Search Results - "Bok-eum Shin"
-
1
표고 톱밥재배용 신품종 ‘자담’ 육성 및 특성
Published in Hangug gynnhaghoi ji (01-06-2022)“…A new cultivar of oak mushroom Lentinula edodes ‘Jadam’ was bred from monokaryotic strains of ‘Hwadam-18’ and ‘GMLE36295-22’. The optimum temperature for…”
Get full text
Journal Article -
2
상자에 필터처리에 따른 표고 신품종 ‘화담’의 재배특성 및 자실체 생산성
Published in Hangug gynnhaghoi ji (30-06-2020)“…This study was carried out to develop a new method of cultivation of ‘Hwadam’ a new variety of Lentinula edodes, to improve fruiting body productivity and…”
Get full text
Journal Article -
3
표고 톱밥재배용 신품종 ‘화담’ 육성 및 특성
Published in Hangug gynnhaghoi ji (30-06-2020)“…A new oak mushroom cultivar ‘Hwadam’ was bred from monokaryotic strains of ‘GMLE36062’ and ‘LE15401’. The optimum temperature for mycelial growth of ‘Hwadam’…”
Get full text
Journal Article -
4
Cultural Characteristics and Fruiting-body Productivity of New Variety ‘Hwadam’ (Lentinula edodes) According to Filter Treatment in Boxes
Published in Hangug gynnhaghoi ji (01-06-2020)“…This study was carried out to develop a new method of cultivation of ‘Hwadam’ a new variety of Lentinula edodes, to improve fruiting body productivity and…”
Get full text
Journal Article -
5
Characteristics of Newly Bred Lentinula edodes Cultivar ‘Jadam’ for Sawdust Cultivation
Published in Hangug gynnhaghoi ji (01-06-2022)“…A new cultivar of oak mushroom Lentinula edodes ‘Jadam’ was bred from monokaryotic strains of ‘Hwadam-18’ and ‘GMLE36295-22’. The optimum temperature for…”
Get full text
Journal Article -
6
Characteristics of Newly Bred Lentinula edodes Cultivar ‘Hwadam’ for Sawdust Cultivation
Published in Hangug gynnhaghoi ji (01-06-2020)“…A new oak mushroom cultivar ‘Hwadam’ was bred from monokaryotic strains of ‘GMLE36062’ and ‘LE15401’. The optimum temperature for mycelial growth of ‘Hwadam’…”
Get full text
Journal Article