Search Results - "Bloom, Ilse"

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  1. 1

    Diet Quality and Sarcopenia in Older Adults: A Systematic Review by Bloom, Ilse, Shand, Calum, Cooper, Cyrus, Robinson, Sian, Baird, Janis

    Published in Nutrients (05-03-2018)
    “…The increasing recognition of sarcopenia, the age-related loss of skeletal muscle mass and function (muscle strength and physical performance), as a…”
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    Journal Article
  2. 2

    Why did middle-aged and older people retire since the first COVID-19 lockdown? A qualitative study of participants from the Health and Employment After Fifty study by D'Angelo, Stefania, Bloom, Ilse, Ntani, Georgia, Walker-Bone, Karen

    Published in BMC public health (05-01-2024)
    “…Governments of Western countries need people to work to older ages, however the COVID-19 pandemic impacted the workforce by pushing older adults to retire…”
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    Journal Article
  3. 3

    Pre-pandemic socio-economic status and changes in employment during the first lockdown (2020) on the health of middle-aged people in England: a longitudinal study by D'Angelo, Stefania, Ntani, Georgia, Bloom, Ilse, Walker-Bone, Karen

    Published in BMC public health (12-10-2022)
    “…The COVID-19 pandemic markedly disrupted people's lives. It caused higher mortality and morbidity amongst individuals from poorer socio-economic position…”
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    Journal Article
  4. 4

    Understanding influences on physical activity participation by older adults: A qualitative study of community-dwelling older adults from the Hertfordshire Cohort Study, UK by Zhang, Jean, Bloom, Ilse, Dennison, Elaine M, Ward, Kate A, Robinson, Sian M, Barker, Mary, Cooper, Cyrus, Lawrence, Wendy

    Published in PloS one (25-01-2022)
    “…The health benefits of physical activity (PA) participation in later life are widely recognised. Understanding factors that can influence the participation of…”
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    Journal Article
  5. 5

    Impact of the COVID-19 pandemic on community-dwelling older adults: A longitudinal qualitative study of participants from the Hertfordshire Cohort Study by Bloom, Ilse, Zhang, Jean, Hammond, Julia, Bevilacqua, Gregorio, Lawrence, Wendy, Ward, Kate A, Cooper, Cyrus, Dennison, Elaine M

    Published in PloS one (14-10-2022)
    “…Older adults have been especially vulnerable to adverse effects from the COVID-19 pandemic including higher mortality and more severe disease complications. At…”
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    Journal Article
  6. 6

    The association between social isolation and musculoskeletal health in older community-dwelling adults: findings from the Hertfordshire Cohort Study by Bevilacqua, Gregorio, Jameson, Karen A., Zhang, Jean, Bloom, Ilse, Ward, Kate A., Cooper, Cyrus, Dennison, Elaine M.

    Published in Quality of life research (01-07-2021)
    “…Purpose Social isolation has been associated with both physical and psychological adverse outcomes and is prevalent in older adults. We investigated the impact…”
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    Journal Article
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    A study of diet in older community-dwelling adults in the UK during the COVID-19 pandemic: Findings from the Southampton Longitudinal Study of Ageing (SaLSA) by Laskou, Faidra, Bevilacqua, Gregorio, Westbury, Leo D, Bloom, Ilse, Aggarwal, Pritti, Cooper, Cyrus, Patel, Harnish P, Dennison, Elaine

    Published in Frontiers in nutrition (Lausanne) (13-01-2023)
    “…Adequate nutrition is important for health in later life. Older adults are especially vulnerable to adverse outcomes following infection by COVID-19 and have…”
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    Journal Article
  9. 9

    Findings from an exploration of a social network intervention to promote diet quality and health behaviours in older adults with COPD: a feasibility study by Bloom, Ilse, Welch, Lindsay, Vassilev, Ivaylo, Rogers, Anne, Jameson, Karen, Cooper, Cyrus, Robinson, Sian, Baird, Janis

    Published in Pilot and feasibility studies (06-02-2020)
    “…Diet quality in older people with chronic obstructive pulmonary disease (COPD) is associated with better health and lung function. Social factors, such as…”
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    Journal Article
  10. 10

    What influences diet quality in older people? A qualitative study among community-dwelling older adults from the Hertfordshire Cohort Study, UK by Bloom, Ilse, Lawrence, Wendy, Barker, Mary, Baird, Janis, Dennison, Elaine, Sayer, Avan Aihie, Cooper, Cyrus, Robinson, Sian

    Published in Public health nutrition (01-10-2017)
    “…To explore influences on diet in a group of community-dwelling older adults in the UK. Data were collected through focus group discussions with older people;…”
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    Journal Article
  11. 11

    Predictors and Consequences of Not Seeking Healthcare during the COVID-19 Pandemic: Findings from the HEAF Cohort by D'Angelo, Stefania, Bevilacqua, Gregorio, Bloom, Ilse, Ntani, Georgia, Walker-Bone, Karen

    “…The COVID-19 pandemic resulted in a dramatic reduction of routine healthcare availability in many European countries. Among a cohort of English middle-aged…”
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    Journal Article
  12. 12

    Influences on diet quality in older age: the importance of social factors by Bloom, Ilse, Edwards, Mark, Jameson, Karen A, Syddall, Holly E, Dennison, Elaine, Gale, Catharine R, Baird, Janis, Cooper, Cyrus, Aihie Sayer, Avan, Robinson, Sian

    Published in Age and ageing (01-03-2017)
    “…poor diet quality is common among older people, but little is known about influences on food choice, including the role of psychosocial factors at this age. to…”
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    Journal Article
  13. 13

    Nutritional risk and its relationship with physical function in community-dwelling older adults by Bloom, Ilse, Zhang, Jean, Parsons, Camille, Bevilacqua, Gregorio, Dennison, Elaine M., Cooper, Cyrus, Ward, Kate A.

    Published in Aging clinical and experimental research (01-09-2022)
    “…Background Malnutrition is a serious concern in older populations. Simple screening approaches are needed to identify signs of early nutritional risk in older…”
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    Journal Article
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    Improving the Diets of Old People by Bloom, Ilse

    Published 01-01-2019
    “…Despite the recognised importance of diet for health in older age and how common poor diet quality and nutritional status are at this stage of the life course,…”
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    Dissertation
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    Investigating the relationship between self-perception of fracture risk and prior fracture: findings from the Hertfordshire Cohort Study by Bevilacqua, Gregorio, Westbury, Leo D., Bloom, Ilse, Zhang, Jean, Ward, Kate A., Cooper, Cyrus, Dennison, Elaine M.

    Published in Aging clinical and experimental research (01-03-2023)
    “…Background Self-perceived risk of fracture (SPR) is associated with fracture independent of FRAX calculated risk. To understand this better we considered…”
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    Journal Article
  18. 18

    Barriers and Facilitators to Fruit and Vegetable Consumption Among Rural Indian Women of Reproductive Age by Kehoe, Sarah H., Dhurde, Varsha, Bhaise, Shilpa, Kale, Rashmi, Kumaran, Kalyanaraman, Gelli, Aulo, Rengalakshmi, R., Lawrence, Wendy, Bloom, Ilse, Sahariah, Sirazul A., Potdar, Ramesh D., Fall, Caroline H. D.

    Published in Food and nutrition bulletin (01-03-2019)
    “…Background: Micronutrient deficiencies have been a serious public health problem among women of reproductive age in low- and middle-income countries including…”
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    Journal Article
  19. 19

    The relationship of nutritional risk with diet quality and health outcomes in community-dwelling older adults by Bloom, Ilse, Pilgrim, Anna, Jameson, Karen A., Dennison, Elaine M., Sayer, Avan A., Roberts, Helen C., Cooper, Cyrus, Ward, Kate A., Robinson, Sian M.

    Published in Aging clinical and experimental research (01-10-2021)
    “…Objectives To identify early nutritional risk in older populations, simple screening approaches are needed. This study aimed to compare nutrition risk scores,…”
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    Journal Article
  20. 20

    Impact of the COVID-19 pandemic on community-dwelling older adults: A longitudinal qualitative study of participants from the Hertfordshire Cohort Study by Ilse Bloom, Jean Zhang, Julia Hammond, Gregorio Bevilacqua, Wendy Lawrence, Kate A Ward, Cyrus Cooper, Elaine M Dennison

    Published in PloS one (01-01-2022)
    “…BackgroundOlder adults have been especially vulnerable to adverse effects from the COVID-19 pandemic including higher mortality and more severe disease…”
    Get full text
    Journal Article