deposited fat, and it can be widely used in human daily life, such as diet, cosmetics, and industrial raw materials…”
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