Search Results - "Bajka, Balazs H."
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The influence of small intestinal mucus structure on particle transport ex vivo
Published in Colloids and surfaces, B, Biointerfaces (01-11-2015)“…[Display omitted] •A continuous mucus layer exists throughout the small intestine.•A stratified, inner mucus layer exists adjacent to the epithelium.•The…”
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Enzyme kinetic approach for mechanistic insight and predictions of in vivo starch digestibility and the glycaemic index of foods
Published in Trends in food science & technology (01-02-2022)“…Starch is a principal dietary source of digestible carbohydrate and energy. Glycaemic and insulinaemic responses to foods containing starch vary considerably…”
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Transport of particles in intestinal mucus under simulated infant and adult physiological conditions: impact of mucus structure and extracellular DNA
Published in PloS one (01-04-2014)“…The final boundary between digested food and the cells that take up nutrients in the small intestine is a protective layer of mucus. In this work, the…”
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The impact of oat structure and β-glucan on in vitro lipid digestion
Published in Journal of functional foods (01-11-2017)“…The effect of oat β-glucan on lipid digestion relies on the delivery form of the polymer. [Display omitted] •The structure of oat tissue is an important factor…”
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Butyrylated starch is less susceptible to enzymic hydrolysis and increases large-bowel butyrate more than high-amylose maize starch in the rat
Published in British journal of nutrition (01-08-2006)“…Large-bowel fermentation of resistant starch produces SCFA that are believed to be important in maintaining visceral function. High-amylose maize starch (HAMS)…”
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Butyrylated starch increases large bowel butyrate levels and lowers colonic smooth muscle contractility in rats
Published in Nutrition research (New York, N.Y.) (01-06-2010)“…Abstract The short-chain fatty acids acetate, propionate, and butyrate are produced by colonic bacterial fermentation of carbohydrates. Butyrate is important…”
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In vitro protein bioaccessibility and human serum amino acid responses to white bread enriched with intact plant cells
Published in Food chemistry (15-03-2023)“…•Novel cellular legume flours are a new source of type 1 resistant starch and encapsulated protein.•Encapsulated proteins were found to be digested into…”
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The impact of replacing wheat flour with cellular legume powder on starch bioaccessibility, glycaemic response and bread roll quality: A double-blind randomised controlled trial in healthy participants
Published in Food hydrocolloids (01-05-2021)“…The global rise in obesity and type 2 diabetes has generated significant interest in regulating the glycaemic impact of staple foods. Wheat breads (white or…”
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Enhanced secretion of satiety-promoting gut hormones in healthy humans after consumption of white bread enriched with cellular chickpea flour: A randomized crossover study
Published in The American journal of clinical nutrition (01-03-2023)“…Dietary intake of pulses is associated with beneficial effects on body weight management and cardiometabolic health, but some of these effects are now known to…”
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Sodium alginate decreases the permeability of intestinal mucus
Published in Food hydrocolloids (01-01-2016)“…In the small intestine the nature of the environment leads to a highly heterogeneous mucus layer primarily composed of the MUC2 mucin. We set out to…”
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Oatmeal particle size alters glycemic index but not as a function of gastric emptying rate
Published in American journal of physiology: Gastrointestinal and liver physiology (01-09-2017)“…The aim of this study was to determine the extent to which oat particle size in a porridge could alter glucose absorption, gastric emptying, gastrointestinal…”
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Use of the 13C-sucrose breath test to assess chemotherapy-induced small intestinal mucositis in the rat
Published in Cancer biology & therapy (01-01-2006)“…Mucositis is a debilitating side-effect of chemotherapy which affects the mucosa of the gastrointestinal tract, particularly the small intestine. Currently…”
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Butyrylated starch protects colonocyte DNA against dietary protein-induced damage in rats
Published in Carcinogenesis (New York) (01-11-2008)“…Dietary resistant starch (RS), as a high amylose maize starch (HAMS), prevents dietary protein-induced colonocyte genetic damage in rats, possibly through the…”
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Resistant starches as a vehicle for delivering health benefits to the human large bowel
Published in Microbial ecology in health and disease (2008)“…Non-starch polysaccharides (NSP; major components of dietary fibre) have been rather disappointing in the prevention and management of large bowel inflammatory…”
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Use of the 13 C-sucrose breath test to assess chemotherapy-induced small intestinal mucositis in the rat
Published in Cancer biology & therapy (16-01-2006)Get full text
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Resistant starches as a vehicle for delivering health benefits to the human large bowel
Published in Microbial ecology in health and disease (01-06-2008)Get full text
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