Search Results - "Bloemberg, B P"
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Epidemiological study on risk factors and risk reducing measures for Campylobacter infections in Dutch broiler flocks
Published in Epidemiology and infection (01-10-1996)“…From September 1991 until August 1993 an epidemiological study involving 20 Dutch broiler farms was conducted to identify risk factors and risk reducing…”
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The reproducibility of dietary intake data assessed with the cross-check dietary history method
Published in American journal of epidemiology (01-11-1989)“…The reproducibility of food intake data from elderly men in the Zutphen Study (Zutphen, The Netherlands) was investigated in repeated dietary surveys carried…”
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Changes in food and nutrient intake in middle-aged men from 1960 to 1985 (the Zutphen Study)
Published in The American journal of clinical nutrition (01-01-1990)“…Within the Zutphen Study dietary surveys using the cross-check dietary history method were carried out in 1960, 1965, 1970, and 1985. Of the 872 men aged 40–59…”
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The prevalence of selected physical activities and their relation with coronary heart disease risk factors in elderly men: the Zutphen Study, 1985
Published in American journal of epidemiology (01-06-1991)“…Physical activity patterns and their relation with coronary heart disease risk factors are described for a representative sample of 863 Dutch men, 65-84 years…”
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5
Nutritional surveys: ongoing activities in Europe
Published in Proceedings of the Nutrition Society (01-12-1991)“…The disadvantages and advantages of 4 sources of dietary intake information are discussed in this paper. They are: 1) food balance sheets; 2) international…”
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Alcohol, Fish, Fibre and Antioxidant Vitamins Intake do not Explain Population Differences in Coronary Heart Disease Mortality
Published in International journal of epidemiology (01-08-1996)“…Background Within the Seven Countries Study data we investigated whether population differences in 25-year mortality rates from coronary heart disease could be…”
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Coffee Consumption, Alcohol Use, and Cigarette Smoking as Determinants of Serum Total and HDL Cholesterol in Two Serbian Cohorts of the Seven Countries Study
Published in Arteriosclerosis, thrombosis, and vascular biology (01-11-1995)“…The associations between serum total and HDL cholesterol and three lifestyle factors--consumption of Turkish coffee, consumption of alcohol, and cigarette…”
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The impact of the Guidelines for a Healthy Diet of The Netherlands Nutrition Council on total and high density lipoprotein cholesterol in hypercholesterolemic free-living men
Published in American journal of epidemiology (01-07-1991)“…To study the impact of dietary intervention on the plasma total and high density lipoprotein cholesterol (HDL cholesterol) levels in hypercholesterolemic men,…”
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Changes in major risk factors for cardiovascular diseases over 25 years in the Serbian cohorts of the Seven Countries Study
Published in International journal of epidemiology (1994)“…The Serbian cohorts of the Seven Countries Study were examined four times during a 25-year period. Large changes were observed in average serum cholesterol,…”
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Long-term prospective studies: the only solution?
Published in Annals of nutrition and metabolism (1991)“…One of the advantages of prospective studies in nutritional epidemiology is that dietary patterns and nutrient intake data are collected before the occurrence…”
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The relative validity of retrospectively assessed energy intake data in cases with myocardial infarction and controls (the Zutphen Study)
Published in Journal of clinical epidemiology (1989)“…The relative validity of energy intake data, retrospectively collected after a 15-year period, was investigated. In 1970 dietary data were obtained by the…”
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Stability of blood (pro)vitamins during four years of storage at −20 °C: Consequences for epidemiologic research
Published in Journal of clinical epidemiology (1995)“…We studied the effects of frozen storage on (pro)vitamin concentrations in EDTA-plasma and whole blood. Aliquots from 55 samples were analyzed before storage…”
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Serum cholesteryl ester fatty acids and their relation with serum lipids in elderly men in Crete and The Netherlands
Published in European journal of clinical nutrition (01-03-1993)“…This study describes dietary fatty acid intake, as assessed from serum cholesteryl ester composition, and its relation to serum lipoprotein levels in 100…”
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Nutritional Surveys: ongoing Activies in Europe
Published in Proceedings of the Nutrition Society (01-12-1991)Get full text
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15
Stability of blood (pro)vitamins during four years of storage at -20 degrees C: consequences for epidemiologic research
Published in Journal of clinical epidemiology (01-08-1995)“…We studied the effects of frozen storage on (pro)vitamin concentrations in EDTA-plasma and whole blood. Aliquots from 55 samples were analyzed before storage…”
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Serum Total Cholesterol and Long-term Coronary Heart Disease Mortality in Different Cultures: Twenty-five—Year Follow-up of the Seven Countries Study
Published in JAMA : the journal of the American Medical Association (12-07-1995)“…Objective.—To compare the relationship between serum total cholesterol and long-term mortality from coronary heart disease (CHD) in different…”
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