Search Results - "Blair, Mathew W."

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  1. 1

    Agronomic evaluation of biofortified beans in Antioquia producers’ farms by Tamayo-Vélez, Álvaro, Santana-Fonseca, Gloria E., Blair, Mathew W., Ortiz-Muñoz, Carolina

    “…The objective of this research was to evaluate genotypes of iron- and zinc-enriched common beans during breeding in producers’ farms. Yield, disease reaction,…”
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    Journal Article
  2. 2

    Concentrations of condensed tannins and anthocyanins in common bean seed coats by Díaz, Aura M., Caldas, Gina V., Blair, Mathew W.

    Published in Food research international (01-03-2010)
    “…Seed coat colour in common bean(Phaseolus vulgaris L.) is determined by activity of the flavonoid biosynthetic pathway resulting in the presence or absence of…”
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  3. 3

    Characterization of AT-rich microsatellites in common bean (Phaseolus vulgaris L.) by Blair, Mathew W., Buendía, Hector F., Giraldo, Martha C., Métais, Isabelle, Peltier, Didier

    Published in Theoretical and applied genetics (01-12-2008)
    “…Polymorphism of microsatellite markers is often associated with the simple sequence repeat motif targeted. AT-rich microsatellites tend to be highly variable…”
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  4. 4
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    QTL Analysis of Root Architecture Traits and Low Phosphorus Tolerance in an Andean Bean Population by Cichy, Karen A, Blair, Matthew W, Galeano Mendoza, Carlos H, Snapp, Sieglinde S, Kelly, James D

    Published in Crop science (01-01-2009)
    “…Tolerance to low P soils is a desirable trait in common bean (Phaseolus vulgaris L.) cultivars grown in acid-weathered soils. Genetic variability in response…”
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    Journal Article