Search Results - "Barroca, Carlota Coelho"
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Influência dos minerais quelatados e inorgânicos no metabolismo, desempenho, qualidade da carcaça e da carne de frangos de corte
Published in PUBVET (08-09-2015)“…This review aimed to show the main differences in the metabolism and bioavailability of inorganic and organic minerals for broilers, and these influences on…”
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Journal Article -
2
Nutrição pré e pós-eclosão em aves
Published in PUBVET (03-09-2015)“…This study aimed to expose the features, advantages and disadvantages of nutrition pre and post-hatching poultry. In poultry several techniques have emerged…”
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Journal Article -
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Utilização de fitase na alimentação de aves e suínos
Published in PUBVET (16-07-2015)“…This review aimed to demonstrate the mode of action and benefits of the use of phytase in nutrition and feeding of poultry and pigs. Phytic acid is a molecule…”
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Journal Article -
4
Impactos da seleção genética na qualidade da carne suína
Published in PUBVET (16-07-2015)“…Advances in breeding pigs that have occurred in recent years have led to an increase in weight gain, decreased feed conversion and back fat thickness in swine…”
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Journal Article -
5
Valina, isoleucina e leucina para aves
Published in PUBVET (16-07-2015)“…This review aimed likely to demonstrate the importance of valine, isoleucine and leucine in poultry nutrition, highlighting the metabolism of these amino…”
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Journal Article