Search Results - "Borges, Gina"

Berry flavonoids and phenolics: bioavailability and evidence of protective effects by Del Rio, Daniele, Borges, Gina, Crozier, Alan

“…Berries contain vitamin C and are also a rich source of phytochemicals, especially anthocyanins which occur along with other classes of phenolic compounds,…”
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Berry (Poly)phenols and Cardiovascular Health by Rodriguez-Mateos, Ana, Heiss, Christian, Borges, Gina, Crozier, Alan

“…Berries are a rich source of (poly)phenols, including anthocyanins, flavan-3-ols, procyanidins, flavonols, ellagitannins, and hydroxycinnamates…”
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Dietary (poly)phenolics in human health: structures, bioavailability, and evidence of protective effects against chronic diseases by Del Rio, Daniele, Rodriguez-Mateos, Ana, Spencer, Jeremy P E, Tognolini, Massimiliano, Borges, Gina, Crozier, Alan

“…Human intervention trials have provided evidence for protective effects of various (poly)phenol-rich foods against chronic disease, including cardiovascular…”
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The metabolome of [2-14C](−)-epicatechin in humans: implications for the assessment of efficacy, safety and mechanisms of action of polyphenolic bioactives by Ottaviani, Javier I., Borges, Gina, Momma, Tony Y., Spencer, Jeremy P. E., Keen, Carl L., Crozier, Alan, Schroeter, Hagen

“…Diet is a major life style factor affecting human health, thus emphasizing the need for evidence-based dietary guidelines for primary disease prevention. While…”
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Absorption, metabolism, distribution and excretion of (−)-epicatechin: A review of recent findings by Borges, Gina, Ottaviani, Javier I., van der Hooft, Justin J.J., Schroeter, Hagen, Crozier, Alan

“…This paper reviews pioneering human studies, their limitations and recent investigations on the absorption, metabolism, distribution and excretion (aka…”
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A comprehensive evaluation of the [2-14C](–)-epicatechin metabolome in rats by Borges, Gina, van der Hooft, Justin J.J., Crozier, Alan

“…Following ingestion of [2-14C](–)-epicatechin by rats, radioactivity in urine, feces, body fluids and tissues collected over a 72h period, was measured and…”
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Antiglycative and neuroprotective activity of colon-derived polyphenol catabolites by Verzelloni, Elena, Pellacani, Claudia, Tagliazucchi, Davide, Tagliaferri, Sara, Calani, Luca, Costa, Lucio G., Brighenti, Furio, Borges, Gina, Crozier, Alan, Conte, Angela, Del Rio, Daniele

“…Scope: Dietary flavonoids and allied phenolic compounds are thought to be beneficial in the control of diabetes and its complications, because of their ability…”
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Exploring and disentangling the production of potentially bioactive phenolic catabolites from dietary (poly)phenols, phenylalanine, tyrosine and catecholamines by Clifford, Michael N., Ludwig, Iziar A., Pereira-Caro, Gema, Zeraik, Laila, Borges, Gina, Almutairi, Tahani M., Dobani, Sara, Bresciani, Letizia, Mena, Pedro, Gill, Chris I.R., Crozier, Alan

“…Following ingestion of fruits, vegetables and derived products, (poly)phenols that are not absorbed in the upper gastrointestinal tract pass to the colon,…”
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Consumption of mixed fruit-juice drink and vitamin C reduces postprandial stress induced by a high fat meal in healthy overweight subjects by Peluso, Ilaria, Villano, Debora V, Roberts, Susan A, Cesqui, Eleonora, Raguzzini, Anna, Borges, Gina, Crozier, Alan, Catasta, Giovina, Toti, Elisabetta, Serafini, Mauro

“…Postprandial stress induced by acute consumption of meals with a high fat content results in an increase of markers of cardiometabolic risk. Repeated acute…”
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Numerical Study of Constant Pressure Systems with Variable Speed Electric Pumps by Andrade-Cedeno, Rogger José, Pérez-Rodríguez, Jesús Alberto, Amaya-Jaramillo, Carlos David, Rodríguez-Borges, Ciaddy Gina, Llosas-Albuerne, Yolanda Eugenia, Barros-Enríquez, José David

“…This work focuses on the modeling and simulation of constant pressure systems based on variable speed pumps, with the aim of studying and evaluating their…”
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Bioavailability of multiple components following acute ingestion of a polyphenol-rich juice drink by Borges, Gina, Mullen, William, Mullan, Adam, Lean, Michael E.J, Roberts, Susan A, Crozier, Alan

“…A healthy diet involves eating fruit and vegetables on a daily basis, the benefits of which are in part linked to the ingestion of bioactive compounds…”
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A sustainable and efficient alternative for water pumping in electrically isolated rural areas of Ecuador by Andrade-Cedeno, Rogger José, Pinargote-Bravo, Victor Joel, Amaya-Jaramillo, Carlos David, Palacios-López, Luisa Anabel, Loor-Vera, Alfonso Tomas, Pérez-Rodríguez, Jesús Alberto, Rodríguez-Borges, Ciaddy Gina

“…The main economic activities in rural areas of Ecuador are agriculture and livestock rearing, with water being the primary resource for these activities…”
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Identification of Metabolites in Human Plasma and Urine after Consumption of a Polyphenol-Rich Juice Drink by Mullen, William, Borges, Gina, Lean, Michael E. J, Roberts, Susan A, Crozier, Alan

“…A polyphenol-rich (P-R) juice drink was developed as a potential approach to increase intake of dietary polyphenols. Analysis of the beverage by HPLC with PDA,…”
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The bioavailability of raspberry anthocyanins and ellagitannins in rats by Borges, Gina, Roowi, Suri, Rouanet, Jean-Max, Duthie, Garry G., Lean, Michael E. J., Crozier, Alan

“…The fate of anthocyanins and ellagitannins in rats was monitored following ingestion of raspberry juice. After 1 h low nM concentrations of unmetabolised…”
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Berry juices, teas, antioxidants and the prevention of atherosclerosis in hamsters by Rouanet, Jean-Max, Décordé, Kelly, Rio, Daniele Del, Auger, Cyril, Borges, Gina, Cristol, Jean-Paul, Lean, Michael E.J., Crozier, Alan

“…The effects of raspberry, strawberry and bilberry juices and green and black tea on early atherosclerosis in hamsters were investigated. They received an…”
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HPLC–PDA–MS fingerprinting to assess the authenticity of pomegranate beverages by Borges, Gina, Crozier, Alan

“…► HPLC with fluorescence, PDA and MS detection was used to analyse phenolic compounds in pomegranate beverages and a red wine. ► Three of the 100% pomegranate…”
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Identification of Flavonoid and Phenolic Antioxidants in Black Currants, Blueberries, Raspberries, Red Currants, and Cranberries by Borges, Gina, Degeneve, Alexandra, Mullen, William, Crozier, Alan

“…The antioxidant capacity (AOC) of black currant, blueberry, raspberry, red currant, and cranberry extracts was determined using the FRAP assay. In addition,…”
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Characterization and antioxidant activity of avenanthramides from selected oat lines developed by mutagenesis technique by Hernandez-Hernandez, Oswaldo, Pereira-Caro, Gema, Borges, Gina, Crozier, Alan, Olsson, Olof

“…•Mutagenized oat produced lines with high avenanthramides concentration.•Antioxidant activity depends on avenanthramide structures.•The higher concentration of…”
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New insights into the bioavailability of red raspberry anthocyanins and ellagitannins by Ludwig, Iziar A., Mena, Pedro, Calani, Luca, Borges, Gina, Pereira-Caro, Gema, Bresciani, Letizia, Del Rio, Daniele, Lean, Michael E.J., Crozier, Alan

“…Red raspberries, containing ellagitannins and cyanidin-based anthocyanins, were fed to volunteers and metabolites appearing in plasma and urine were analysed…”
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Bioavailability of Anthocyanins and Ellagitannins Following Consumption of Raspberries by Healthy Humans and Subjects with an Ileostomy by González-Barrio, Rocío, Borges, Gina, Mullen, William, Crozier, Alan

“…The fate of anthocyanins, ellagic acid, and ellagitannins was studied following the consumption of 300 g of raspberries by healthy human volunteers and…”
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