Search Results - "Ballester, Ana‐Rosa"
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LED Blue Light-induced changes in phenolics and ethylene in citrus fruit: Implication in elicited resistance against Penicillium digitatum infection
Published in Food chemistry (01-03-2017)“…•Light-emitting diodes blue light increases ethylene production in citrus fruits.•Ethylene-related genes are differentially regulated by blue light.•High blue…”
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Securing fruit production: Opportunities from the elucidation of the molecular mechanisms of postharvest fungal infections
Published in Comprehensive reviews in food science and food safety (01-05-2021)“…Fruit‐based diets have been adopted by the public worldwide because of their nutritional value. Many advances have also been made in the elucidation of…”
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Genome sequence of the necrotrophic fungus Penicillium digitatum, the main postharvest pathogen of citrus
Published in BMC genomics (21-11-2012)“…Penicillium digitatum is a fungal necrotroph causing a common citrus postharvest disease known as green mold. In order to gain insight into the genetic bases…”
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Metabolite biodiversity in pepper (Capsicum) fruits of thirty-two diverse accessions: Variation in health-related compounds and implications for breeding
Published in Phytochemistry (Oxford) (01-08-2011)“…Morphological characters and metabolic composition of carotenoids, capsaicinoids, capsinoids, flavonoid glycosides, tocopherols and ascorbic acid, in fruits of…”
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Genome, Transcriptome, and Functional Analyses of Penicillium expansum Provide New Insights Into Secondary Metabolism and Pathogenicity
Published in Molecular plant-microbe interactions (01-03-2015)“…The relationship between secondary metabolism and infection in pathogenic fungi has remained largely elusive. The genus Penicillium comprises a group of plant…”
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Identification and functional analysis of Penicillium digitatum genes putatively involved in virulence towards citrus fruit
Published in Molecular plant pathology (01-04-2015)“…The fungus Penicillium digitatum, the causal agent of green mould rot, is the most destructive post‐harvest pathogen of citrus fruit in Mediterranean regions…”
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Exploring the Biocontrol Capability of Non-Mycotoxigenic Strains of Penicillium expansum
Published in Toxins (17-01-2024)“…is one the major postharvest pathogens of pome fruit during postharvest handling and storage. This fungus also produces patulin, which is a highly toxic…”
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Ochratoxin A Defective Aspergillus carbonarius Mutants as Potential Biocontrol Agents
Published in Toxins (31-10-2022)“…is one of the main species responsible for wine, coffee and cocoa toxin contamination. The main mycotoxin produced by this fungus, ochratoxin A (OTA), is a…”
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Biochemical and Molecular Analysis of Pink Tomatoes: Deregulated Expression of the Gene Encoding Transcription Factor SlMYB12 Leads to Pink Tomato Fruit Color
Published in Plant physiology (Bethesda) (2010)“…The color of tomato fruit is mainly determined by carotenoids and flavonoids. Phenotypic analysis of an introgression line (IL) population derived from a cross…”
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Identification and characterization of LysM effectors in Penicillium expansum
Published in PloS one (30-10-2017)“…P. expansum is regarded as one of the most important postharvest rots of apple fruit and is also of great concern to fruit processing industries. Elucidating…”
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Analysis of gene expression changes in peach leaves in response to Plum pox virus infection using RNA‐Seq
Published in Molecular plant pathology (01-02-2015)“…Differences in gene expression were studied after Plum pox virus (PPV, sharka disease) infection in peach GF305 leaves with and without sharka symptoms using…”
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Transcriptomic Response of Resistant (PI613981- Malus sieversii ) and Susceptible ("Royal Gala") Genotypes of Apple to Blue Mold ( Penicillium expansum ) Infection
Published in Frontiers in plant science (16-11-2017)“…from Central Asia is a progenitor of the modern domesticated apple ( × ). Several accessions of are highly resistant to the postharvest pathogen . A previous…”
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Functional Role of Aspergillus carbonarius AcOTAbZIP Gene, a bZIP Transcription Factor within the OTA Gene Cluster
Published in Toxins (02-02-2021)“…is the principal fungal species responsible for ochratoxin A (OTA) contamination of grapes and derived products in the main viticultural regions worldwide. In…”
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Metabolomics and molecular marker analysis to explore pepper (Capsicum sp.) biodiversity
Published in Metabolomics (01-02-2013)“…An overview of the metabolic diversity in ripe fruits of a collection of 32 diverse pepper ( Capsicum sp.) accessions was obtained by measuring the composition…”
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Gene Expression Analysis of Plum pox virus (Sharka) Susceptibility/Resistance in Apricot (Prunus armeniaca L.)
Published in PloS one (11-12-2015)“…RNA-Seq has proven to be a very powerful tool in the analysis of the Plum pox virus (PPV, sharka disease)/Prunus interaction. This technique is an important…”
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In-Depth Characterization of Bioactive Extracts from Posidonia oceanica Waste Biomass
Published in Marine drugs (09-07-2019)“…waste biomass has been valorised to produce extracts by means of different methodologies and their bioactive properties have been evaluated. Water-based…”
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EFE-Mediated Ethylene Synthesis Is the Major Pathway in the Citrus Postharvest Pathogen Penicillium digitatum during Fruit Infection
Published in Journal of fungi (Basel) (01-09-2020)“…Penicillium digitatum is the main fungal postharvest pathogen of citrus fruit under Mediterranean climate conditions. The role of ethylene in the P…”
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Transcriptomic profiling of citrus fruit peel tissues reveals fundamental effects of phenylpropanoids and ethylene on induced resistance
Published in Molecular plant pathology (01-12-2011)“…SUMMARY Penicillium spp. are the major postharvest pathogens of citrus fruit in Mediterranean climatic regions. The induction of natural resistance constitutes…”
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Identification and Functional Analysis of NLP-Encoding Genes from the Postharvest Pathogen Penicillium expansum
Published in Microorganisms (Basel) (15-06-2019)“…is a major postharvest pathogen that infects different fruits, mainly through injuries inflicted during harvest or subsequent handling after harvest. Several…”
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Functional and Pharmacological Analyses of the Role of Penicillium digitatum Proteases on Virulence
Published in Microorganisms (Basel) (12-07-2019)“…is the major postharvest pathogen of citrus fruit under Mediterranean climate conditions. Previous results have shown that proteases is the largest enzyme…”
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