Search Results - "Billman, Eric D"

  • Showing 1 - 20 results of 20
Refine Results
  1. 1

    Annual Ryegrass (Lolium multiflorum Lam.) Growth Response to Nitrogen in a Sandy Soil Amended with Acidified Manure and Municipal Sludge after “Quick Wash” Treatment by Paye, Wooiklee S., Szogi, Ariel A., Shumaker, Paul D., Billman, Eric D.

    Published in Agronomy (Basel) (01-10-2023)
    “…The Quick Wash (QW) treatment extracts phosphorus (P) from manure and municipal sludge (MS), producing an organic acidified by-product with adequate nitrogen…”
    Get full text
    Journal Article
  2. 2

    Supplementation of Oilseeds to an Herbage Diet High in Condensed Tannins Affects Methane Production with Minimal Impact on Ruminal Fermentation in Continuous Culture by Billman, Eric D., Dillard, S. Leanne, Roca-Fernández, Ana Isabel, Soder, Kathy J.

    Published in Fermentation (Basel) (01-03-2022)
    “…Condensed tannins (CT) have been observed to reduce enteric CH4 production when added to ruminant diets. However, high concentrations of CT in forages such as…”
    Get full text
    Journal Article
  3. 3

    Leaching Potential of Phosphite Fertilizer in Sandy Soils of the Southern Coastal Plain, USA by Ariel A. Szogi, Paul D. Shumaker, Eric D. Billman, Philip J. Bauer

    Published in Environments (Basel, Switzerland) (01-11-2021)
    “…Novel biotechnology on transgenic plants capable of metabolizing phosphite (Phi), a reduced form of P, could improve the effectiveness of P fertilizers and…”
    Get full text
    Journal Article
  4. 4

    Using perennial groundcover crops to suppress weeds and thrips in the southeast cotton belt by Billman, Eric D., Campbell, Benjamin T., Reay‐Jones, Francis P. F.

    Published in Crop science (01-09-2023)
    “…Modern cotton production ( Gossypium hirsutum L.) in the United States relies on chemical and physical inputs that increase the environmental and monetary…”
    Get full text
    Journal Article
  5. 5

    Evaluating the effects of cotton intercropping on cool‐season perennial forage persistence, forage mass, and nutritive value in the southeastern United States by Billman, Eric D., Myers, W. Tillman

    Published in Agronomy journal (01-09-2024)
    “…Integrated forage–row cropping systems provide important agronomic and economic benefits to producers. However, little attention has been given to…”
    Get full text
    Journal Article
  6. 6

    Cover cropping history affects cotton boll distribution, lint yields, and fiber quality by Billman, Eric D., Campbell, B. Todd

    Published in Crop science (01-05-2023)
    “…There has been limited introduction of new cover crop species into cotton (Gossypium hirsutum L.) production within the last 30 years. Mounting evidence shows…”
    Get full text
    Journal Article
  7. 7

    PSV-26 Effect of addition of Ascophyllum nodosum and Asparagopsis taxiformis , alone or in combination, to an herbage-based diet on in vitro fermentation in continuous culture by Andreen, Danielle, Billman, Eric D, Brito, Andre F, Soder, Kathy J

    Published in Journal of animal science (14-09-2024)
    “…This study investigated the effect of individual or simultaneous addition of two macroalgae species on in vitro fermentation in continuous culture. Four…”
    Get full text
    Journal Article
  8. 8

    222 Validation of Brix for predicting sugar concentration of alfalfa and orchardgrass by Soder, Kathy J, Billman, Eric D, Horst, Jeff, Hafla, Aimee, Balk, Kristi

    Published in Journal of animal science (14-09-2024)
    “…The objective of this study was to evaluate the accuracy of Brix in predicting sugar concentrations in fresh alfalfa (Medicago sativa L.; ALF) and orchardgrass…”
    Get full text
    Journal Article
  9. 9

    Breeding heat tolerant orchardgrass germplasm for summer persistence in high temperature stress environments of the southeastern United States by Billman, Eric D., Morrison, Jesse I., Baldwin, Brian S.

    Published in Crop science (01-05-2021)
    “…Orchardgrass (Dactylis glomerata L.) could serve as a cool‐season perennial in southeastern production systems, but often does not behave as a true perennial…”
    Get full text
    Journal Article
  10. 10

    Effect of incremental amounts of Asparagopsis taxiformis on ruminal fermentation and methane production in continuous culture with orchardgrass herbage by Andreen, Danielle M., Billman, Eric D., Brito, Andre F., Soder, Kathy J.

    Published in Animal feed science and technology (01-05-2023)
    “…Enteric methane (CH4) emissions from ruminants are a significant contributor to total greenhouse gas emissions from the livestock sector. Previous research has…”
    Get full text
    Journal Article
  11. 11

    262 Brassicas as an alternative forage in the northeastern United States by Billman, Eric D, Dillard, S Leanne, Soder, Kathy J

    Published in Journal of animal science (05-12-2019)
    “…In the northeastern United States, winter forage management has traditionally necessitated either: a) feeding conserved forages, or b) stockpiling grazeable…”
    Get full text
    Journal Article
  12. 12

    Managing interspecies competition to improve spring pasture maturity, nutritive value, and biomass by Mercier, Kelly M., Billman, Eric D., Soder, Kathy J., Jaramillo, David M., Goslee, Sarah C., Adler, Paul R.

    Published in Crop science (01-03-2023)
    “…In much of the United States, wet springs often cause poor field conditions leading to harvest and/or grazing delays and subsequent reductions in forage…”
    Get full text
    Journal Article
  13. 13

    Mob and rotational grazing influence pasture biomass, nutritive value, and species composition by Billman, Eric D., Williamson, Jessica A., Soder, Kathy J., Andreen, Danielle M., Skinner, R. Howard

    Published in Agronomy journal (01-07-2020)
    “…Mob grazing, which uses very high stocking densities for short durations followed by a relatively long rest period, was designed to mimic bison (Bison bison)…”
    Get full text
    Journal Article
  14. 14

    92 Brix as an Indicator of Energy Value in Alfalfa and Orchardgrass Herbage by Soder, Kathy J, Billman, Eric D, Horst, Jeff, Balk, Kristi, Hafla, Aimee

    Published in Journal of animal science (30-11-2020)
    “…This study correlated Brix values (measure of total dissolved solids via refractometer) with wet-lab analyses (WLA) of sugar concentrations in fresh herbage of…”
    Get full text
    Journal Article
  15. 15

    Brix as an Indicator of Energy Value in Alfalfa and Orchardgrass Herbage by Soder, Kathy J, Billman, Eric D, Horst, Jeff, Balk, Kristi, Hafla, Aimee

    Published in Journal of animal science (01-11-2020)
    “…This study correlated Brix values (measure of total dissolved solids via refractometer) with wet-lab analyses (WLA) of sugar concentrations in fresh herbage of…”
    Get full text
    Journal Article
  16. 16

    Breeding a heat‐tolerant annual ryegrass for earlier fall planting in the southeastern United States by Billman, Eric D., Morrison, Jesse I., Baldwin, Brian S.

    Published in Crop science (01-03-2020)
    “…Forage production in the southeastern United States relies heavily on cool‐season grasses in winter and spring. The most prolific species is annual ryegrass…”
    Get full text
    Journal Article
  17. 17

    Effects of Vegetative Cool‐Season Grasses on Forage Removal by Dairy Heifers by Billman, Eric D., Goff, Ben M., Baldwin, Brian S., Prince, Kelly, Phillips, Tim D.

    Published in Agronomy journal (01-07-2017)
    “…Core Ideas Grazing of vegetative swards results in forage removal trends contradictory to established paradigms. Neutral detergent fiber, and water soluble…”
    Get full text
    Journal Article
  18. 18

    Evaluating warm‐season annual forages to fill summer forage gaps in short‐season climates by Billman, Eric D., Souza, Igor A., Smith, Richard G., Soder, Kathy J., Warren, Nicholas, Brito, André F.

    “…Annual warm‐season forages have been used to fill productivity and nutritional gaps during summer months throughout the southeastern United States. However,…”
    Get full text
    Journal Article
  19. 19

    Identifying optimal early‐season harvest timing in annual fall forages by Billman, Eric D., de Souza, Igor Alexandre, Smith, Richard G., Soder, Kathy J., Warren, Nicholas D., Brito, André F.

    “…Fall forage production in the northeastern United States is complicated by early onset of cool temperatures, limiting forage availability in cool‐season…”
    Get full text
    Journal Article
  20. 20

    Winter annual forage mass–nutritive value trade‐offs are affected by harvest timing by Billman, Eric D., Souza, Igor A., Smith, Richard G., Soder, Kathy J., Warren, Nicholas, Teixeira, Fabio A., Brito, Andre F.

    “…Annual cool‐season forage crops could fill the gaps in spring forage availability that are typical in perennial pastures in the northeastern United States…”
    Get full text
    Journal Article