Search Results - "Bispo, José Ailton"

Clarification of tangerine juice using cellulases from Pseudoyma sp by Santana, Mona Liza, Bispo, José Ailton Conceição, de Sena, Amanda Reges, Teshima, Elisa, de Brito, Aila Riany, Costa, Floriatan Santos, Franco, Marcelo, de Assis, Sandra Aparecida

“…Tangerine juice was treated with crude extract containing cellulase from Pseudozyma sp. obtained by liquid fermentation. The thermal stability of cellulase was…”
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Production and partial characterization of [beta]-1,3-glucanase obtained from Rhodotorula oryzicola by Santana, Mona Liza, Maciel Paulo, Elinalva, Bispo, José Ailton, de Sena, Amanda Reges, de Assis, Sandra Aparecida

“…The current study aims to assess the kinetics of population growth of Rhodotorula oryzicola and the production of [beta]-1,3-glucanase (EC 3.2.1.39) enzyme by…”
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Rice ( Oryza sativa ) Bran and Soybean ( Glycine max ) Meal: Unconventional Supplements in the Mead Production by Araújo, Geiza Suzart, Ribeiro, Gislane Oliveira, de Souza, Sílvia Maria Almeida, Paulo da Silva, Gervásio, de Carvalho, Giovani Brandão Mafra, Bispo, José Ailton Conceição, Martínez, Ernesto Acosta

“…Due to the lack of nitrogen in honey, fermentation of honey must is limited or delayed, in addition to stimulating the production of unpleasant sensory…”
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Reuse of cells in mead production using Tamarindus indica pulp as an unconventional supplement by Carneiro e Silva, Anne Kettery, Anunciação, Adriana Soares, Canettieri, Eliana Vieira, Bispo, José Ailton Conceição, Martínez, Ernesto Acosta

“…In classic fermentations, the costs related to the additional consumption of raw materials and the longer fermentation times related to the inoculum…”
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Influence of acerola pulp concentration on mead production by Saccharomyces cerevisiae AWRI 796 by Amorim, Thaíse Souza, Lopes, Solimar de Brito, Bispo, Jose Ailton Conceição, Bonafe, Carlos Francisco Sampaio, de Carvalho, Giovani Brandão Mafra, Martínez, Ernesto Acosta

“…In this work the influence of acerola (Malpighiae marginata DC) pulp, at concentrations of 0, 10, 15, 25 and 30%, on mead production by Saccharomyces…”
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The polygonal model: A simple representation of biomolecules as a tool for teaching metabolism by Bonafe, Carlos Francisco Sampaio, Bispo, Jose Ailton Conceição, de Jesus, Marcelo Bispo

“…Metabolism involves numerous reactions and organic compounds that the student must master to understand adequately the processes involved. Part of biochemical…”
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Modeling Drying Isotherms Using a Structure Transition Model by Bispo, Jose Ailton Conceicao, Rodrigues, Cristina Maria, Bonafe, Carlos Francisco Sampaio, Assis, Denilson de Jesus

“…Drying introduces structural changes in the target material that modify its interaction with water. In this work, we developed a model based on star fruit…”
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Substrate and enzyme concentration dependence of the Henri–Michaelis–Menten model probed by numerical simulation by Bispo, Jose Ailton Conceicao, Bonafe, Carlos Francisco Sampaio, Koblitz, Maria Gabriela Bello, Silva, Carlos Geilson Santana, de Souza, Ancelmo Rabelo

“…The use of the classic Henry–Michaelis–Menten (HMM) model (or simply, Michaelis–Menten model) to study the substrate and enzyme concentration dependence of…”
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Production and partial characterization of β-1,3-glucanase obtained from Rhodotorula oryzicola by Santana, Mona Liza, Maciel Paulo, Elinalva, Bispo, José Ailton, de Sena, Amanda Reges, de Assis, Sandra Aparecida

“…The current study aims to assess the kinetics of population growth of Rhodotorula oryzicola and the production of β-1,3-glucanase (EC 3.2.1.39) enzyme by this…”
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Extending the kinetic solution of the classic Michaelis–Menten model of enzyme action by Bispo, Jose Ailton Conceicao, Bonafe, Carlos Francisco Sampaio, de Souza, Volnei Brito, de Almeida e Silva, João Batista, de Carvalho, Giovani Brandao Mafra

“…The principal aim of studies of enzyme-mediated reactions has been to provide comparative and quantitative information on enzyme-catalyzed reactions under…”
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Rice Meal: Unconventional Supplements in the Mead Production by Araujo, Geiza Suzart, Ribeiro, Gislane Oliveira, Souza, Silvia Maria Almeida de, Silva, Gervasio Paulo da, Carvalho, Giovani Brandao Mafra de, Bispo, Jose Ailton Conceicao, Ma

“…Research background. Due to the lack of nitrogen in honey, fermentation of honey must is limited or delayed, in addition to stimulating the production of…”
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Rižine (Oryza sativa) mekinje i sojina (Glycine max) sačma kao nekonvencionalni dodaci u proizvodnji medovine by Araújo, Geiza Suzart, Ribeiro, Gislane Oliveira, de Souza, Sílvia Maria Almeida, Paulo da Silva, Gervásio, de Carvalho, Giovani Brandão Mafra, Bispo, José Ailton Conceição, Martínez, Ernesto Acosta

“…Pozadina istraživanja. Vrenje meda ograničava ili usporava nedostatak dušika, koji uz to pospješuje nastanak spojeva nepoželjnih senzorskih svojstava, kao npr…”
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Effect of different concentrations of bush passion fruit pulp and temperature in the production of beer by Verena, Fiscina de Melo, Geiza, Suzart Araujo, Jose, Ailton Conceicao Bispo, Vanildo, Luiz Del Bianchi, Giovani, Brandao Mafra de Carvalho

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Tendency for oxidation of annelid hemoglobin at alkaline pH and dissociated states probed by redox titration by Bispo, Jose Ailton Conceicao, Landini, Gustavo Fraga, Santos, Jose Luis Rocha, Norberto, Douglas Ricardo, Bonafe, Carlos Francisco Sampaio

“…The redox titration of extracellular hemoglobin of Glossoscolex paulistus (Annelidea) was investigated in different pH conditions and after dissociation…”
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