Search Results - "Badr, O.A.M."

Azolla leaf meal at 5% of the diet improves growth performance, intestinal morphology and p70S6K1 activation, and affects cecal microbiota in broiler chicken by Abdelatty, A.M., Mandouh, M.I., Mohamed, S.A., Busato, S., Badr, O.A.M., Bionaz, M., Elolimy, A.A., Moustafa, M.M.A., Farid, O.A.A., Al-Mokaddem, A.K.

“…With growing concern about including unconventional dietary protein sources in poultry diets to substitute the protein sources that are essential for human…”
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Molecular genetic diversity and conservation priorities of Egyptian rabbit breeds by O.A.M. Badr, I.I.S. El-Shawaf, M.H.A. Khalil, M.H. Refaat, S.I.A. Ramadan

“…The limited rabbit resources in Egypt are threatened by the danger of extinction, whereas genetic diversity studies of native breeds could play a vital role in…”
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The potent therapeutic effect of novel cyanobacterial isolates against oxidative stress damage in redox rats by Badr, O.A.M., EL‐Shawaf, I.I.S., El‐Garhy, H.A.S., Moustafa, M.M.A., Ahmed‐Farid, O.A.

“…Aims Cyanobacteria are immense sources of several pharmacological active compounds such as flavonoids and carotenoids with anti‐inflammatory and antioxidant…”
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