Search Results - "Blandino, A"
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Valorization of agro-industrial wastes to produce hydrolytic enzymes by fungal solid-state fermentation
Published in Waste management & research (01-02-2019)“…Nowadays, significant amounts of agro-industrial wastes are discarded by industries; however, they represent interesting raw materials for the production of…”
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2
Valorization of exhausted sugar beet cossettes by successive hydrolysis and two fermentations for the production of bio-products
Published in Bioresource technology (01-02-2017)“…•High potential of ESBC as a source of sugars for the production of bio-products.•Autoclave treatment of ESBC avoid the application of severe…”
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3
The value of the intensivist in the intensive care unit
Published in Medicina intensiva (01-07-2022)Get full text
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4
Alleged malpractice in orthopaedics. Analysis of a series of medmal insurance claims
Published in Journal of orthopaedics and traumatology (27-07-2018)“…Background Medical malpractice is an important topic worldwide, and orthopedics is a clinical branch that is considered to be at a high risk for claims. The…”
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5
Single-phase dual-energy CT urography in the evaluation of haematuria
Published in Clinical radiology (01-02-2013)“…Aim To assess the value of a single-phase dual-energy computed tomography (DECT) urography protocol with synchronous nephrographic–excretory phase enhancement…”
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6
Cereal-based fermented foods and beverages
Published in Food Research International (2003)“…Cereal grains constitute a major source of dietary nutrients all over the world. Although cereals are deficient in some basic components (e.g. essential…”
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Book Review Journal Article -
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Extraction of resveratrol from the pomace of Palomino fino grapes by supercritical carbon dioxide
Published in Journal of food engineering (2010)“…Resveratrol is a phenolic compound that is present in grapes and has significant benefits for human health. The development of methods to obtain concentrates…”
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8
Hydrolytic enzyme production by Aspergillus awamori on grape pomace
Published in Biochemical engineering journal (15-11-2005)“…Grape pomace, the main waste in the wine industry, has been shown to be the sole nutrient source for solid state fermentation to produce hydrolytic enzymes…”
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Journal Article Conference Proceeding -
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Immobilization of glucose oxidase within calcium alginate gel capsules
Published in Process biochemistry (1991) (01-02-2001)“…Glucose oxidase (GOD) was encapsulated within calcium alginate gel capsules. The effects of gelation conditions on capsule characteristics such as thickness,…”
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10
Formation of calcium alginate gel capsules: Influence of sodium alginate and CaCl2 concentration on gelation kinetics
Published in Journal of bioscience and bioengineering (1999)“…The formation kinetics of calcium alginate gel capsules is studied. An increase in the concentration of alginate gives rise to a reduction in membrane…”
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11
Neuropathic Pain in Temporomandibular Joint Disorders: Case-Control Analysis by MR Imaging
Published in American journal of neuroradiology : AJNR (01-08-2009)“…Temporomandibular joint disorders (TMJ-D) may be associated with the onset of neuropathic pain. The purpose of this study was to prospectively assess if, at…”
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12
Treatment of the common cold
Published in American family physician (15-02-2007)“…The common cold is a viral illness that affects persons of all ages, prompting frequent use of over-the-counter and prescription medications and alternative…”
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13
CT-MR integrated diagnostic imaging of the oral cavity: neoplastic disease
Published in Radiologia medica (01-02-2013)“…The oral cavity is a complex anatomical region consisting of different anatomical sites and subsites. Cancer undoubtedly represents the most frequent and…”
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14
Polygalacturonase production by Aspergillus awamori on wheat in solid-state fermentation
Published in Applied microbiology and biotechnology (2002)“…The production of exo-polygalacturonase (exo-PG) and endo-PG by Aspergillus awamori grown on wheat in solid-state fermentation was studied. Endo- and exo-PG…”
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15
Contrast-enhanced MR imaging with fat suppression in adult-onset septic spondylodiscitis
Published in European radiology (01-03-2003)“…Spinal infections typically involve vertebrae as well as discs, and for this reason they are called septic spondylodiscitis. Magnetic resonance imaging is the…”
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16
Calcium alginate gel as encapsulation matrix for coimmobilized enzyme systems
Published in Applied biochemistry and biotechnology (01-07-2003)“…Encapsulation within calcium alginate gel capsules was used to produce a coimmobilized enzyme system. Glucose oxidase (GOD) and catalase (CAT) were chosen as…”
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17
Computed tomography coronary angiography in asymptomatic patients
Published in Radiologia medica (01-12-2011)“…Purpose This study assessed the accuracy of computed tomography coronary angiography (CT-CA) for detecting significant coronary artery disease (CAD; ≥50% lumen…”
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18
How and when should a CO2 removal device be used?
Published in Medicina intensiva (01-01-2023)Get full text
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Utilisation of whole wheat flour for the production of extracellular pectinases by some fungal strains
Published in Process biochemistry (1991) (20-12-2001)“…The possibility of producing pectinases by Rhizopus stolonifer and Aspergillus awamori, using cereal raw materials as substrate, was investigated. The whole…”
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Usefulness of quantitative pupillometry in the intensive care unit
Published in Medicina intensiva (01-05-2022)Get full text
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