Search Results - "Bahar, Bojlul"
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An evaluation of the molecular mode of action of trans-resveratrol in the Porphyromonas gingivalis lipopolysaccharide challenged neuronal cell model
Published in Molecular biology reports (01-01-2021)“…Porphyromonas gingivalis triggers a range of innate immune responses in the host that may contribute to the development of periodontitis and dementing diseases…”
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Editorial: Genomics and Metabolomics of Microbes in Fermented Food
Published in Frontiers in microbiology (19-04-2022)Get full text
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Overview of therapeutic targets in management of dementia
Published in Biomedicine & pharmacotherapy (01-08-2022)“…Dementia is defined as a gradual cognitive impairment that interferes with everyday tasks, and is a leading cause of dependency, disability, and mortality…”
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The Effect of Vitamin C on Pathological Parameters and Survival Duration of Critically Ill Coronavirus Disease 2019 Patients: A Randomized Clinical Trial
Published in Frontiers in immunology (15-12-2021)“…Vitamin C has been reported to have beneficial effects on patients with coronavirus disease 2019 (COVID-19). This study aimed to investigate the effect of…”
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The Anti-Inflammatory Effect of Algae-Derived Lipid Extracts on Lipopolysaccharide (LPS)-Stimulated Human THP-1 Macrophages
Published in Marine drugs (20-08-2015)“…Algae contain a number of anti-inflammatory bioactive compounds such as omega-3 polyunsaturated fatty acids (n-3 PUFA) and chlorophyll a, hence as dietary…”
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Adenosine Modulates NR4A Orphan Nuclear Receptors To Attenuate Hyperinflammatory Responses in Monocytic Cells
Published in The Journal of immunology (1950) (15-08-2015)“…Adenosine receptor-mediated regulation of monocyte/macrophage inflammatory responses is critical in the maintenance of tissue homeostasis. In this study, we…”
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A comparison of the effects of an Ascophyllum nodosum ethanol extract and its molecular weight fractions on the inflammatory immune gene expression in-vitro and ex-vivo
Published in Innovative food science & emerging technologies (01-10-2016)“…The anti-inflammatory bioactivities of three crude extracts of Ascophyllum nodosum (cold water, hot water and 80% ethanol extract (EE)) were initially…”
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Multi-functional roles of chitosan as a potential protective agent against obesity
Published in PloS one (14-01-2013)“…Chitosan, a natural polysaccharide comprising copolymers of glucosamine and N-acetylglucosamine, has been shown to have anti-obesity properties. Two…”
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The association between fat mass and obesity‐associated (FTO) genotype and serum vitamin D level in breast cancer patients
Published in Journal of cellular and molecular medicine (01-10-2021)“…The preventive effect of vitamin D against breast cancer can be influenced by gene polymorphisms. This study aimed to investigate the association between serum…”
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Therapeutic Potential of Cannabinoids on Tumor Microenvironment: A Molecular Switch in Neoplasia Transformation
Published in Integrative Cancer Therapies (2022)“…The efficacy of chemotherapy depends on the tumor microenvironment. This microenvironment consists of a complex cellular network that can exert both…”
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The Association of Fat-Mass-and Obesity-Associated Gene Polymorphism (rs9939609) With Colorectal Cancer: A Case-Control Study
Published in Frontiers in oncology (28-09-2021)“…The association between the rs9939609 polymorphism of fat mass and obesity-associated gene (FTO) and risk of colorectal cancer is controversial. This study…”
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The effect of FTO gene rs9939609 polymorphism on the association between colorectal cancer and different types of dietary fat intake: a case-control study
Published in Journal of physiological anthropology (05-08-2023)“…Colorectal cancer (CRC) is one of the most common cancers in the world. Some dietary factors such as fat intake have been identified as the risk factors for…”
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Gene Therapy for Neuropsychiatric Disorders: Potential Targets and Tools
Published in CNS & neurological disorders drug targets (2023)“…Neuropsychiatric disorders that affect the central nervous system cause considerable pressures on the health care system and have a substantial economic burden…”
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Breast cancer and dietary fat quality indices in Iranian women: A case-control study
Published in Frontiers in oncology (20-01-2023)“…The association between breast cancer (BC) and different indices of dietary fats has not been well-studied. Thus, this study aimed to investigate the…”
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The association between enteral nutrition with survival of critical patients with COVID‐19
Published in Immunity, Inflammation and Disease (01-05-2024)“…Background Coronavirus disease 2019 (COVID‐19) results in several complications and mortality in intensive care unit (ICU) patients. Limited studies have…”
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Variation in the Ovine Abomasal Lymph Node Transcriptome between Breeds Known to Differ in Resistance to the Gastrointestinal Nematode
Published in PloS one (15-05-2015)“…Texel lambs are known to be more resistant to gastrointestinal nematode (GIN) infection than Suffolk lambs, with a greater ability to limit infection. The…”
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The association between vitamin D intake with inflammatory and biochemical indices and mortality in critically ill patients with COVID‐19: A case‐control study
Published in Immunity, Inflammation and Disease (01-04-2023)“…Background The coronavirus disease‐2019 (COVID‐19) has become a worldwide health issue with widespread hospitalization and dependence on the intensive care…”
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Effect of sumac (Rhus coriaria L.) seed powderon growth, carcass traits, blood parameters, immune system and selected ileal microorganisms of broilers
Published in Veterinaria italiana (01-12-2020)“…Sumac (Rhus coriaria L.) is a plant species belong to Anacardiaceous family that is worldwide diffused. The sumac seed power (SSP), produced by grinding dried…”
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Efficacy of a Comprehensive Weight Reduction Intervention in Male Adolescents With Different FTO Genotypes
Published in Endocrinology, diabetes & metabolism (01-05-2024)“…ABSTRACT Background The FTO gene polymorphisms may influence the effects of lifestyle interventions on obesity. The present study aimed to assess the influence…”
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Isotopic turnover of carbon and nitrogen in bovine blood fractions and inner organs
Published in Rapid communications in mass spectrometry (15-05-2014)“…RATIONALE Isotope ratio analysis of bovine tissues is a tool for inferring aspects of the dietary history of cattle. The objective of this experiment was to…”
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