Impressions of the scientific training in fishery and aquaculture biotechnology in Mar del Plata, Argentina: Communication, networking, and multidisciplinary research

In this Letter, we report the outcomes of the first edition of the ‘Marine Biotechnology and Aquaculture for Sustainable Development’ training that took place in August 2022 in Mar del Plata, Argentina. We learned about the current fishery and aquaculture production in South America, with emphasis t...

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Published in:Aquaculture Vol. 574; p. 739685
Main Authors: Matos, Ângelo Paggi, Pereira, Andressa Coimbra, Perretta, Alejandro, Romero-Murillo, Patricia, Del Gobbo, Luciana Melisa, Martinez, Emily Sol Garcia, Hilevski, Samuel, Sepúlveda, Lucas Roberto, Boan, Agustín Fernando, Sartoni, Daniela, Pereyra, Daiana Yanel, Martínez, Lucia García, Liebana, Clara, Berdun, Federico, Friedman, Ivana Soledad, Fischer, Luciana, Ale, Marina Covatti, da Costa, Tiago Viana, Sacristán, Hernán Javier, Rodriguez, Yamila Eliana, Laitano, María Victoria, del Valle, Juana Cristina, Fernández-Gimenez, Analía Verónica
Format: Journal Article
Language:English
Published: Elsevier B.V 15-09-2023
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Summary:In this Letter, we report the outcomes of the first edition of the ‘Marine Biotechnology and Aquaculture for Sustainable Development’ training that took place in August 2022 in Mar del Plata, Argentina. We learned about the current fishery and aquaculture production in South America, with emphasis to the recent program ‘Pampa Azul’ released by the Argentinean authorities. Lectures of recent studies that contributed to the Argentine marine biotechnology and the prospects of fishery and aquaculture technology in the Amazon region were given to the participants. The importance of circular bioeconomy within the context of fishery and aquaculture was highlighted in detail via seminary discussions. At the end of the Letter, participants gave a glimpse into the lessons learned from the training, illustrating that interdisciplinary communication and face-to-face networking are essential attributes to expand collaborative research in the South American countries. •Lessons learned from the scientific training in aquaculture and fishery research.•Lectures about the Argentinean Sea studies.•The importance of circular bioeconomy in aquaculture within South American countries.•Aquaculture science communication via seminary discussions.
ISSN:0044-8486
1873-5622
DOI:10.1016/j.aquaculture.2023.739685