Search Results - "Bjørkkjaer, Tormod"
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Harnessing the untapped potential of food education in schools: Nurturing the school subject Food and Health
Published in Maternal and child nutrition (01-01-2024)“…Essential life skills related to food and meals have a potential triple dividend for children and adolescents, that is, short‐term, medium‐term and possible…”
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Enhancing core components for a digital "healthy eating" resource in early childhood and care settings: staff's perceptions and needs
Published in BMC public health (30-10-2024)“…In response to the growing need for effective programmes to promote healthy eating habits among children in real-world settings, we conducted a qualitative…”
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Association between sociodemographic determinants and health behaviors, and clustering of health risk behaviors among 28,047 adults: a cross-sectional study among adults from the general Norwegian population
Published in BMC public health (22-03-2023)“…Understanding the associations between health behaviors and which subgroups are at risk of developing health risk behaviors is vital knowledge to develop…”
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School lunch—Children’s space or teachers’ governmentality?: A study of 11‐year olds’ experiences with and perceptions of packed lunches and lunch breaks in Norwegian primary schools
Published in International journal of consumer studies (01-03-2019)“…Abstract This article discusses social aspects of school lunches in Norway. How do 11‐year‐old students experience and perceive their packed lunches and lunch…”
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"It is really just brilliant to get credits for something that is so important to you!" Skills for Life: University students' perceptions of a planned dietary life skills course
Published in PloS one (07-04-2022)“…Universities have a role in educating and empowering students to become healthy and literate citizens of the 21st century society. The aim of this study was to…”
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Implementing an early-life nutrition intervention through primary healthcare: staff perspectives
Published in BMC health services research (20-09-2024)“…Nutrition interventions targeting early childhood can be cost-effective and may provide lifelong, intergenerational benefits. From October 2022 to April 2023…”
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Effect of storage time, temperature, antioxidant and thawing on fatty acid composition of plasma, serum and red blood cells – A pilot biobank study
Published in Clinical biochemistry (01-02-2018)“…It studies on the factors that affect the stability of fatty acid profiles from human blood specimens are generally performed by evaluating the effect of a…”
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A short food frequency questionnaire to assess intake of seafood and n-3 supplements: validation with biomarkers
Published in Nutrition journal (19-11-2011)“…Seafood intake is associated with beneficial effects for human health. Seafood provides a number of nutrients beyond the traditionally known long chain marine…”
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Evaluating the effectiveness and implementation of evidence-based early-life nutrition interventions in a community setting a hybrid type 1 non-randomized trial - the Nutrition Now project protocol
Published in Frontiers in endocrinology (Lausanne) (2023)“…Disappointingly few efficacious health interventions are successfully scaled up and implemented in real world settings. This represents an evidence-to-practice…”
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Scaling up evidence-based digital early life nutrition interventions in a county setting: an implementation trial - protocol for Phase 2 of the Nutrition Now project
Published in Frontiers in public health (2024)“…Few effective health interventions transition from smaller efficacy or effectiveness studies to real-world implementation at scale, representing a gap between…”
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Protocol for the Cognitive Interventions and Nutritional Supplements (CINS) trial: a randomized controlled multicenter trial of a brief intervention (BI) versus a BI plus cognitive behavioral treatment (CBT) versus nutritional supplements for patients with long-lasting muscle and back pain
Published in BMC musculoskeletal disorders (07-07-2011)“…Brief intervention programs are clinically beneficial, and cost efficient treatments for low back pain, when offered at 8-12 weeks, compared with treatment as…”
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A randomized double blind comparison of short-term duodenally administrated whale and seal blubber oils in patients with inflammatory bowel disease and joint pain
Published in Prostaglandins, leukotrienes and essential fatty acids (01-11-2009)“…Abstract Compared with soy oil, 10 days treatment with seal oil (SO), 10 mL×3 daily, self-administrated through a nasoduodenal feeding tube, relieves joint…”
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Subjective improvement in patients with psoriatic arthritis after short-term oral treatment with seal oil. A pilot study with double blind comparison to soy oil
Published in Journal of rheumatology (01-02-2006)“…OBJECTIVE: To investigate effects of short-term oral treatment with seal oil in patients with psoriatic arthritis (PsA). METHODS: Forty-three patients with…”
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Improved quantification of prostaglandins in biological samples by optimizing simultaneously the relationship eicosanoid/internal standard and using liquid chromatography tandem mass spectrometry
Published in Prostaglandins, leukotrienes and essential fatty acids (01-07-2007)“…Abstract Although a wide variety of articles on quantification of eicosanoids by using internal standards are published every year, little has been done on how…”
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Journal Article Conference Proceeding -
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Short-term duodenal seal oil administration normalised n-6 to n-3 fatty acid ratio in rectal mucosa and ameliorated bodily pain in patients with inflammatory bowel disease
Published in Lipids in health and disease (20-03-2006)“…A high dietary intake of n-6 compared to n-3 fatty acids (FAs) may promote the production of pro-inflammatory eicosanoids and cytokines. In two recent studies,…”
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Duodenal administered seal oil for patients with subjective food hypersensitivity: an explorative open pilot study
Published in International journal of general medicine (06-12-2010)“…Short-term duodenal administration of n-3 polyunsaturated fatty acid (PUFA)-rich seal oil may improve gastrointestinal complaints in patients with subjective…”
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Protocol for the Cognitive Interventions and Nutritional Supplements versus nutritional supplements for patients with long-lasting muscle and back pain
Published in BMC musculoskeletal disorders (07-07-2011)“…Background Brief intervention programs are clinically beneficial, and cost efficient treatments for low back pain, when offered at 8-12 weeks, compared with…”
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Staff feeding practices, food neophobia, and educational level in early education and care settings: A cross-sectional study
Published in Appetite (01-01-2023)“…Feeding practices in early childhood education and care (ECEC) settings are important for the development of healthy eating habits early in life. However,…”
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No Protection against DSS-induced Colitis by Short-term Pretreatment with Seal or Fish Oils in Rats
Published in Integrative medicine insights (01-01-2007)“…Background Omega-3 (n-3) polyunsaturated fatty acids (PUFAs) have modulating effects in several chronic inflammatory conditions. The aim of the present study…”
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Wow! They really like celeriac! Kindergarten teachers' experiences of an intervention to increase 1-year-olds’ acceptance of vegetables
Published in Appetite (01-11-2021)“…Exposure to varied foods in early life is important for short- and long-term health and development. Strategically introducing toddlers to new vegetables is…”
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