Search Results - "Bonini, Paolo"
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Biostimulant Action of Protein Hydrolysates: Unraveling Their Effects on Plant Physiology and Microbiome
Published in Frontiers in plant science (22-12-2017)“…Plant-derived protein hydrolysates (PHs) have gained prominence as plant biostimulants because of their potential to increase the germination, productivity and…”
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Protein Hydrolysate Stimulates Growth in Tomato Coupled With N-Dependent Gene Expression Involved in N Assimilation
Published in Frontiers in plant science (22-08-2018)“…Plant-derived protein hydrolysates (PHs) have received increased attention in the last decade because of their potential to improve yield, nutritional quality…”
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Inoculation of Rhizoglomus irregulare or Trichoderma atroviride differentially modulates metabolite profiling of wheat root exudates
Published in Phytochemistry (Oxford) (01-01-2019)“…Root exudation patterns are linked to, among other things, plant growth, plant-microbe interaction and the priming effect. In this work, two complementary…”
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A Vegetal Biopolymer-Based Biostimulant Promoted Root Growth in Melon While Triggering Brassinosteroids and Stress-Related Compounds
Published in Frontiers in plant science (10-04-2018)“…Plant biostimulants are receiving great interest for boosting root growth during the first phenological stages of vegetable crops. The present study aimed at…”
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Plant- and Seaweed-Based Extracts Increase Yield but Differentially Modulate Nutritional Quality of Greenhouse Spinach through Biostimulant Action
Published in Agronomy (Basel) (01-07-2018)“…Plant biostimulants (PBs) such as protein hydrolysates and seaweed extracts are attracting the increasing interest of scientists and vegetable growers for…”
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Metabolomic Responses of Maize Shoots and Roots Elicited by Combinatorial Seed Treatments With Microbial and Non-microbial Biostimulants
Published in Frontiers in microbiology (06-05-2020)“…Microbial and non-microbial plant biostimulants have been successfully used to improve agriculture productivity in a more sustainable manner. Since the mode of…”
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Protein hydrolysates enhance recovery from drought stress in tomato plants: phenomic and metabolomic insights
Published in Frontiers in plant science (12-03-2024)“…High-throughput phenotyping technologies together with metabolomics analysis can speed up the development of highly efficient and effective biostimulants for…”
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A Combined Phenotypic and Metabolomic Approach for Elucidating the Biostimulant Action of a Plant-Derived Protein Hydrolysate on Tomato Grown Under Limited Water Availability
Published in Frontiers in plant science (03-05-2019)“…Plant-derived protein hydrolysates (PHs) are an important category of biostimulants able to increase plant growth and crop yield especially under environmental…”
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Understanding the Biostimulant Action of Vegetal-Derived Protein Hydrolysates by High-Throughput Plant Phenotyping and Metabolomics: A Case Study on Tomato
Published in Frontiers in plant science (08-02-2019)“…Designing and developing new biostimulants is a crucial process which requires an accurate testing of the product effects on the morpho-physiological traits of…”
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Bacteria Associated With a Commercial Mycorrhizal Inoculum: Community Composition and Multifunctional Activity as Assessed by Illumina Sequencing and Culture-Dependent Tools
Published in Frontiers in plant science (14-01-2019)“…The implementation of sustainable agriculture encompasses practices enhancing the activity of beneficial soil microorganisms, able to modulate biogeochemical…”
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Editorial: Characterization of biostimulants used in agriculture: A step towards sustainable and safe foods
Published in Frontiers in plant science (06-12-2022)Get full text
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A Microbial-Based Biostimulant Enhances Sweet Pepper Performance by Metabolic Reprogramming of Phytohormone Profile and Secondary Metabolism
Published in Frontiers in plant science (05-11-2020)“…Microbial-based biostimulants can improve crop productivity by modulating cell metabolic pathways including hormonal balance. However, little is known about…”
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Optimization of the growth conditions through response surface methodology and metabolomics for maximizing the auxin production by Pantoea agglomerans C1
Published in Frontiers in microbiology (08-03-2023)“…The fermentative production of auxin/indole 3-acetate (IAA) using selected strains can be a promising approach to developing novel plant biostimulants for…”
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A response surface methodology approach to improve nitrogen use efficiency in maize by an optimal mycorrhiza-to-Bacillus co-inoculation rate
Published in Frontiers in plant science (11-08-2022)“…Co-inoculation of arbuscular mycorrhizal fungi (AMF) and bacteria can synergically and potentially increase nitrogen use efficiency (NUE) in plants, thus,…”
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A Genetic and Metabolomic Perspective on the Production of Indole-3-Acetic Acid by Pantoea agglomerans and Use of Their Metabolites as Biostimulants in Plant Nurseries
Published in Frontiers in microbiology (14-07-2020)“…The species Pantoea agglomerans includes strains that are agronomically relevant for their growth-promoting or biocontrol traits. Molecular analysis…”
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Organic Fertilizer Sources Distinctively Modulate Productivity, Quality, Mineral Composition, and Soil Enzyme Activity of Greenhouse Lettuce Grown in Degraded Soil
Published in Agronomy (Basel) (01-01-2023)“…Intensive greenhouse vegetable production is often associated with a decline of crop productivity due to the increase of soil salinity and/or a reduction of…”
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The Hierarchical Contribution of Organic vs. Conventional Farming, Cultivar, and Terroir on Untargeted Metabolomics Phytochemical Profile and Functional Traits of Tomato Fruits
Published in Frontiers in plant science (25-03-2022)“…In this work, the impact of terroir, cultivar, seasonality, and farming systems on functional traits of tomato was hierarchically investigated. Untargeted…”
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Yield and Nutritional Quality of Vesuvian Piennolo Tomato PDO as Affected by Farming System and Biostimulant Application
Published in Agronomy (Basel) (02-09-2019)“…Scientific investigations are being increasingly devoted to biostimulant effects on vegetable yield and quality, with the perspective of sustainable crop…”
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Plant biostimulants as natural alternatives to synthetic auxins in strawberry production: physiological and metabolic insights
Published in Frontiers in plant science (09-01-2024)“…The demand for high-quality strawberries continues to grow, emphasizing the need for innovative agricultural practices to enhance both yield and fruit quality…”
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Biostimulant Application with a Tropical Plant Extract Enhances Corchorus olitorius Adaptation to Sub-Optimal Nutrient Regimens by Improving Physiological Parameters
Published in Agronomy (Basel) (19-05-2019)“…The emerging role of plant biostimulants in enhancing nutrient efficiency is important for maintaining soil fertility under sub-optimal nutrient regimens. We…”
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