Search Results - "Blandino, A"

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  1. 1

    Valorization of agro-industrial wastes to produce hydrolytic enzymes by fungal solid-state fermentation by Marzo, C., Díaz, A.B., Caro, I., Blandino, A.

    Published in Waste management & research (01-02-2019)
    “…Nowadays, significant amounts of agro-industrial wastes are discarded by industries; however, they represent interesting raw materials for the production of…”
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    Journal Article
  2. 2

    Valorization of exhausted sugar beet cossettes by successive hydrolysis and two fermentations for the production of bio-products by Díaz, A.B., Marzo, C., Caro, I., de Ory, I., Blandino, A.

    Published in Bioresource technology (01-02-2017)
    “…•High potential of ESBC as a source of sugars for the production of bio-products.•Autoclave treatment of ESBC avoid the application of severe…”
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    Journal Article
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    Alleged malpractice in orthopaedics. Analysis of a series of medmal insurance claims by Casali, M. B., Blandino, A., Del Sordo, S., Vignali, G., Novello, S., Travaini, G., Berlusconi, M., Genovese, U.

    Published in Journal of orthopaedics and traumatology (27-07-2018)
    “…Background Medical malpractice is an important topic worldwide, and orthopedics is a clinical branch that is considered to be at a high risk for claims. The…”
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    Journal Article
  5. 5

    Single-phase dual-energy CT urography in the evaluation of haematuria by Ascenti, G, Mileto, A, Gaeta, M, Blandino, A, Mazziotti, S, Scribano, E

    Published in Clinical radiology (01-02-2013)
    “…Aim To assess the value of a single-phase dual-energy computed tomography (DECT) urography protocol with synchronous nephrographic–excretory phase enhancement…”
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    Journal Article
  6. 6

    Cereal-based fermented foods and beverages by Blandino, A., Al-Aseeri, M.E., Pandiella, S.S., Cantero, D., Webb, C.

    Published in Food Research International (2003)
    “…Cereal grains constitute a major source of dietary nutrients all over the world. Although cereals are deficient in some basic components (e.g. essential…”
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    Book Review Journal Article
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    Extraction of resveratrol from the pomace of Palomino fino grapes by supercritical carbon dioxide by Casas, L., Mantell, C., Rodríguez, M., Ossa, E.J. Martínez de la, Roldán, A., Ory, I. De, Caro, I., Blandino, A.

    Published in Journal of food engineering (2010)
    “…Resveratrol is a phenolic compound that is present in grapes and has significant benefits for human health. The development of methods to obtain concentrates…”
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    Journal Article
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    Hydrolytic enzyme production by Aspergillus awamori on grape pomace by Botella, C., Ory, I. de, Webb, C., Cantero, D., Blandino, A.

    Published in Biochemical engineering journal (15-11-2005)
    “…Grape pomace, the main waste in the wine industry, has been shown to be the sole nutrient source for solid state fermentation to produce hydrolytic enzymes…”
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    Journal Article Conference Proceeding
  9. 9

    Immobilization of glucose oxidase within calcium alginate gel capsules by Blandino, A, Macı́as, M, Cantero, D

    Published in Process biochemistry (1991) (01-02-2001)
    “…Glucose oxidase (GOD) was encapsulated within calcium alginate gel capsules. The effects of gelation conditions on capsule characteristics such as thickness,…”
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    Journal Article
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    Formation of calcium alginate gel capsules: Influence of sodium alginate and CaCl2 concentration on gelation kinetics by Blandino, A. (University of Cadiz (Spain)), Macias, M, Cantero, D

    “…The formation kinetics of calcium alginate gel capsules is studied. An increase in the concentration of alginate gives rise to a reduction in membrane…”
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    Journal Article
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    Neuropathic Pain in Temporomandibular Joint Disorders: Case-Control Analysis by MR Imaging by Pedulla, E, Meli, G.A, Garufi, A, Mandala, M.L, Blandino, A, Cascone, P

    Published in American journal of neuroradiology : AJNR (01-08-2009)
    “…Temporomandibular joint disorders (TMJ-D) may be associated with the onset of neuropathic pain. The purpose of this study was to prospectively assess if, at…”
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    Journal Article
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    Treatment of the common cold by Simasek, Madeline, Blandino, David A

    Published in American family physician (15-02-2007)
    “…The common cold is a viral illness that affects persons of all ages, prompting frequent use of over-the-counter and prescription medications and alternative…”
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    Journal Article
  13. 13

    CT-MR integrated diagnostic imaging of the oral cavity: neoplastic disease by Mazziotti, S., Ascenti, G., Scribano, E., Mileto, A., Racchiusa, S., Visalli, C., Salamone, I., Vinci, S., Blandino, A.

    Published in Radiologia medica (01-02-2013)
    “…The oral cavity is a complex anatomical region consisting of different anatomical sites and subsites. Cancer undoubtedly represents the most frequent and…”
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    Journal Article
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    Polygalacturonase production by Aspergillus awamori on wheat in solid-state fermentation by Blandino, A, Iqbalsyah, T, Pandiella, S.S, Cantero, D, Webb, C

    “…The production of exo-polygalacturonase (exo-PG) and endo-PG by Aspergillus awamori grown on wheat in solid-state fermentation was studied. Endo- and exo-PG…”
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    Journal Article
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    Contrast-enhanced MR imaging with fat suppression in adult-onset septic spondylodiscitis by Longo, M, Granata, F, Ricciardi, K, Gaeta, M, Blandino, A

    Published in European radiology (01-03-2003)
    “…Spinal infections typically involve vertebrae as well as discs, and for this reason they are called septic spondylodiscitis. Magnetic resonance imaging is the…”
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    Journal Article
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    Calcium alginate gel as encapsulation matrix for coimmobilized enzyme systems by BLANDINO, A, MACIAS, M, CANTERO, D

    Published in Applied biochemistry and biotechnology (01-07-2003)
    “…Encapsulation within calcium alginate gel capsules was used to produce a coimmobilized enzyme system. Glucose oxidase (GOD) and catalase (CAT) were chosen as…”
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    Journal Article
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    Computed tomography coronary angiography in asymptomatic patients by Maffei, E., Palumbo, A., Martini, C., Tedeschi, C., Arcadi, T., La Grutta, L., Malagò, R., Weustink, A. C., Mollet, N. R., De Rosa, R., Catalano, O., Salamone, I., Blandino, A., Midiri, M., Cademartiri, F.

    Published in Radiologia medica (01-12-2011)
    “…Purpose This study assessed the accuracy of computed tomography coronary angiography (CT-CA) for detecting significant coronary artery disease (CAD; ≥50% lumen…”
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    Journal Article
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    Utilisation of whole wheat flour for the production of extracellular pectinases by some fungal strains by Blandino, A, Dravillas, K, Cantero, D, Pandiella, S.S, Webb, C

    Published in Process biochemistry (1991) (20-12-2001)
    “…The possibility of producing pectinases by Rhizopus stolonifer and Aspergillus awamori, using cereal raw materials as substrate, was investigated. The whole…”
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    Journal Article
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