Search Results - "Bai, Julio C"

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    Spectrum of gluten-related disorders: consensus on new nomenclature and classification by Sapone, Anna, Bai, Julio C, Ciacci, Carolina, Dolinsek, Jernej, Green, Peter H R, Hadjivassiliou, Marios, Kaukinen, Katri, Rostami, Kamran, Sanders, David S, Schumann, Michael, Ullrich, Reiner, Villalta, Danilo, Volta, Umberto, Catassi, Carlo, Fasano, Alessio

    Published in BMC medicine (07-02-2012)
    “…A decade ago celiac disease was considered extremely rare outside Europe and, therefore, was almost completely ignored by health care professionals. In only 10…”
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    Journal Article
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    The Oslo definitions for coeliac disease and related terms by Ludvigsson, Jonas F, Leffler, Daniel A, Bai, Julio C, Biagi, Federico, Fasano, Alessio, Green, Peter H R, Hadjivassiliou, Marios, Kaukinen, Katri, Kelly, Ciaran P, Leonard, Jonathan N, Lundin, Knut Erik Aslaksen, Murray, Joseph A, Sanders, David S, Walker, Marjorie M, Zingone, Fabiana, Ciacci, Carolina

    Published in Gut (01-01-2013)
    “…The literature suggests a lack of consensus on the use of terms related to coeliac disease (CD) and gluten. A multidisciplinary task force of 16 physicians…”
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    Toward New Paradigms in the Follow Up of Adult Patients With Celiac Disease on a Gluten-Free Diet by Pinto-Sanchez, Maria I, Bai, Julio C

    Published in Frontiers in nutrition (Lausanne) (01-10-2019)
    “…Gluten free diet is the only available treatment for celiac disease (CeD). Patients with CeD who do not adhere to a strict gluten-free diet (GFD) have been…”
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    Galectins in Intestinal Inflammation: Galectin-1 Expression Delineates Response to Treatment in Celiac Disease Patients by Sundblad, Victoria, Quintar, Amado A, Morosi, Luciano G, Niveloni, Sonia I, Cabanne, Ana, Smecuol, Edgardo, Mauriño, Eduardo, Mariño, Karina V, Bai, Julio C, Maldonado, Cristina A, Rabinovich, Gabriel A

    Published in Frontiers in immunology (01-03-2018)
    “…Galectins, a family of animal lectins characterized by their affinity for N-acetyllactosamine-enriched glycoconjugates, modulate several immune cell processes…”
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    Tax-deductible provisions for gluten-free diet in Canada compared with systems for gluten-free diet coverage available in various countries by Pinto-Sanchez, Maria Ines, Verdu, Elena F, Gordillo, Maria C, Bai, Julio C, Birch, Stephen, Moayyedi, Paul, Bercik, Premysl

    “…Celiac disease affects 1% of the North American population, with an estimated 350,000 Canadians diagnosed with this condition. The disease is triggered by the…”
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    Advances in Diagnosis and Management of Celiac Disease by Kelly, Ciarán P, Bai, Julio C, Liu, Edwin, Leffler, Daniel A

    Published in Gastroenterology (New York, N.Y. 1943) (01-05-2015)
    “…Celiac disease is an autoimmune disorder that is induced by dietary gluten in genetically predisposed individuals. It has a prevalence of approximately 1% in…”
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    Follow-up of Celiac Disease by Husby, Steffen, Bai, Julio C.

    Published in Gastroenterology clinics of North America (01-03-2019)
    “…Currently, the only effective treatment for celiac disease is complete removal of gluten from the diet. However, patients need to follow a strict gluten-free…”
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    The global burden of coeliac disease: opportunities and challenges by Makharia, Govind K., Singh, Prashant, Catassi, Carlo, Sanders, David S., Leffler, Daniel, Ali, Raja Affendi Raja, Bai, Julio C.

    “…Coeliac disease is a systemic disorder characterized by immune-mediated enteropathy, which is caused by gluten ingestion in genetically susceptible…”
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    Celiac Disease–Related Conditions: Who to Test? by Zingone, Fabiana, Bai, Julio C., Cellier, Christophe, Ludvigsson, Jonas F.

    “…Celiac disease (CeD) is a chronic immune-mediated condition triggered by gluten consumption in genetically predisposed individuals. Approximately 1% of the…”
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