Search Results - "Bell, Marjorie"

Use of supplemental long-chain omega-3 fatty acids and risk for cardiac death: An updated meta-analysis and review of research gaps by Maki, Kevin C., Palacios, Orsolya M., Bell, Marjorie, Toth, Peter P.

“…Randomized controlled trials (RCTs) assessing use of long-chain omega-3 polyunsaturated fatty acids (LC-OM3), primarily eicosapentaenoic acid, and/or…”
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The Relationship between Whole Grain Intake and Body Weight: Results of Meta-Analyses of Observational Studies and Randomized Controlled Trials by Maki, Kevin C, Palacios, Orsolya M, Koecher, Katie, Sawicki, Caleigh M, Livingston, Kara A, Bell, Marjorie, Nelson Cortes, Heather, McKeown, Nicola M

“…Results from some observational studies suggest that higher whole grain (WG) intake is associated with lower risk of weight gain. Ovid Medline was used to…”
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Comparative speed of kill provided by lotilaner (Credelio™), sarolaner (Simparica Trio™), and afoxolaner (NexGard™) to control Amblyomma americanum infestations on dogs by Reif, Kathryn E, Kollasch, Todd M, Neilson, Jacqueline C, Herrin, Brian H, Ryan, William G, Bell, Marjorie C, Beltz, Mallory S, Dryden, Michael W, Jesudoss Chelladurai, Jeba R J, Miller, Kamilyah R, Sutherland, Cameron J

“…Canine acaricides with rapid onset and sustained activity can reduce pathogen transmission risk and enhance pet owner experience. This randomized, complete…”
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Type-4 Resistant Starch in Substitution for Available Carbohydrate Reduces Postprandial Glycemic Response and Hunger in Acute, Randomized, Double-Blind, Controlled Study by Stewart, Maria L, Wilcox, Meredith L, Bell, Marjorie, Buggia, Mary A, Maki, Kevin C

“…Resistant starch (RS) is a type of dietary fiber that has been acknowledged for multiple physiological benefits. Resistant starch type 4 (RS4) is a subcategory…”
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Importance of early weight loss and other predictors of lower weight loss in a commercial program: A secondary data analysis by Coleman, Christopher D., Kiel, Jessica R., Guarneiri, Liana L., Bell, Marjorie, Wilcox, Meredith L., Maki, Kevin C., Unick, Jessica L., Jonnalagadda, Satya S.

“…Objective There is substantial inter‐individual variability in response to weight loss interventions and emerging evidence suggests that weight loss during the…”
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High-Viscosity Hydroxypropylmethylcellulose Blunts Postprandial Glucose and Insulin Responses by Maki, Kevin C, Carson, Michael L, Miller, Marvin P, Turowski, Maciej, Bell, Marjorie, Wilder, Donna M, Reeves, Matthew S

“…OBJECTIVE:--High-viscosity hydroxypropylmethylcellulose (HV-HPMC) is a modified cellulose fiber that produces a viscous gel in the gastrointestinal tract…”
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Predictors of anterior and posterior wall carotid intima media thickness progression in men and women at moderate risk of coronary heart disease by Maki, Kevin C., PhD, Davidson, Michael H., MD, Dicklin, Mary R., PhD, Bell, Marjorie, Witchger, MarySue, RD, Feinstein, Steven B., MD

“…Background The rate of carotid intima media thickness (CIMT) progression has been widely used in clinical trials as a surrogate marker for subclinical…”
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Corn Oil Lowers Plasma Cholesterol Compared with Coconut Oil in Adults with Above-Desirable Levels of Cholesterol in a Randomized Crossover Trial by Maki, Kevin C, Hasse, Wendy, Dicklin, Mary R, Bell, Marjorie, Buggia, Mary A, Cassens, Martha E, Eren, Fulya

“…Few trials have examined the effects of coconut oil consumption in comparison with polyunsaturated fatty acid-rich oils such as corn oil. This trial assessed…”
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Replacement of Refined Starches and Added Sugars with Egg Protein and Unsaturated Fats Increases Insulin Sensitivity and Lowers Triglycerides in Overweight or Obese Adults with Elevated Triglycerides by Maki, Kevin C, Palacios, Orsolya M, Lindner, Emily, Nieman, Kristin M, Bell, Marjorie, Sorce, Jennifer

“…Hypertriglyceridemia is a common condition in the United States and is often associated with other metabolic disturbances, including insulin resistance,…”
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Comparative speed of kill provided by lotilaner to control Amblyomma americanum infestations on dogs by Reif, Kathryn E, Kollasch, Todd M, Neilson, Jacqueline C, Herrin, Brian H, Ryan, William G, Bell, Marjorie C, Beltz, Mallory S, Dryden, Michael W, Jesudoss Chelladurai, Jeba R. J, Miller, Kamilyah R, Sutherland, Cameron J

“…Abstract Canine acaricides with rapid onset and sustained activity can reduce pathogen transmission risk and enhance pet owner experience. This randomized,…”
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Early Weight Loss and Other Predictors of Clinically Significant Weight Loss on Two Commercial Weight Loss Programs by Coleman, Christopher, Kiel, Jessica R, Palacios, Orsolya M, Bell, Marjorie, Wilcox, Meredith L, Maki, Kevin C, Unick, Jessica L, Jonnalagadda, Satya S

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Effects of Consumption of Pomegranate Juice on Carotid Intima–Media Thickness in Men and Women at Moderate Risk for Coronary Heart Disease by Davidson, Michael H., MD, Maki, Kevin C., PhD, Dicklin, Mary R., PhD, Feinstein, Steven B., MD, Witchger, MarySue, RD, Bell, Marjorie, McGuire, Darren K., MD, Provost, Jean-Claude, MD, Liker, Harley, MD, Aviram, Michael, DSc

“…This randomized, double-blind, parallel trial assessed the influence of pomegranate juice consumption on anterior and posterior carotid intima–media thickness…”
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Predictors of Cholesterol Lowering with Corn Oil Consumption: Results from a Pooled Analysis of Randomized, Free-living Feeding Trials (P08-112-19) by Maki, Kevin, Dicklin, Mary, Cassens, Martha, Bell, Marjorie, Bunczek, Michael, Eren, Fulya

“…This pooled analysis of data from two clinical trials was designed to evaluate potential predictors of lipid responses to corn oil consumption. Free-living…”
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Dietary Effects of Replacing Carbohydrate-based Breakfast Foods with Eggs in Adults at Risk for Type 2 Diabetes (P08-044-19) by Palacios, Orsolya, Maki, Kevin, Buggia, Mary, Dicklin, Mary, Bell, Marjorie, Maki, Cathleen

“…To assess the effect of breakfast egg intake, vs. energy-matched carbohydrate (CHO)-based foods, on daily energy and select nutrient intakes in free-living…”
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The Effect of Replacing Carbohydrate-based Breakfast Foods with Eggs on Cardiometabolic Risk Factors in Adults at Risk for Type 2 Diabetes (P08-045-19) by Maki, Kevin, Palacios, Orsolya, Buggia, Mary, Dicklin, Mary, Bell, Marjorie, Maki, Cathleen

“…To assess the effect of breakfast egg intake, vs. energy-matched carbohydrate (CHO)-based foods, on insulin sensitivity and markers of cardiometabolic health…”
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The Relationship Between Whole Grain Intake and Body Weight: Results of Meta-analyses of Observational Studies and Randomized Controlled Trials (FS18-07-19) by Maki, Kevin, Palacios, Orsolya, Koecher, Katie, Sawicki, Caleigh, Livingston, Kara, Bell, Marjorie, McKeown, Nicola

“…To analyze data from observational studies and randomized controlled trials (RCTs) reporting on the relationship between whole grain (WG) intake and weight…”
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Effects of Lean Beef Intake, as Part of a Healthful Dietary Pattern, on Cardiometabolic Risk Markers in Subjects at Risk for Diabetes Mellitus: a Controlled Feeding Trial (FS18-02-19) by Maki, Kevin, Palacios, Orsolya, Wilcox, Meredith, Dicklin, Mary, Bell, Marjorie, Maki, Cathleen

“…To assess and compare the effects of two diets low in saturated fatty acids (SFA): a United States Department of Agriculture (USDA) healthy US-style eating…”
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Consumption of diacylglycerol oil as part of a reduced-energy diet enhances loss of body weight and fat in comparison with consumption of a triacylglycerol control oil by Maki, Kevin C, Davidson, Michael H, Tsushima, Rikio, Matsuo, Noboru, Tokimitsu, Ichiro, Umporowicz, Denise M, Dicklin, Mary R, Foster, Gregory S, Ingram, Kate A, Anderson, Barbara D, Frost, Scott D, Bell, Marjorie

“…Background: Diacylglycerol is a natural component of edible oils that has metabolic characteristics that are distinct from those of triacylglycerol. Objective:…”
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Repeatability of indices of insulin sensitivity and secretion from standard liquid meal tests in subjects with type 2 diabetes mellitus or normal or impaired fasting glucose by Maki, Kevin C, Rains, Tia M, Dicklin, Mary R, Bell, Marjorie

“…The objective of this investigation was to evaluate the test-retest repeatability of insulin sensitivity and secretion indices derived from liquid meal…”
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High-viscosity hydroxypropylmethyl-cellulose blunts postprandial glucose and insulin responses by MAKI, Kevin C, CARSON, Michael L, MILLER, Marvin P, TUROWSKI, Maciej, BELL, Marjorie, WILDER, Donna M, REEVES, Matthew S

“…High-viscosity hydroxypropylmethylcellulose (HV-HPMC) is a modified cellulose fiber that produces a viscous gel in the gastrointestinal tract. Clinical trials…”
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