Search Results - "Bloem, Martin"

The importance of food systems and the environment for nutrition by Fanzo, Jessica, Bellows, Alexandra L, Spiker, Marie L, Thorne-Lyman, Andrew L, Bloem, Martin W

“…Global and local food system transformation is necessary in order to ensure the delivery of healthy, safe, and nutritious foods in both sustainable and…”
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The Potential Impact of Climate Change on the Micronutrient-Rich Food Supply by Semba, Richard D, Askari, Sufia, Gibson, Sarah, Bloem, Martin W, Kraemer, Klaus

“…Micronutrient deficiencies are a major cause of morbidity and mortality in low- and middle-income countries worldwide. Climate change, characterized by…”
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High food prices and the global financial crisis have reduced access to nutritious food and worsened nutritional status and health by Brinkman, Henk-Jan, de Pee, Saskia, Sanogo, Issa, Subran, Ludovic, Bloem, Martin W

“…A global economic and financial crisis is engulfing the developing world, coming on top of high food and fuel prices. This paper assesses the impact of the…”
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Effect of parental formal education on risk of child stunting in Indonesia and Bangladesh: a cross-sectional study by Semba, Richard D, Prof, de Pee, Saskia, PhD, Sun, Kai, MS, Sari, Mayang, MSc, Akhter, Nasima, MSc, Bloem, Martin W, MD

“…Summary Background Child stunting is associated with poor child development and increased mortality. Our aim was to determine the effect of length of maternal…”
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Affordability influences nutritional quality of seafood consumption among income and race/ethnicity groups in the United States by Love, David C, Thorne-Lyman, Andrew L, Conrad, Zach, Gephart, Jessica A, Asche, Frank, Godo-Solo, Dakoury, McDowell, Acree, Nussbaumer, Elizabeth M, Bloem, Martin W

“…The 2020 US Dietary Guidelines for Americans recommend that the US population consume more seafood. Most analyses of seafood consumption ignore heterogeneity…”
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Current and Potential Role of Specially Formulated Foods and Food Supplements for Preventing Malnutrition among 6- to 23-Month-Old Children and for Treating Moderate Malnutrition among 6- to 59-Month-Old Children by de Pee, Saskia, Bloem, Martin W.

“…Reducing child malnutrition requires nutritious food, breastfeeding, improved hygiene, health services, and (prenatal) care. Poverty and food insecurity…”
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Toward healthy and sustainable diets for the 21st century: Importance of sociocultural and economic considerations by Biesbroek, Sander, Kok, Frans J, Tufford, Adele R, Bloem, Martin W, Darmon, Nicole, Drewnowski, Adam, Fan, Shenggen, Fanzo, Jessica, Gordon, Line J, Hu, Frank B, Lähteenmäki, Liisa, Nnam, Ngozi, Ridoutt, Bradley G, Rivera, Juan, Swinburn, Boyd, Veer, Pieter Van't

“…Four years after the EAT-Lancet landmark report, worldwide movements call for action to reorient food systems to healthy diets that respect planetary…”
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Relationship of cash transfers with risk of overweight and obesity in children and adults: a systematic review by Semba, Richard D, Manley, James, Rosman, Lori, Rahman, Nihaal, Bloem, Martin W

“…Cash transfer (CT) programs are an important type of social protection meant to reduce poverty. Whether CT programs increase the risk of overweight and obesity…”
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The Enabling Effect of Food Assistance in Improving Adherence and/or Treatment Completion for Antiretroviral Therapy and Tuberculosis Treatment: A Literature Review by de Pee, Saskia, Grede, Nils, Mehra, Divya, Bloem, Martin W.

“…Socioeconomic costs of HIV and TB and the difficulty of maintaining optimal treatment are well documented. Social protection measures such as food assistance…”
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Adoption of the 'planetary health diet' has different impacts on countries' greenhouse gas emissions by Semba, Richard D, de Pee, Saskia, Kim, Brent, McKenzie, Shawn, Nachman, Keeve, Bloem, Martin W

“…A worldwide shift from current diets to the planetary health diet proposed by the EAT-Lancet Commission would have direct implications for agricultural…”
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Balancing a sustained pursuit of nutrition, health, affordability and climate goals: exploring the case of Indonesia by de Pee, Saskia, Hardinsyah, Ridwan, Jalal, Fasli, Kim, Brent F, Semba, Richard D, Deptford, Amy, Fanzo, Jessica C, Ramsing, Rebecca, Nachman, Keeve E, McKenzie, Shawn, Bloem, Martin W

“…To guide the transformation of food systems to provide for healthy and sustainable diets, countries need to assess their current diet and food supply in…”
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Retail Purchases of Red and Processed Meat by State in the United States by Semba, Richard D., Ramsing, Rebecca, Thorne-Lyman, Andrew L., Rahman, Nihaal, Altema-Johnson, Daphene, Chang, Kenjin B., Young, Ruth, Nussbaumer, Elizabeth, Bloem, Martin W., Love, David

“…The specific aim was to characterize retail purchases of red and processed meat and other major protein-rich foods in the U.S. and by state. Supermarket…”
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Castel Gandolfo workshop: an introduction to the impact of climate change, the economic crisis, and the increase in the food prices on malnutrition by Bloem, Martin W, Semba, Richard D, Kraemer, Klaus

“…The global food supply system is facing serious new challenges from economic and related crises and climate change, which directly affect the nutritional…”
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Household dietary diversity and food expenditures are closely linked in rural Bangladesh, increasing the risk of malnutrition due to the financial crisis by Thorne-Lyman, Andrew L, Valpiani, Natalie, Sun, Kai, Semba, Richard D, Klotz, Christine L, Kraemer, Klaus, Akhter, Nasima, de Pee, Saskia, Moench-Pfanner, Regina, Sari, Mayang, Bloem, Martin W

“…In Bangladesh, rice prices are known to be positively associated with the prevalence of child underweight and inversely associated with household nongrain food…”
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Predictors of maternal and child double burden of malnutrition in rural Indonesia and Bangladesh by ODDO, Vanessa M, RAH, Jee H, SEMBA, Richard D, KAI SUN, AKHTER, Nasima, SARI, Mayang, DE PEE, Saskia, MOENCH-PFANNER, Regina, BLOEM, Martin, KRAEMER, Klaus

“…Many developing countries now face the double burden of malnutrition, defined as the coexistence of a stunted child and overweight mother within the same…”
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Retention in Care and Adherence to ART are Critical Elements of HIV Care Interventions by Stricker, Sebastian M., Fox, Kathleen A., Baggaley, Rachel, Negussie, Eyerusalem, de Pee, Saskia, Grede, Nils, Bloem, Martin W.

“…Retention in care and adherence to antiretroviral treatment (ART) are critical elements of HIV care interventions and are closely associated with optimal…”
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Identifying Opportunities for Aligning Production and Consumption in the U.S. Fisheries by Considering Seasonality by Love, David C, Asche, Frank, Gephart, Jessica A, Zhu, Jiafeng, Garlock, Taryn, Stoll, Joshua S, Anderson, James, Conrad, Zach, Nussbaumer, Elizabeth M, Thorne-Lyman, Andrew L, Bloem, Martin W

“…Seasonality is a natural feature of wild caught fisheries that introduces variation in food supply, and which often is amplified by fisheries management…”
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Trends of under- and overweight among rural and urban poor women indicate the double burden of malnutrition in Bangladesh by Shafique, Sohana, Akhter, Nasima, Stallkamp, Gudrun, de Pee, Saskia, Panagides, Dora, Bloem, Martin W

“…Background Although undernutrition and communicable diseases dominate the current disease burden in resource-poor countries, the prevalence of diet related…”
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Providing planetary health diet meals to low-income families in Baltimore City during the COVID-19 pandemic by Semba, Richard, Ramsing, Rebecca, Rahman, Nihaal, Bloem, Martin

“…The COVID-19 pandemic has increased food insecurity, especially among low-income Black and His¬panic families in the United States. Food insecurity is…”
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Country-specific dietary shifts to mitigate climate and water crises by Kim, Brent F., Santo, Raychel E., Scatterday, Allysan P., Fry, Jillian P., Synk, Colleen M., Cebron, Shannon R., Mekonnen, Mesfin M., Hoekstra, Arjen Y., de Pee, Saskia, Bloem, Martin W., Neff, Roni A., Nachman, Keeve E.

“…•Country of origin accounted for a large share of the variation among diet footprints.•Reducing animal foods in general was more climate-friendly than…”
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