Search Results - "Boeriu, C.G."
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Challenges and opportunities in polysaccharides research and technology: The EPNOE views for the next decade in the areas of materials, food and health care
Published in Carbohydrate polymers (11-02-2011)“…The European Polysaccharide Network of Excellence (EPNOE) is a research and education network connecting 16 academic and research institutions and a large…”
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Computer-aided solvent screening for biocatalysis
Published in Journal of molecular catalysis. B, Enzymatic (01-01-2013)“…[Display omitted] ► We describe a computer-aided solvent screening methodology for biocatalytic systems. ► The systems contain essential water,…”
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Biocatalytic acylation of sugar alcohols by 3-(4-hydroxyphenyl)propionic acid
Published in Process biochemistry (1991) (01-12-2012)“…► New sugar alcohols esters with HPPA were biocatalytically synthesized. ► The reaction conditions were optimized to achieve the highest conversion. ► The…”
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Editorial: Polysaccharides as source of advanced and sustainable products
Published in Carbohydrate polymers (2013)Get full text
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Colorants based on renewable resources and food-grade colorants for application in thermoplastics
Published in Journal of applied polymer science (05-06-2004)“…A series of colorants based on renewable resources and food‐grade colorants have been evaluated for use in polypropylene (PP) and polyvinylchloride (PVC). It…”
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Chitosan films and blends for packaging material
Published in Carbohydrate polymers (13-02-2015)“…•Chitosan has been shown to have antimicrobial properties against microorganisms.•Chitosan can be used as antimicrobial polymer in packaging material.•Methods…”
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Fractionation of five technical lignins by selective extraction in green solvents and characterisation of isolated fractions
Published in Industrial crops and products (01-12-2014)“…•Defined low and high Mw lignins are obtained by selective extraction in ethyl acetate and 30% acetone–water solutions.•Lignin–carbohydrate complexes are…”
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Chitinase Chi1 from Myceliophthora thermophila C1, a Thermostable Enzyme for Chitin and Chitosan Depolymerization
Published in Journal of agricultural and food chemistry (21-02-2018)“…A thermostable Chitinase Chi1 from Myceliophthora thermophila C1 was homologously produced and characterized. Chitinase Chi1 shows high thermostability at 40…”
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Characterisation of structure-dependent functional properties of lignin with infrared spectroscopy
Published in Industrial crops and products (01-09-2004)“…Fourier-transformed infrared spectroscopy (FT-IR) was evaluated as an analytical technique for the estimation of the chemical composition and functional…”
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Enzymatic synthesis of oligo- and polysaccharide fatty acid esters
Published in Carbohydrate polymers (01-03-2013)“…► Lipases and proteases are used for the synthesis of carbohydrate fatty acid esters. ► Immobilisation improves enzyme activity in organic solvents. ► Super…”
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Novel peptides with tyrosinase inhibitory activity
Published in Peptides (New York, N.Y. : 1980) (01-03-2007)“…Tyrosinase inhibition by peptides may find its application in food, cosmetics or medicine. In order to identify novel tyrosinase inhibitory peptides,…”
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Novel surface-active oligofructose fatty acid mono-esters by enzymatic esterification
Published in Food chemistry (2013)“…This article describes the synthesis of a series of oligofructose monoesters with fatty acids of different chain length (C8, C12, C16 and C18) to obtain…”
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Increase of stability of oleate hydratase by appropriate immobilization technique and conditions
Published in Journal of molecular catalysis. B, Enzymatic (01-09-2015)“…•Non-commercial oleate hydratase from Elizabethkingia meningoseptica was purified and immobilized by different techniques.•Among six immobilization methods,…”
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Kinetic and structural analysis of two transferase domains inPasteurella multocida hyaluronan synthase
Published in Journal of molecular catalysis. B, Enzymatic (2014)“…Pasteurella multocida hyaluronan synthase (PmHAS) encompasses two transferase domains that elongatea growing hyaluronan (HA) oligosaccharide chain by addition…”
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Caseins and Casein Hydrolysates. 2. Antioxidative Properties and Relevance to Lipoxygenase Inhibition
Published in Journal of agricultural and food chemistry (01-01-2001)“…The antioxidant activity of caseins and casein-derived peptides was evaluated by using three free radical producing reactionsthe lipoxygenase- and…”
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Synthesis of heparosan oligosaccharides by Pasteurella multocida PmHS2 single-action transferases
Published in Applied microbiology and biotechnology (01-09-2012)“…Pasteurella multocida heparosan synthase PmHS2 is a dual action glycosyltransferase that catalyzes the polymerization of heparosan polymers in a non-processive…”
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Biocatalytic synthesis of polyesters from sugar-based building blocks using immobilized Candida antarctica lipase B
Published in Journal of molecular catalysis. B, Enzymatic (01-08-2011)“…[Display omitted] ► We demonstrate the enzymatic esterification of isomannide and succinic acid. ► Experimental design reveal the enatiopreference of CALB…”
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In vitro synthesis of heparosan using recombinant Pasteurella multocida heparosan synthase PmHS2
Published in Applied microbiology and biotechnology (01-02-2010)“…In vertebrates and bacteria, heparosan the precursor of heparin is synthesized by glycosyltransferases via the stepwise addition of UDP-N-acetylglucosamine and…”
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Biocatalytic synthesis of δ-gluconolactone and ε-caprolactone copolymers
Published in Acta biochimica Polonica (01-01-2014)“…The biodegradability and biocompatibility properties of ε-caprolactone homopolymers place it as a valuable raw material, particularly for controlled drug…”
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An efficient enzymatic synthesis of 5-aminovaleric acid
Published in Journal of molecular catalysis. B, Enzymatic (2010)“…The title compound was prepared enzymatically from l-lysine in an excellent yield and under buffer-free conditions. l-Lysine was oxidized by the action of…”
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