Search Results - "Biagi, Pier L"

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  1. 1

    Green tea protection of hypoxia/reoxygenation injury in cultured cardiac cells by Bordoni, Alessandra, Hrelia, Silvana, Angeloni, Cristina, Giordano, Emanuele, Guarnieri, Carlo, Caldarera, Claudio M, Biagi, Pier L

    Published in The Journal of nutritional biochemistry (01-02-2002)
    “…Antioxidant-rich diets exert a protective effect in diseases involving oxidative damage. Among dietary components, green tea is an excellent source of…”
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    Journal Article
  2. 2

    Counteraction of Adriamycin-Induced Oxidative Damage in Rat Heart by Selenium Dietary Supplementation by Danesi, Francesca, Malaguti, Marco, Nunzio, Mattia Di, Maranesi, Magda, Biagi, Pier L, Bordoni, Alessandra

    Published in Journal of agricultural and food chemistry (22-02-2006)
    “…Many reports indicate that dietary selenium, potentially increasing the activity of glutathione peroxidase, could offer protection against free-radical-induced…”
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  3. 3

    The Protective Role of Different Green Tea Extracts after Oxidative Damage Is Related to Their Catechin Composition by Toschi, Tullia Gallina, Bordoni, Alessandra, Hrelia, Silvana, Bendini, Alessandra, Lercker, Giovanni, Biagi, Pier L

    Published in Journal of agricultural and food chemistry (01-09-2000)
    “…The antioxidant activities of three different green tea extracts were investigated and compared by two different methods. By the first method, which evaluated…”
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  4. 4

    Selenium Supplementation Can Protect Cultured Rat Cardiomyocytes from Hypoxia/Reoxygenation Damage by Bordoni, Alessandra, Biagi, Pier L, Angeloni, Cristina, Leoncini, Emanuela, Muccinelli, Ivan, Hrelia, Silvana

    Published in Journal of agricultural and food chemistry (12-03-2003)
    “…The possibility of enhancing glutathione peroxidase (GPx) activity and cytosolic total antioxidant activity (TAA) in normoxia and hypoxia/reoxygenation (H/R)…”
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  5. 5

    Vitamin B6 deficiency and dietary fats: effects on lipid composition and glutathione peroxidase activity in rat liver by Bordoni, Alessandra, Cabrini, Luciana, Marchetti, Mario, Danesi, Francesca, Bochicchio, Davide, Biagi, Pier L, Maranesi, Magda

    “…Dietary selenium, vitamin B6 and fatty acids modulate both tissue acyl composition by regulating polyunsaturated fatty acid metabolism and antioxidant defences…”
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  6. 6
  7. 7

    Essential fatty acid metabolism in cardiomyocytes grown in media enriched with different N‐6/N‐3 fatty acid combinations by Hrelia, Silvana, Biagi, Pier L., Lorenzini, Antonello, Jimenez, Josè A. Lopez, Horrobin, David F., Bordoni, Alessandra

    “…We have evaluated the effects of three different 18:3n‐6, 20:5n‐3 and 22:6n‐3 fatty acid combinations on essential fatty acid (EFA) metabolism in rat cultured…”
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  8. 8

    Altered membrane lipid composition in a human meningosarcoma by Berra, B, Bordoni, A, Rapelli, S, Biagi, P L, Pezzotta, S, Malgrassi, L, Montorfano, G, Hrelia, S

    “…In a sample of meningosarcoma, obtained at the time of surgery, the amount of total gangliosides and phospholipids was examined, together with the cholesterol…”
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