Search Results - "Bao, M.L"

Genome-wide identification and analysis of the SGR gene family in Cucumis melo L by Bade, R G, Bao, M L, Jin, W Y, Ma, Y, Niu, Y D, Hasi, A

“…Chlorophyll (CHL) is present in many plant organs, and its metabolism is strongly regulated throughout plant development. Understanding the fate of CHL in…”
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Removal of bromate ion from water using granular activated carbon by L. Bao, M, Griffini, O, Santianni, D, Barbieri, K, Burrini, D, Pantani, F

“…This study investigated the feasibility of using granular activated carbon (GAC) to remove bromate ion (BrO 3 −) from drinking water through a rapid…”
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Determination of trace levels of taste and odor compounds in water by microextraction and gas chromatography-ion-trap detection-mass spectrometry by Bao, Ming-Liang, Barbieri, K., Burrini, D., Griffini, O., Pantani, F.

“…A simple, easy-to-perform and sensitive method for routine analysis of trace taste- and odor-causing organic compounds in natural water is presented. The…”
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Occurrence of pesticides in the Arno River and in potable water: a survey of the period 1992-1995 by Griffini, O. (Water Supply of Florence, Florence, Italy.), Bao, M.L, Barbieri, C, Burrini, D, Pantani, F

“…Water samples from the Arno river in Italy were analysed for 45 pesticides during 1992-1995 using solid-phase extraction and GC with ion-trap mass spectrometry…”
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Effect of dissolved humic material on the toxicity of tributyltin chloride and triphenyltin chloride to Daphnia magna by Bao, M.L. (University of Florence, Florence, Italy.), Dai, S.G, Pantani, F

“…The toxicity of tributyltin chloride (TBT) and triphenyltin chloride (TPhT) to Daphnia magna was investigated in the presence of dissolved humic materials…”
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