Search Results - "Bladé, Cinta"

Refine Results
  1. 1

    Proanthocyanidins modulate microRNA expression in human HepG2 cells by Arola-Arnal, Anna, Bladé, Cinta

    Published in PloS one (05-10-2011)
    “…Mi(cro)RNAs are small non-coding RNAs of 18-25 nucleotides in length that modulate gene expression at the post-transcriptional level. These RNAs have been…”
    Get full text
    Journal Article
  2. 2

    Grape Seed Proanthocyanidins Improve White Adipose Tissue Expansion during Diet-Induced Obesity Development in Rats by Pascual-Serrano, Aïda, Bladé, Cinta, Suárez, Manuel, Arola-Arnal, Anna

    “…The development of metabolic complications associated with obesity has been correlated with a failure of white adipose tissue (WAT) to expand. Our group has…”
    Get full text
    Journal Article
  3. 3

    Bioavailability of procyanidin dimers and trimers and matrix food effects in in vitro and in vivo models by Serra, Aida, Macià, Alba, Romero, Maria-Paz, Valls, Josep, Bladé, Cinta, Arola, Lluís, Motilva, Maria-José

    Published in British journal of nutrition (14-04-2010)
    “…Among procyanidins (PC), monomers, such as catechin and epicatechin, have been widely studied, whereas dimer and trimer oligomers have received much less…”
    Get full text
    Journal Article
  4. 4

    Hypolipidemic effects of proanthocyanidins and their underlying biochemical and molecular mechanisms by Bladé, Cinta, Arola, Lluis, Salvadó, Maria-Josepa

    “…Proanthocyanidins are the most abundant polyphenols in human diets. Epidemiological studies strongly suggest that proanthocyanidins protect against…”
    Get full text
    Journal Article
  5. 5

    Modulation of leptin resistance by food compounds by Aragonès, Gerard, Ardid-Ruiz, Andrea, Ibars, Maria, Suárez, Manuel, Bladé, Cinta

    Published in Molecular nutrition & food research (01-08-2016)
    “…Leptin is mainly secreted by white adipose tissue and regulates energy homeostasis by inhibiting food intake and stimulating energy expenditure through its…”
    Get full text
    Journal Article
  6. 6

    Proanthocyanidins in health and disease by Bladé, Cinta, Aragonès, Gerard, Arola-Arnal, Anna, Muguerza, Begoña, Bravo, Francisca Isabel, Salvadó, M. Josepa, Arola, Lluis, Suárez, Manuel

    Published in BioFactors (Oxford) (01-01-2016)
    “…Proanthocyanidins (PAs) are the most abundant flavonoids in the human diet. Several epidemiological studies connect PA consumption and health benefits and the…”
    Get full text
    Journal Article
  7. 7

    Seasonal consumption of polyphenol-rich fruits affects the hypothalamic leptin signaling system in a photoperiod-dependent mode by Ibars, Maria, Aragonès, Gerard, Ardid-Ruiz, Andrea, Gibert-Ramos, Albert, Arola-Arnal, Anna, Suárez, Manuel, Bladé, Cinta

    Published in Scientific reports (11-09-2018)
    “…Leptin has a central role in the maintenance of energy homeostasis, and its sensitivity is influenced by both the photoperiod and dietary polyphenols. The aim…”
    Get full text
    Journal Article
  8. 8

    Lipogenesis Is Decreased by Grape Seed Proanthocyanidins According to Liver Proteomics of Rats Fed a High Fat Diet by Baiges, Isabel, Palmfeldt, Johan, Bladé, Cinta, Gregersen, Niels, Arola, Lluís

    Published in Molecular & cellular proteomics (01-07-2010)
    “…Bioactive proanthocyanidins have been reported to have several beneficial effects on health in relation to metabolic syndrome, type 2 diabetes, and…”
    Get full text
    Journal Article
  9. 9

    Modulatory effect of grape-seed procyanidins on local and systemic inflammation in diet-induced obesity rats by Terra, Ximena, Pallarés, Víctor, Ardèvol, Anna, Bladé, Cinta, Fernández-Larrea, Juan, Pujadas, Gerard, Salvadó, Josepa, Arola, Lluís, Blay, Mayte

    Published in The Journal of nutritional biochemistry (01-04-2011)
    “…Chronic low-grade inflammation in obesity is characterized by macrophage accumulation in white adipose tissue (WAT) and abnormal cytokine production. We tested…”
    Get full text
    Journal Article
  10. 10

    The effects of Vitis vinifera L. phenolic compounds on a blood-brain barrier culture model: Expression of leptin receptors and protection against cytokine-induced damage by Ardid-Ruiz, Andrea, Harazin, András, Barna, Lilla, Walter, Fruzsina R., Bladé, Cinta, Suárez, Manuel, Deli, Maria A., Aragonès, Gerard

    Published in Journal of ethnopharmacology (30-01-2020)
    “…The medicinal properties of grapes (Vitis vinifera L.) are well known since ancient times. Ethnobotanical grape preparations, like the Ayurvedic Darakchasava…”
    Get full text
    Journal Article
  11. 11

    Dietary proanthocyanidins modulate BMAL1 acetylation, Nampt expression and NAD levels in rat liver by Ribas-Latre, Aleix, Baselga-Escudero, Laura, Casanova, Ester, Arola-Arnal, Anna, Salvadó, M-Josepa, Bladé, Cinta, Arola, Lluís

    Published in Scientific reports (08-06-2015)
    “…Metabolism follows circadian rhythms, which are driven by peripheral clocks. Clock genes in the liver are entrained by daytime meals and food components…”
    Get full text
    Journal Article
  12. 12

    Potential Involvement of Peripheral Leptin/STAT3 Signaling in the Effects of Resveratrol and Its Metabolites on Reducing Body Fat Accumulation by Ardid-Ruiz, Andrea, Ibars, Maria, Mena, Pedro, Del Rio, Daniele, Muguerza, Begoña, Bladé, Cinta, Arola, Lluís, Aragonès, Gerard, Suárez, Manuel

    Published in Nutrients (14-11-2018)
    “…Bioactive compounds such as polyphenols have increased in importance in recent years, and among them, resveratrol (3,5,4'-trihydroxy-trans-stilbene) has…”
    Get full text
    Journal Article
  13. 13

    Metabolomic Assessment of the Effect of Dietary Cholesterol in the Progressive Development of Fatty Liver Disease by Vinaixa, Maria, Ángel Rodríguez, Miguel, Rull, Anna, Beltrán, Raúl, Bladé, Cinta, Brezmes, Jesús, Cañellas, Nicolau, Joven, Jorge, Correig, Xavier

    Published in Journal of proteome research (07-05-2010)
    “…Nonalcoholic fatty liver disease is considered to be the hepatic manifestation of metabolic syndrome and is usually related to high-fat, high-cholesterol…”
    Get full text
    Journal Article
  14. 14

    Grape-seed procyanidins prevent low-grade inflammation by modulating cytokine expression in rats fed a high-fat diet by Terra, Ximena, Montagut, Gemma, Bustos, Mario, Llopiz, Niurka, Ardèvol, Anna, Bladé, Cinta, Fernández-Larrea, Juan, Pujadas, Gerard, Salvadó, Josepa, Arola, Lluís, Blay, Mayte

    Published in The Journal of nutritional biochemistry (01-03-2009)
    “…The main objective of this study was to evaluate the effect of procyanidin intake on the level of inflammatory mediators in rats fed a hyperlipidic diet, which…”
    Get full text
    Journal Article
  15. 15

    Roles of proanthocyanidin rich extracts in obesity by Salvadó, M Josepa, Casanova, Ester, Fernández-Iglesias, Anabel, Arola, Lluis, Bladé, Cinta

    Published in Food & function (01-04-2015)
    “…Obesity is a multifactorial disorder involving an abnormal or excessive amount of body fat. Obese people have a very high probability of developing metabolic…”
    Get more information
    Journal Article
  16. 16

    Cherry consumption out of season alters lipid and glucose homeostasis in normoweight and cafeteria-fed obese Fischer 344 rats by Mariné-Casadó, Roger, Domenech-Coca, Cristina, del Bas, Josep Maria, Bladé, Cinta, Caimari, Antoni, Arola, Lluís

    Published in The Journal of nutritional biochemistry (01-01-2019)
    “…The xenohormesis theory postulates that animals, through the consumption of chemical cues, mainly polyphenols, synthetized by plants, are able to favorably…”
    Get full text
    Journal Article
  17. 17
  18. 18
  19. 19

    The Disruption of Liver Metabolic Circadian Rhythms by a Cafeteria Diet Is Sex-Dependent in Fischer 344 Rats by Palacios-Jordan, Héctor, Martín-González, Miguel Z, Suárez, Manuel, Aragonès, Gerard, Mugureza, Begoña, Rodríguez, Miguel A, Bladé, Cinta

    Published in Nutrients (14-04-2020)
    “…Circadian rhythms are ~24 h fluctuations of different biological processes that are regulated by the circadian clock system. They exert a major influence on…”
    Get full text
    Journal Article
  20. 20

    Intake of an Obesogenic Cafeteria Diet Affects Body Weight, Feeding Behavior, and Glucose and Lipid Metabolism in a Photoperiod-Dependent Manner in F344 Rats by Mariné-Casadó, Roger, Domenech-Coca, Cristina, Del Bas, Josep Maria, Bladé, Cinta, Arola, Lluís, Caimari, Antoni

    Published in Frontiers in physiology (26-11-2018)
    “…We previously demonstrated that chronic exposure to different photoperiods induced marked variations in several glucose and lipid metabolism-related parameters…”
    Get full text
    Journal Article