Search Results - "Bomfim, Marcos A.D."

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  1. 1

    Digestible threonine requirement in tambaqui (Colossoma macropomum) diets: Growth, body deposition, haematology and metabolic variables by Marchão, Rafael S., Ribeiro, Felipe B., Bomfim, Marcos A. D., Pereira, Gilmar A., Rocha, Aline da Silva, Vidal, Luiz V. O., Copatti, Carlos E., Melo, José F. B.

    Published in Aquaculture research (01-11-2022)
    “…Threonine (Thr) is one of the most limiting amino acids in functional ingredients used for diet preparation, and its deficiency can reduce fish growth. This…”
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    Journal Article
  2. 2

    Developing cookies formulated with goat cream enriched with conjugated linoleic acid by Costa, Ana C S, Pereira, Diego E, Veríssimo, Caio M, Bomfim, Marcos A D, Queiroga, Rita C R E, Madruga, Marta S, Alves, Susana, Bessa, Rui J B, Oliveira, Maria E G, Soares, Juliana K B

    Published in PloS one (23-09-2019)
    “…Goat fat is one of the best sources of conjugated linoleic acid (CLA), a fatty acid which has health benefits. However, though CLA is generated in ruminants,…”
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    Journal Article
  3. 3

    Anxiety behavior is reduced, and physical growth is improved in the progeny of rat dams that consumed lipids from goat milk: An elevated plus maze analysis by Soares, Juliana K.B., de Melo, Ana P.R., Medeiros, Maria C., Queiroga, Rita C.R.E., Bomfim, Marcos A.D., Santiago, Elaine C.A., Guedes, Rubem C.A.

    Published in Neuroscience letters (27-09-2013)
    “…•We treated pregnant and/or lactating rat dams with a goat milk fat diet (GMF).•We explored brain effects of GMF in the dams’ progeny.•We measured physical…”
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    Journal Article