Search Results - "Barros, G.G"

Review on pre- and post-harvest management of peanuts to minimize aflatoxin contamination by Torres, A.M., Barros, G.G., Palacios, S.A., Chulze, S.N., Battilani, P.

“…Peanut or groundnut (Arachis hypogaea L.) is cultivated in the tropical and warm temperate regions of the world. Its production reaches approximately…”
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Effect of environmental factors on tenuazonic acid production by Alternaria alternata on soybean-based media by Oviedo, M.S, Ramirez, M.L, Barros, G.G, Chulze, S.N

“…To determine the effects of water activity (aW; 0·995-0·90), temperature (5, 18, 25 and 30°C), time of incubation (7-35 days) and their interactions on…”
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Impact of water activity and temperature on growth and alternariol and alternariol monomethyl ether production of Alternaria alternata isolated from soybean by Oviedo, M S, Ramirez, M L, Barros, G G, Chulze, S N

“…The objective of this study was to determine the effect of water activity (a(w); 0.995, 0.98, 0.96, 0.94, 0.92, and 0.90), temperature (5, 18, 25, and 30…”
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Genetic diversity within Aspergillus flavus strains isolated from peanut-cropped soils in Argentina by Barros, G.G., Torres, A.M., Rodriguez, M.I., Chulze, S.N.

“…The genetic diversity of Aspergillus flavus populations isolated from the peanut-cropped soils in the peanut-growing region at Cordoba Province was evaluated…”
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Fusarium graminearum species complex occurrence on soybean and F. graminearum sensu stricto inoculum maintenance on residues in soybean‐wheat rotation under field conditions by Chiotta, M.L., Alaniz Zanon, M.S., Palazzini, J.M., Alberione, E., Barros, G.G., Chulze, S.N.

“…Aims The aims of this study were to determine the occurrence of Fusarium graminearum species complex (FGSC) on soybean pods, seeds and roots, including…”
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Vicia sativa -rhizospheric bacteria interactions to improve phenol remediation by Ibáñez, S.G, Merini, L.J, Barros, G.G, Medina, M.I, Agostini, E

“…The aim of this study was to evaluate whether the interaction of Vicia sativa with a bacterial strain capable of using phenol as sole carbon and energy sources…”
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Effect of environmental factors on tenuazonic acid production by Alternaria alternata on soybean-based media: Environmental effects on tenuazonic acid production by Oviedo, M.S., Ramirez, M.L., Barros, G.G., Chulze, S.N.

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Molecular characterization of Aspergillus section Flavi isolates collected from peanut fields in Argentina using AFLPs by Barros, G.G., Chiotta, M.L., Reynoso, M.M., Torres, A.M., Chulze, S.N.

“…Aims:  The objectives of this study were: (i) to evaluate genetic relatedness among Aspergillus section Flavi strains isolated from soil and peanut seeds in…”
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Relative responsiveness (rho) of pharmacological receptor systems in the rat vas deferens by Jurkiewicz, A, Jurkiewicz, N H, Barros, G G, Valle, J R

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