Search Results - "Barraca, Catarina"

Impacts of acute hypoxia on the short-snouted seahorse metabolism and behaviour by Gomes, Matilde, Lopes, Vanessa M., Mai, Monica G., Paula, José R., Bispo, Regina, Batista, Hugo, Barraca, Catarina, Baylina, Núria, Rosa, Rui, Pimentel, Marta S.

“…Seahorses are one of the most unique and enigmatic animals, recognized as flagship species for several conservation issues. Unfortunately, seahorses'…”
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Prolonged exposure to elevated temperature leads to severe thermal stress in the broad-nosed pipefish, Syngnathus typhle by Miranda, Leonor M., Correia, Miguel, Barraca, Catarina, Baylina, Núria, Faria, Ana Margarida

“…Changes in water temperature may have profound effects on physiology, metabolism, and fish behaviour. However, much of the existing research is based on…”
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Water recycling influence in growth and antioxidant activity of Rhodomonas lens and Tetraselmis chuii by Catarina, Correia, Catarina, Barraca, Daniel, Marques, Sergio, Leandro

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Lipid and fucoxanthin production in mixed cultures of Isochrysis galbana and Saccharomyces cerevisiae by Catarina, Correia, Catarina, Barraca, Catarina, Mendes, Joao, Chambel, Sergio, Leandro

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Effects of Rhodomonas lens and Tetraselmis chuii on Acartia tonsa rearing development by Catarina, Barraca, Catarina, Correia, Henrique, Pinto, Carolina, Barreiros, Daniel, Marques, Sergio, Leandro

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Effect of different diets and rearing tanks on the development and larval survival of Lysmata amboinensis (De Mann, 1888) by Daniel, Marques, Rui, Albuquerque, Catarina Rosado, Correia, Catarina, Barraca, Francisco, Aguilar, Sérgio Miguel, Leandro

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Ovarian development and early larval survival of Stenopus zanzibaricus (Bruce, 1976) by Catarina, Barraca, Francisco, Aguilar, Guilherme, Ferreira, Inês, Ferreira, Daniel, Marques, Sérgio Miguel, Leandro

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Assessment of Acartia Tonsa Effect on Necora Puber Zoeal Stages by Barraca, Catarina de Jesus Rodrigues Valinho

“…A navalheira (Necora puber) é uma das espécies mais consumidas em Portugal, sendo que a maioria dos organismos consumidos é atualmente importada de países do…”
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