Search Results - "Boiago, Nayara Parisoto"

Chemical change during storage of crambe cultivated with application of plant growth regulators by Boiago, Nayara Parisoto, Coelho, Silvia Renata Machado, Paz, Carlos Henrique de Oliveira, Christ, Divair

“…This study aimed to characterize the chemical composition of crambe grains produced with plant growth regulators in the 2014 and 2015 harvests and stored for…”
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Foliar application of plant growth regulators changes the physiological quality of crambe seeds by Boiago, Nayara Parisoto, Coelho, Silvia Renata Machado, Fernandes, Giovana Scalcon, Paz, Carlos Henrique de Oliveira, Santos, Felipe Samways

“…The application of plant growth regulators can manipulate the development of cultivated plants, and their physiological effects may be reflected in the…”
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Allelopathic bioactivity of fresh and infused aqueous extracts of Brazilian cherry (Eugenia uniflora L.) on lettuce and maize by Boiago, Nayara Parisoto, Fortes, Andréa Maria Teixeira, Pilatti, Daiane Maria, Silva, Paulo Sérgio Siberti da

“… This study aimed to analyse the allelopathic bioactivity of fresh and infused aqueous extracts of Brazilian cherry leaves on the germination of lettuce and…”
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Biochemical behavior of bean seeds and grains during storage by Cassol, Flávia Danieli Rech, Fortes, Andréa Maria Teixeira, Coelho, Sílvia Renata Machado, Spiassi, Ariane, Boiago, Nayara Parisoto, Mendonça, Lorena Camargo de, Buturi, Camila Vanessa, Pilatti, Daiane Maria

“…The development of researches about vigor provides greater insight about the physiological behavior of seeds over storage periods. The aim of this study was to…”
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Chemical change during storage of crambe cultivated with application of plant growth regulators by Nayara Parisoto Boiago, Silvia Renata Machado Coelho, Carlos Henrique de Oliveira Paz, Divair Christ

“…This study aimed to characterize the chemical composition of crambe grains produced with plant growth regulators in the 2014 and 2015 harvests and stored for…”
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Morphophysiological and nutritional characteristics of Crambe abyssinica Hochst under hydric restriction in different phenological stages by Boiago, Nayara Parisoto, Fortes, Andréa Maria Teixeira, Coelho, Silvia Renata Machado, Cassol, Flávia Danieli Rech, Pilatti, Daiane Maria

“…Crambe is an oilseed whose oil is used mainly for biodiesel production, but crambe is still a developing agricultural crop. Therefore, the goal of the present…”
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Biochemical behavior of bean seeds and grains during storage by Flávia Danieli Rech Cassol, Andréa Maria Teixeira Fortes, Sílvia Renata Machado Coelho, Ariane Spiassi, Nayara Parisoto Boiago, Lorena Camargo de Mendonça, Camila Vanessa Buturi, Daiane Maria Pilatti

“…The development of researches about vigor provides greater insight about the physiological behavior of seeds over storage periods. The aim of this study was to…”
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Allelopathy of Camelina sativa Boiss. (Brassicaceae) on germination and early development of Bidens pilosa (L.) and Glycine max (L.) Merr by Jéssica da Silva, Andréa Maria Teixeira Fortes, Fernanda Melo Gomes, Tassiane Terezinha Pinto, Thaliny Bonamigo, Nayara Parisoto Boiago

“…This study evaluated the possible presence of allelopathic potential in camelina, as well as its effect on germination and early growth of soybean seedlings…”
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Interação alelopática de Jatropha curcas L. com Helianthus annuus L. e Zea mays L. por meio de exsudados radiculares by Paulo Sérgio Siberti da Silva, Andréa Maria Teixeira Fortes, Nayara Parisoto Boiago, Daiane Maria Pilatti, Fernanda Melo Gomes

“…O objetivo deste trabalho foi avaliar o efeito da interação alelopática de Jatropha curcas com Helianthus annuus e Zea mays via exsudados radiculares bem como…”
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Alelopatia de Camelina sativa Boiss. (Brassicaceae) sobre a germinação e desenvolvimento inicial de Bidens pilosa (L.) e Glycine max (L.) Merr by Jéssica da Silva, Andréa Maria Teixeira Fortes, Fernanda Melo Gomes, Tassiane Terezinha Pinto, Thaliny Bonamigo, Nayara Parisoto Boiago

“…O presente trabalho buscou avaliar a possível presença de potencial alelopático na camelina, bem como o seu efeito sobre a germinação e o desenvolvimento…”
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