Search Results - "Bie, Xiaomei"

Improved physicochemical and functional properties of dietary fiber from millet bran fermented by Bacillus natto by Chu, Jiaxi, Zhao, Haizhen, Lu, Zhaoxin, Lu, Fengxia, Bie, Xiaomei, Zhang, Chong

“…•Millet bran was fermented with Bacillus natto.•Fermentation significantly increased the contents of soluble dietary fiber.•Fermentation enhanced the…”
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Physicochemical and functional properties of dietary fiber from foxtail millet (Setaria italic) bran by Zhu, Yu, Chu, Jiaxi, Lu, Zhaoxin, Lv, Fengxia, Bie, Xiaomei, Zhang, Chong, Zhao, Haizhen

“…Agricultural byproduct-foxtail millet (Setaria italic) bran was explored to extract dietary fiber by enzymatic methods and the physicochemical and functional…”
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Bacillomycin D effectively controls growth of Malassezia globosa by disrupting the cell membrane by Wu, Tao, Chen, Meirong, Zhou, Libang, Lu, Fengxia, Bie, Xiaomei, Lu, Zhaoxin

“…Malassezia globosa is an opportunistic pathogen that causes various skin disorders, which disturbs people’s life all the time, and conventional drugs are not…”
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Transcriptomic and proteomic profiling response of methicillin-resistant Staphylococcus aureus (MRSA) to a novel bacteriocin, plantaricin GZ1-27 and its inhibition of biofilm formation by Du, Hechao, Zhou, Libang, Lu, Zhaoxin, Bie, Xiaomei, Zhao, Haizhen, Niu, Yan D., Lu, Fengxia

“…Methicillin-resistant Staphylococcus aureus (MRSA) has become a worrisome superbug, due to its wide distribution and multidrug resistance. To characterize…”
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Identification of bacillomycin D from Bacillus subtilis fmbJ and its inhibition effects against Aspergillus flavus by Gong, Qingwei, Zhang, Chong, Lu, Fengxia, Zhao, Haizhen, Bie, Xiaomei, Lu, Zhaoxin

“…The study aimed to determine the structure and component of the antifungal substances against Aspergillus flavus produced by Bacillus subtilis fmbJ. With…”
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Maltose effective improving production and regulatory biosynthesis of plantaricin EF in Lactobacillus plantarum 163 by Zhao, Deyin, Meng, Fanqiang, Zhou, Libang, Lu, Fengxia, Bie, Xiaomei, Sun, Jing, Lu, Zhaoxin, Lu, Yingjian

“…Plantaricin EF, a kind of natural antibacterial substance, has shown inhibitory effect on most pathogen and spoilage microorganisms, which possessed great…”
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Study on microencapsulation of curcumin pigments by spray drying by Wang, Yu, Lu, Zhaoxin, Lv, Fengxia, Bie, Xiaomei

“…Curcumin has strong coloring power, safety and innocuity, comprehensive pharmacological function, but its low stability and water insoluble limit its…”
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Iturin A Induces Resistance and Improves the Quality and Safety of Harvested Cherry Tomato by Jiang, Mengxi, Pang, Xinyi, Liu, Huawei, Lin, Fuxing, Lu, Fengxia, Bie, Xiaomei, Lu, Zhaoxin, Lu, Yingjian

“…The soft rot disease caused by Rhizopus stolonifer is an important disease in cherry tomato fruit. In this study, the effect of iturin A on soft rot of cherry…”
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Transcriptomic analysis reveals that Bacillomycin D-C16 induces multiple pathways of disease resistance in cherry tomato by Xue, Yingying, Sun, Jing, Lu, Fengxia, Bie, Xiaomei, Li, Yuanhong, Lu, Yingjian, Lu, Zhaoxin, Lin, Fuxing

“…Bacillomycin D-C16 can induce resistance in cherry tomato against pathogens; however, the underlying molecular mechanism is poorly understood. Here, the effect…”
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Correction: Transcriptomic analysis reveals that bacillomycin D-C16 induces multiple pathways of disease resistance in cherry tomato by Xue, Yingying, Sun, Jing, Lu, Fengxia, Bie, Xiaomei, Li, Yuanhong, Lu, Yingjian, Lu, Zhaoxin, Lin, Fuxing

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Thermostability Improvement of L-Asparaginase from Acinetobacter soli via Consensus-Designed Cysteine Residue Substitution by Jiao, Linshu, Chi, Huibing, Xia, Bingjie, Lu, Zhaoxin, Bie, Xiaomei, Zhao, Haizhen, Lu, Fengxia, Chen, Meirong

“…To extend the application range of L-asparaginase in food pre-processing, the thermostability improvement of the enzyme is essential. Herein, two non-conserved…”
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Detoxification of Deoxynivalenol by a Mixed Culture of Soil Bacteria With 3-epi-Deoxynivalenol as the Main Intermediate by Zhai, Yaoyao, Zhong, Lei, Gao, Hui, Lu, Zhaoxin, Bie, Xiaomei, Zhao, Haizhen, Zhang, Chong, Lu, Fengxia

“…Deoxynivalenol (DON) is a widely distributed mycotoxin that frequently occurs in various agricultural raw materials and feeds. DON acts as a virulence factor…”
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Characterization and transmission of plasmid-mediated multidrug resistance in foodborne Vibrio parahaemolyticus by Zhou, Haibo, Lu, Zhaoxin, Liu, Xinmei, Bie, Xiaomei, Cui, Xinping, Wang, Zuwei, Sun, Xiaojie, Yang, Jun

“…The purpose of this study was to determine the structural features and transferability of the multidrug-resistance (MDR) plasmid, and resistance phenotypes for…”
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Biochemical characterization of a novel l-asparaginase from Bacillus megaterium H-1 and its application in French fries by Zhang, Sunyan, Xie, Yajuan, Zhang, Chong, Bie, Xiaomei, Zhao, Haizhen, Lu, Fengxia, Lu, Zhaoxin

“…A novel ansZ gene, encoding a putative l-asparaginase II from Bacillus megaterium H-1 (BmAase), was cloned and expressed in Escherichia coli. The recombinant…”
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Comparison of osteogenesis of bovine bone xenografts between true bone ceramics and decalcified bone matrix by Xu, Gang, Guo, Ruizhou, Han, Liwei, Bie, Xiaomei, Hu, Xiantong, Li, Li, Li, Zhonghai, Zhao, Yantao

“…Xenograft bone scaffolds have certain advantages such as mechanical strength, osteoinductive properties, sufficient source and safety. This study aimed to…”
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Degradation of triphenylmethane dyes using a temperature and pH stable spore laccase from a novel strain of Bacillus vallismortis by Zhang, Chong, Diao, Hanwen, Lu, Fengxia, Bie, Xiaomei, Wang, Yufeng, Lu, Zhaoxin

“…► The strain fmb-103 producing spore laccase is identified as Bacillus vallismortis. ► The spore laccase from strain fmb-103 is stable at high temperature. ►…”
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Preparation of Gallic Acid-Grafted Chitosan Using Recombinant Bacterial Laccase and Its Application in Chilled Meat Preservation by Zheng, Meixia, Zhang, Chong, Zhou, Ying, Lu, Zhaoxin, Zhao, Haizen, Bie, Xiaomei, Lu, Fengxia

“…To improve the antibacterial and antioxidant properties of chitosan (CS), CS grafted with gallic acid (GA) using recombinant bacterial laccase from fmb-103…”
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Effects of fengycin from Bacillus subtilis fmbJ on apoptosis and necrosis in Rhizopus stolonifer by Tang, Qunyong, Bie, Xiaomei, Lu, Zhaoxin, Lv, Fengxia, Tao, Yang, Qu, Xiaoxu

“…The lipopeptide antibiotic fengycin, produced by Bacillus subtilis, strongly inhibits growth of filamentous fungi. In this study, we evaluated the effects of…”
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Purification and characterization of xylanase from Aspergillus ficuum AF-98 by Lu, Fengxia, Lu, Mei, Lu, Zhaoxin, Bie, Xiaomei, Zhao, Haizhen, Wang, Yi

“…The purification and characterization of xylanase from Aspergillus ficuum AF-98 were investigated in this work. The extracellular xylanase from this fungal was…”
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Module and individual domain deletions of NRPS to produce plipastatin derivatives in Bacillus subtilis by Gao, Ling, Guo, Jianping, Fan, Yun, Ma, Zhi, Lu, Zhaoxin, Zhang, Chong, Zhao, Haizhen, Bie, Xiaomei

“…Plipastatin, an antifungal lipopeptide, is synthesized by a non-ribosomal peptide synthetase (NRPS) in Bacillus subtilis. However, little information is…”
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