Search Results - "Blackmore, Deidre H"

Functional differences in transport properties of natural HKT1;1 variants influence shoot Na+ exclusion in grapevine rootstocks by Henderson, Sam W., Dunlevy, Jake D., Wu, Yue, Blackmore, Deidre H., Walker, Rob R., Edwards, Everard J., Gilliham, Matthew, Walker, Amanda R.

“…Under salinity, Vitis spp. rootstocks can mediate salt (NaCl) exclusion from grafted V. vinifera scions enabling higher grapevine yields and production of…”
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Shoot chloride exclusion and salt tolerance in grapevine is associated with differential ion transporter expression in roots by Henderson, Sam W, Baumann, Ute, Blackmore, Deidre H, Walker, Amanda R, Walker, Rob R, Gilliham, Matthew

“…Salt tolerance in grapevine is associated with chloride (Cl-) exclusion from shoots; the rate-limiting step being the passage of Cl- between the root symplast…”
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Grapevine and Arabidopsis Cation-Chloride Cotransporters Localize to the Golgi and Trans-Golgi Network and Indirectly Influence Long-Distance Ion Transport and Plant Salt Tolerance by Henderson, Sam W., Wege, Stefanie, Qiu, Jiaen, Blackmore, Deidre H., Walker, Amanda R., Tyerman, Stephen D., Walker, Rob R., Gilliham, Matthew

“…Plant cation-chloride cotransporters (CCCs) have been implicated in conferring salt tolerance. They are predicted to improve shoot salt exclusion by directly…”
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Shiraz berry size in relation to seed number and implications for juice and wine composition by WALKER, ROB R., BLACKMORE, DEIDRE H., CLINGELEFFER, PETER R., KERRIDGE, GEORGE H., RÜHL, ERNST H., NICHOLAS, PHILIP R.

“…This study was conducted over three seasons on irrigated Shiraz grapevines growing in a warm climate. We addressed the question of whether differences in berry…”
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Functional differences in transport properties of natural HKT 1;1 variants influence shoot Na + exclusion in grapevine rootstocks by Henderson, Sam W., Dunlevy, Jake D., Wu, Yue, Blackmore, Deidre H., Walker, Rob R., Edwards, Everard J., Gilliham, Matthew, Walker, Amanda R.

“…Under salinity, Vitis spp. rootstocks can mediate salt (NaCl) exclusion from grafted V. vinifera scions enabling higher grapevine yields and production of…”
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Grapevine and Arabidopsis cation-chloride cotransporters localise to the Golgi and trans-Golgi network and indirectly influence long-distance ion homeostasis and plant salt tolerance by Henderson, Sam William, Wege, Stefanie, Qiu, Jiaen, Blackmore, Deidre H, Walker, Amanda R., Tyerman, Stephen, Walker, Rob R, Gilliham, Matthew

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Grapevine and Arabidopsis Cation-Chloride Cotransporters Localize to the Golgi and Trans-Golgi Network and Indirectly Influence Long-Distance Ion Transport and Plant Salt Tolerance1[OPEN] by Henderson, Sam W., Wege, Stefanie, Qiu, Jiaen, Blackmore, Deidre H., Walker, Amanda R., Tyerman, Stephen D., Walker, Rob R., Gilliham, Matthew

“…A protein from grapevine that transports sodium, potassium, and chloride ions across endomembranes is important for normal growth and salt tolerance. Plant…”
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Rootstock effects on salt tolerance of irrigated field-grown grapevines (Vitis vinifera L. cv. Sultana) 2. Ion concentrations in leaves and juice by WALKER, ROB R., BLACKMORE, DEIDRE H., CLINGELEFFER, PETER R., CORRELL, RAY L.

“…Field vines of cv. Sultana, grown either on their own roots, or grafted to a range of rootstocks, were drip‐irrigated at three salinity levels (0.40, 1.75 and…”
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Rootstock effects on salt tolerance of irrigated field-grown grapevines (Vitis vinifera L. cv. Sultana).: 1. Yield and vigour inter-relationships by WALKER, ROB R., BLACKMORE, DEIDRE H., CLINGELEFFER, PETER R., CORRELL, RAY L.

“…Vegetative growth and yield of grapevines grown in the field on their own roots or grafted to a range of rootstocks were investigated under drip irrigation…”
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Rootstock and salinity effects on rates of berry maturation, ion accumulation and colour development in Shiraz grapes by WALKER, ROB R., READ, PAUL E., BLACKMORE, DEIDRE H.

“…Shiraz grapevines on either their own roots, or on the rootstocks Ramsey, 1103 Paulsen, 140 Ruggeri or 101–14, were grown at two separate sites within the…”
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Transpiration efficiency and carbon-isotope discrimination of grapevines grown under well-watered conditions in either glasshouse or vineyard by GIBBERD, MARK R., WALKER, ROB R., BLACKMORE, DEIDRE H., CONDON, ANTHONY G.

“…This paper describes variation in transpiration efficiency ‘W’ (where W = dry matter produced/water transpired) among grapevine genotypes grown under…”
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