Search Results - "Balfourier, F."

Refine Results
  1. 1

    Genome-wide association analysis to identify chromosomal regions determining components of earliness in wheat by Le Gouis, J, Bordes, J, Ravel, C, Heumez, E, Faure, S, Praud, S, Galic, N, Remoué, C, Balfourier, F, Allard, V, Rousset, M

    Published in Theoretical and applied genetics (01-02-2012)
    “…The modification of flowering date is considered an important way to escape the current or future climatic constraints that affect wheat crops. A better…”
    Get full text
    Journal Article
  2. 2

    Predictions of heading date in bread wheat (Triticum aestivum L.) using QTL-based parameters of an ecophysiological model by Bogard, Matthieu, Ravel, Catherine, Paux, Etienne, Bordes, Jacques, Balfourier, François, Chapman, Scott C, Le Gouis, Jacques, Allard, Vincent

    Published in Journal of experimental botany (01-11-2014)
    “…Prediction of wheat phenology facilitates the selection of cultivars with specific adaptations to a particular environment. However, while QTL analysis for…”
    Get full text
    Journal Article
  3. 3

    Use of a global wheat core collection for association analysis of flour and dough quality traits by Bordes, J., Ravel, C., Le Gouis, J., Lapierre, A., Charmet, G., Balfourier, F.

    Published in Journal of cereal science (01-07-2011)
    “…Flour and dough quality are very important breeding traits for wheat ( Triticum aestivum L.) the selection of which would benefit from linked molecular…”
    Get full text
    Journal Article
  4. 4

    Genetic variability and stability of grain magnesium, zinc and iron concentrations in bread wheat by Oury, F.-X., Leenhardt, F., Rémésy, C., Chanliaud, E., Duperrier, B., Balfourier, F., Charmet, G.

    Published in European journal of agronomy (01-08-2006)
    “…Four trials were conducted to study the grain magnesium (Mg), zinc (Zn) and iron (Fe) concentrations in bread wheat ( Triticum aestivum L.). These trials used…”
    Get full text
    Journal Article Conference Proceeding
  5. 5

    Molecular diversity in French bread wheat accessions related to temporal trends and breeding programmes by ROUSSEL, V, KOENIG, J, BECKERT, M, BALFOURIER, F

    Published in Theoretical and applied genetics (01-03-2004)
    “…A set of 41 wheat microsatellite markers (WMS), giving 42 polymorphic loci (two loci on each chromosome), was used to describe genetic diversity in a sample of…”
    Get full text
    Journal Article
  6. 6

    Agronomic characteristics, grain quality and flour rheology of 372 bread wheats in a worldwide core collection by Bordes, J., Branlard, G., Oury, F.X., Charmet, G., Balfourier, F.

    Published in Journal of cereal science (01-11-2008)
    “…A core collection of 372 accessions representative of worldwide hexaploid bread wheat diversity [Balfourier, F., Roussel, V., Strelchenko, P., Exbrayat-Vinson,…”
    Get full text
    Journal Article
  7. 7

    SSR allelic diversity changes in 480 European bread wheat varieties released from 1840 to 2000 by Roussel, V, Leisova, L, Exbrayat, F, Stehno, Z, Balfourier, F

    Published in Theoretical and applied genetics (01-06-2005)
    “…A sample of 480 bread wheat varieties originating from 15 European geographical areas and released from 1840 to 2000 were analysed with a set of 39…”
    Get full text
    Journal Article
  8. 8

    Genomic regions associated with the nitrogen limitation response revealed in a global wheat core collection by Bordes, Jacques, Ravel, C, Jaubertie, J. P, Duperrier, B, Gardet, O, Heumez, E, Pissavy, A. L, Charmet, G, Le Gouis, J, Balfourier, F

    Published in Theoretical and applied genetics (01-03-2013)
    “…Modern wheat (Triticum aestivum L.) varieties in Western Europe have mainly been bred, and selected in conditions where high levels of nitrogen-rich fertilizer…”
    Get full text
    Journal Article
  9. 9

    high-density molecular map for ryegrass (Lolium perenne) using AFLP markers by Bert, P.F, Charmet, G, Sourdille, P, Hayward, M.D, Balfourier, F

    Published in Theoretical and applied genetics (01-08-1999)
    “…AFLP markers have been successfully employed for the development of a high-density linkage map of ryegrass (Lolium perenne L.) using a progeny set of 95 plants…”
    Get full text
    Journal Article
  10. 10

    Genetics of dietary fibre in bread wheat by Charmet, G, Masood-Quraishi, U, Ravel, C, Romeuf, I, Balfourier, F, Perretant, M. R, Joseph, J. L, Rakszegi, M, Guillon, F, Sado, P. E, Bedo, Z, Saulnier, L

    Published in Euphytica (01-11-2009)
    “…Arabinoxylans (AX) are major components of cell walls in wheat endosperm. The water-extractable part, WEAX, is considered as dietary fibres with health…”
    Get full text
    Journal Article Conference Proceeding
  11. 11

    Soft selective sweep near a gene that increases plant height in wheat by RAQUIN, A.-L, BRABANT, P, RHONÉ, B, BALFOURIER, F, LEROY, P, GOLDRINGER, I

    Published in Molecular ecology (01-02-2008)
    “…Strong selection within a given population locally reduces genetic variability not only in the selected gene itself but also in neighbouring loci. This…”
    Get full text
    Journal Article
  12. 12

    Transferable bread wheat EST-SSRs can be useful for phylogenetic studies among the Triticeae species by Zhang, L.Y, Ravel, C, Bernard, M, Balfourier, F, Leroy, P, Feuillet, C, Sourdille, P

    Published in Theoretical and applied genetics (01-08-2006)
    “…The genetic similarity between 150 accessions, representing 14 diploidand polyploid species of the Triticeae tribe, was investigated following the UPGMA…”
    Get full text
    Journal Article
  13. 13

    Phylogenetic analysis in the Festuca-Lolium complex using molecular markers and ITS rDNA by Charmet, G, Ravel, C, Balfourier, F

    Published in Theoretical and applied genetics (01-06-1997)
    “…Molecular markers were used to investigate phylogenetic relationships among the eight species of ryegrass (Lolium) and 11 species of fescue (Festuca). RAPD and…”
    Get full text
    Journal Article
  14. 14

    Evidence for phylogeographic structure in Lolium species related to the spread of agriculture in Europe. A cpDNA study by BALFOURIER, F, IMBERT, C, CHARMET, G

    Published in Theoretical and applied genetics (01-07-2000)
    “…In order to explain the present distribution area of natural populations of two forage grasses species (Lolium perenne and L. rigidum), we studied genetic…”
    Get full text
    Journal Article
  15. 15

    Genetic differentiation of hexaploid wheat inferred from analysis of microsatellite loci by Mitrofanova, O. P, Strelchenko, P. P, Konarev, A. V, Balfourier, F

    Published in Russian journal of genetics (01-11-2009)
    “…Landraces of wheat can serve as important potential sources for extending the genetic basis of selection cultivars. Analysis of microsatellites and typing of…”
    Get full text
    Journal Article
  16. 16

    NIRS analysis reveals temporal trends in the chemical composition of French bread wheat accessions cultivated between 1800 and 2000 by Roussel, V., Branlard, G., Vézine, J.C, Bertrand, D., Balfourier, F.

    Published in Journal of cereal science (01-09-2005)
    “…To improve the quality of wheat, information is needed on the genetic resources available and on the structure and evolution of its diversity. Whole spectra…”
    Get full text
    Journal Article
  17. 17

    Wheat EST-SSRs for tracing chromosome segments from a wide range of grass species by Zhang, L.Y, Bernard, M, Ravel, C, Balfourier, F, Leroy, P, Feuillet, C, Sourdille, P

    Published in Plant breeding (01-06-2007)
    “…Transferability of 116 common wheat expressed sequence tag-simple sequence repeats (EST-SSR) markers was investigated on 168 accessions representing 18 grass…”
    Get full text
    Journal Article
  18. 18

    Isozyme variation and species relationships in the genus Lolium L. (ryegrasses, Graminaceae) by CHARMET, G, BALFOURIER, F

    Published in Theoretical and applied genetics (1994)
    “…Thirty-two natural populations belonging to the eight species of the genus Lolium (ryegrass) or to Festuca pratensis (meadow fescue) were recorded for allelic…”
    Get full text
    Journal Article
  19. 19

    Evaluation of the genetic variability of homoeologous group 3 SSRs in bread wheat by Chebotar, S, Sourdille, P, Paux, E, Balfourier, F, Feuillet, C, Bernard, M

    Published in TSitologiia i genetika (01-03-2009)
    “…Thorough characterization of the genetic variability in bread wheat (Triticum aestivum L.) is important for a better improvement of this key crop and to…”
    Get more information
    Journal Article
  20. 20

    Evaluation of the genetic variability of homoeologous group 3 SSRS in bread wheat by Chebotar, S, Sourdille, P, Paux, E, Balfourier, F, Feuillet, C, Bernard, M

    Published in Cytology and genetics (2009)
    “…Thorough characterization of the genetic variability in bread wheat (Triticum aestivum L.) is important for a better improvement of this key crop and to…”
    Get full text
    Journal Article