Analysis and characterization of cultivable extremophilic hydrolytic bacterial community in heavy-metal-contaminated soils from the Atacama Desert and their biotechnological potentials

Aims To isolate and characterize the cultivable community of hydrolase producers (amylase, protease, lipase, DNase, xylanase and pullulanase) inhabiting heavy‐metal‐contaminated soils in extreme conditions from the Atacama Desert. Methods and Results A total of 25 bacterial strains showing hydrolyti...

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Published in:Journal of applied microbiology Vol. 113; no. 3; pp. 550 - 559
Main Authors: Moreno, M.L., Piubeli, F., Bonfá, M.R.L., García, M.T., Durrant, L.R., Mellado, E.
Format: Journal Article
Language:English
Published: Oxford Blackwell Publishing Ltd 01-09-2012
Blackwell
Oxford University Press
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Summary:Aims To isolate and characterize the cultivable community of hydrolase producers (amylase, protease, lipase, DNase, xylanase and pullulanase) inhabiting heavy‐metal‐contaminated soils in extreme conditions from the Atacama Desert. Methods and Results A total of 25 bacterial strains showing hydrolytic activities have been selected including halotolerants, extremely halotolerants and moderate halophiles. Most hydrolase producers were assigned to the family B acillaceae, belonging to the genera Bacillus (nine strains), Halobacillus (seven strains) and Thalassobacillus (five strains) and four isolates were related to members of the families Pseudomonadaceae, Halomonadaceae and Staphylococcaceae. The selected strains were then characterized for their tolerance pattern to six heavy metals, measured as minimal inhibitory concentrations (MICs). Conclusions The diversity found in the cultivable bacterial community analysed is more limited than that detected in other ecological studies owing to the restrictive conditions used in the screening. The dominant bacteria were Firmicutes and particularly, species related to the genus Bacillus. Significance and Impact of the Study This study is focused on the characterization of extremophilic hydrolytic bacteria, providing candidates as a source of novel enzymes with biotechnological applications.
Bibliography:istex:5BF53E851A4BC6D02F5EE48C7CC6163703CEB06C
Spanish Ministry of Science and Education - No. CTM 2006-03310
Junta de Andalucía - No. P08-RMN-3515
ark:/67375/WNG-43KXJZK6-B
ArticleID:JAM5366
Table S1. Salt growth range pattern of the isolates.
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ISSN:1364-5072
1365-2672
DOI:10.1111/j.1365-2672.2012.05366.x