Search Results - "Bardi, L"

Understanding time perception through non-invasive brain stimulation techniques: A review of studies by Mioni, G., Grondin, S., Bardi, L., Stablum, F.

“…The present review includes transcranial magnetic and transcranial electric stimulation studies on time perception and shows that the neural processing of time…”
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The role of the right temporoparietal junction in the elicitation of vicarious experiences and detection accuracy while observing pain and touch by Vandenbroucke, S., Bardi, L., Lamm, C., Goubert, L.

“…This study investigated the effects of observing pain and touch in others upon vicarious somatosensory experiences and the detection of subtle somatosensory…”
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Fruit production and quality of tomato plants (Solanum lycopersicum L.) are affected by green compost and arbuscular mycorrhizal fungi by Copetta, A, Bardi, L, Bertolone, E, Berta, G

“…Green compost, produced from green wastes, is characterized by high quality standards. The influence of soil amendment with green compost and with an…”
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Environmental analysis of sunflower production with different forms of mineral nitrogen fertilizers by Spinelli, D., Bardi, L., Fierro, A., Jez, S., Basosi, R.

“…Environmental profiles of mineral nitrogen fertilizers were used to evaluate the environmental disturbances related to their use in cultivation systems in…”
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Diabetic Patients and Peritoneal Dialysis by Allata, Yassine, Chouhani, Basmat Amal, EL Bardi, Ghita, Sqalli Houssaini, Tarik, Kabbali, Nadia

“…The prevalence of diabetes mellitus (DM) among patients requiring renal replacement therapy (RRT) has been on the rise worldwide, with DM now being the primary…”
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COVID-19 restrictions and NUTS-3 deprivation: multilevel approach in Italy during the second wave by Dei Bardi, L, Acampora, A, Di Martino, M, Davoli, M, Agabiti, N, Cesaroni, G

“…Background To face the second COVID-19 wave, Italy implemented a tiered restriction system with different risk levels (yellow=low; orange=medium, red=high). It…”
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Hydrocarbon degradation by a soil microbial population with β-cyclodextrin as surfactant to enhance bioavailability by Bardi, L., Mattei, A., Steffan, S., Marzona, M.

“…In general the biodegradation of nonchlorinated aliphatic and aromatic hydrocarbons is influenced by their bioavailability. Hydrocarbons are very poorly…”
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Correlation between cell lipid content, gene expression and fermentative behaviour of two Saccharomyces cerevisiae wine strains by Zara, G, Bardi, L, Belviso, S, Farris, G.A, Zara, S, Budroni, M

“…To verify a possible correlation between cell lipid composition, expression of key genes in lipid metabolism and fermentative behaviour of Saccharomyces…”
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CHANGES IN NUTRITIONAL PROPERTIES OF MINIMALLY PROCESSED FRESH FRUIT DURING STORAGE by Giacalone, G, Chiabrando, V, Bardi, L

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Cyclodextrin-enhanced in situ bioremediation of polyaromatic hydrocarbons-contaminated soils and plant uptake by Bardi, L., Martini, C., Opsi, F., Bertolone, E., Belviso, S., Masoero, G., Marzona, M., Marsan, F. Ajmone

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Saccharomyces cerevisiae cell fatty acid composition and release during fermentation without aeration and in absence of exogenous lipids by Bardi, Laura, Cocito, Chiara, Marzona, Mario

“…Medium-chain fatty-acids (MCFA) are among the main aroma compounds of fermented beverages. High concentrations of MCFA have been found in sluggish and stuck…”
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The role of posterior parietal cortex in the simon effect: A TMS study by Schiff, S, Bardi, L, Massironi, M, Basso, D, Mapelli, D

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The “motor-way” to decision-making: How the motor system drives cue-guided choice by Garofalo, S., Finotti, G., Degni, L.A.E., Badioli, M., Starita, F., Gazzola, V., Bardi, L., Sirigu, A.

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Three arbuscular mycorrhizal fungi differently affect growth, distribution of glandular trichomes and essential oil composition in Ocimum basilicum var. Genovese by Copetta, A, Lingua, G, Berta, G, Bardi, L, Masoero, G

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The quartz-fiber Zero-Degree Calorimeter for the NA50 experiment at CERN SPS by Arnaldi, R., Bardi, L., Chiavassa, E., Dellacasa, G., DeMarco, N., Gallio, M., Gorodetzky, P., Guaita, P., Musso, A., Pezzetta, M., Piccotti, A., Scomparin, E., Soave, C., Vercellin, E.

“…Quartz-fiber calorimeters have been the object of an intense and fruitful work of research and development in the last few years. In this paper we report about…”
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Isolation and regeneration of protoplasts from two strains of the ericoid mycorrhizal fungus Oidiodendron maius: Sensitivity to chemicals and heavy metals by Bardi, L., Perotto, S., Bonfante, P.

“…Protoplasts of the ericoid mycorrhizal fungus Oidiodendron maius have been isolated from the mycelium of two strains, and the conditions for their production,…”
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Use of biolog methodology for optimizing the degradation of hydrocarbons by bacterial consortia by Ambrosoli, R, Bardi, L, Minati, J L, Belviso, S, Ricci, R, Marzona, M

“…Biolog methodology was used for the preliminary screening of different cultural conditions in order to detect the best combination/s of factors influencing the…”
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Soil application of meat and bone meal. Short-term effects on mineralization dynamics and soil biochemical and microbiological properties by Mondini, Claudio, Cayuela, Maria Luz, Sinicco, Tania, Sánchez-Monedero, Miguel Angel, Bertolone, Eleonora, Bardi, Laura

“…Meat and bone meal (MBM) utilization for animal production was banned in the European Union since 2000 as a consequence of the appearance of transmissive…”
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Azo dye biodegradation by microbial cultures immobilized in alginate beads by Steffan, Silvia, Bardi, Laura, Marzona, Mario

“…Microbial degradation of azo dyes usually starts in anaerobic conditions with a reductive cleavage of the azo bond, followed by an aerobic step necessary for…”
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Transmyocardial laser revascularization. Personal experience by Sansone, F, Actis Dato, G M, Zingarelli, E, Punta, G, Parisi, F, Forsennati, P G, Flocco, R, Bardi, G L, Del Ponte, S, Casabona, R

“…Indirect revascularization is a therapeutic approach in case of severe angina not suitable for percutaneous or surgical revascularization. Transmyocardial…”
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