Search Results - "Bešlić, Zoran S."
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Identification and quantification of phenolic compounds in berry skin, pulp, and seeds in 13 grapevine varieties grown in Serbia
Published in Food chemistry (15-11-2016)“…•Polyphenolic profile of 13 grape varieties was determined.•Quantification of the polyphenols was done using UHPLC-DAD MS/MS.•Ellagic acid was determined in…”
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Pruning effect on content of quercetin and catechin in berry skins of cv. Blaufränkisch (Vitis vinifera L.)
Published in Turkish journal of agriculture and forestry (01-01-2010)“…The effect of pruning severity on quercetin and catechin content in berry skins of cv. Blaufränkisch (Vitis vinifera L.) was studied over 3 years. Different…”
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Prediction of yield by digital image analysis of vine
Published in Journal of agricultural sciences (Belgrade, Serbia) (2014)“…The grape yield per vine of cv. Cabernet Sauvignon (Vitis vinifera L.) was evaluated on the basis of digital image processing of vine part. Digital camera was…”
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Journal Article