Search Results - "Barriuso, Juan José"

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  1. 1
    Genome-wide association analysis of Monilinia fructicola lesion in a collection of Spanish peach landraces

    Genome-wide association analysis of Monilinia fructicola lesion in a collection of Spanish peach landraces by Martínez-García, Pedro J., Mas-Gómez, Jorge, Prudencio, Ángela S., Barriuso, Juan José, Cantín, Celia M.

    Published in Frontiers in plant science (23-10-2023)
    “…Brown rot, caused by the Monilinia spp., is the disease that causes the greatest losses in stone fruit worldwide. Currently, M. fructicola has become the…”
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  2. 2
    Peach Brown Rot: Still in Search of an Ideal Management Option

    Peach Brown Rot: Still in Search of an Ideal Management Option by Obi, Vitus Ikechukwu, Barriuso, Juan José, Gogorcena, Yolanda

    Published in Agriculture (Basel) (01-08-2018)
    “…The peach is one of the most important global tree crops within the economically important Rosaceae family. The crop is threatened by numerous pests and…”
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  3. 3
    Identification of ‘Calanda’-Type Peach Genotypes Tolerant to Monilinia laxa (Aderh. & Ruhland) Honey

    Identification of ‘Calanda’-Type Peach Genotypes Tolerant to Monilinia laxa (Aderh. & Ruhland) Honey by Montenegro, Joaquín, Obi, Vitus Ikechukwu, Barriuso, Juan Jose, Gogorcena, Yolanda

    Published in Agronomy (Basel) (01-11-2022)
    “…One of the diseases that has the greatest negative effect on peach production is brown rot, produced by the fungus, Monilinia spp. The way to diminish this…”
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  4. 4
    Population genetics of the westernmost distribution of the glaciations-surviving black truffle Tuber melanosporum

    Population genetics of the westernmost distribution of the glaciations-surviving black truffle Tuber melanosporum by García-Cunchillos, Iván, Sánchez, Sergio, Barriuso, Juan José, Pérez-Collazos, Ernesto

    Published in Mycorrhiza (01-04-2014)
    “…The black truffle (Tuber melanosporum Vittad.) is an important natural resource due to its relevance as a delicacy in gastronomy. Different aspects of this…”
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  5. 5
    Breeding strategies for identifying superior peach genotypes resistant to brown rot

    Breeding strategies for identifying superior peach genotypes resistant to brown rot by Obi, Vitus Ikechukwu, Barriuso, Juan Jose, Usall, Josep, Gogorcena, Yolanda

    Published in Scientia horticulturae (27-02-2019)
    “…A sustainable approach to control the incidence of brown rot in pre- and post-harvest management is to select genotypes with high contents of antioxidant…”
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  6. 6
    Effects of pH and titratable acidity on the growth and development of Monilinia laxa (Aderh. & Ruhl.) in vitro and in vivo

    Effects of pH and titratable acidity on the growth and development of Monilinia laxa (Aderh. & Ruhl.) in vitro and in vivo by Obi, Vitus Ikechukwu, Barriuso, Juan Jose, Gogorcena, Yolanda

    Published in European journal of plant pathology (01-07-2018)
    “…This investigation examines the effects of pH and titratable acidity on the growth and developments of a strain of Monilinia laxa (Aderhold & Ruhland) at seven…”
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  7. 7
    Identification of ‘Calanda’-Type Peach Genotypes Tolerant to IMonilinia laxa/I Honey

    Identification of ‘Calanda’-Type Peach Genotypes Tolerant to IMonilinia laxa/I Honey by Montenegro, Joaquín, Obi, Vitus Ikechukwu, Barriuso, Juan Jose, Gogorcena, Yolanda

    Published in Agronomy (Basel) (01-10-2022)
    “…One of the diseases that has the greatest negative effect on peach production is brown rot, produced by the fungus, Monilinia spp. The way to diminish this…”
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  8. 8
    Effect of some botanicals on Colletotrichum destructivum O`Gara of cowpea

    Effect of some botanicals on Colletotrichum destructivum O`Gara of cowpea by Vitus, Ikechukwu Obi, Juan, Jose Barriuso Vargas

    Published in African journal of microbiology research (13-09-2013)
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  9. 9
    Resistencia a Verticillium dahliae Kleb. en pimiento

    Resistencia a Verticillium dahliae Kleb. en pimiento by Barriuso Vargas, Juan Jose

    “…A set of assays on the influence of some factors on pepper wilt and on the disease control parameters has been made research the resistance of Capsicum annuum…”
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  10. 10
    Resistencia a Verticillium dahliae Kleb. en pimiento

    Resistencia a Verticillium dahliae Kleb. en pimiento by Barriuso Vargas, Juan Jose

    Published 01-01-1993
    “…A set of assays on the influence of some factors on pepper wilt and on the disease control parameters has been made research the resistance of Capsicum annuum…”
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    Dissertation
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