Search Results - "Baath, Gurjinder S"

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  1. 1

    Predicting Forage Quality of Warm-Season Legumes by Near Infrared Spectroscopy Coupled with Machine Learning Techniques by Baath, Gurjinder S, Baath, Harpinder K, Gowda, Prasanna H, Thomas, Johnson P, Northup, Brian K, Rao, Srinivas C, Singh, Hardeep

    Published in Sensors (Basel, Switzerland) (06-02-2020)
    “…Warm-season legumes have been receiving increased attention as forage resources in the southern United States and other countries. However, the near infrared…”
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    Journal Article
  2. 2

    Water Use and Yield Responses of Chile Pepper Cultivars Irrigated with Brackish Groundwater and Reverse Osmosis Concentrate by Baath, Gurjinder S., K. Shukla, Manoj, Bosland, Paul W., Walker, Stephanie J., Saini, Rupinder K., Shaw, Randall

    Published in Horticulturae (01-06-2020)
    “…Freshwater availability is declining in most of semi-arid and arid regions across the world, including the southwestern United States. The use of marginal…”
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  3. 3

    Adaptability and Forage Characterization of Finger Millet Accessions in U.S. Southern Great Plains by Baath, Gurjinder, Northup, Brian, Gowda, Prasanna, Rocateli, Alexandre, Turner, Kenneth

    Published in Agronomy (Basel) (01-09-2018)
    “…Low forage quality of available perennial warm-season grasses during mid-summer through late summer affects the production of stocker cattle in the U.S…”
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  4. 4

    Melatonin-Mediated Alleviation of Soil Salinity Stress by Modulation of Redox Reactions and Phytochemical Status in Guar (Cyamopsis tetragonoloba L.) by Meftahizadeh, Heidar, Baath, Gurjinder S., Saini, Rupinder K., Falakian, Mahdieh, Hatami, Mehrnaz

    Published in Journal of plant growth regulation (01-08-2023)
    “…Salinity is one of the major environmental problems threatening crops production, especially in semiarid and arid areas of the world. Melatonin, a growth…”
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  5. 5

    Growth and physiological responses of three warm-season legumes to water stress by Baath, Gurjinder S., Rocateli, Alexandre C., Kakani, Vijaya Gopal, Singh, Hardeep, Northup, Brian K., Gowda, Prasanna H., Katta, Jhansy R.

    Published in Scientific reports (22-07-2020)
    “…Novel drought-tolerant grain legumes like mothbean ( Vigna acontifolia ), tepary bean ( Phaseolus acutifolius ), and guar ( Cyamopsis tetragonoloba ) may also…”
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  6. 6

    Irrigation water salinity influences at various growth stages of Capsicum annuum by Baath, Gurjinder S., Shukla, Manoj K., Bosland, Paul W., Steiner, Robert L., Walker, Stephanie J.

    Published in Agricultural water management (01-01-2017)
    “…•Fresh water availability for irrigation has declined in arid areas and saline groundwater is increasingly used.•Most studies on salinity use NaCl or mixtures…”
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  7. 7

    Greenhouse mitigation strategies for agronomic and grazing lands of the US Southern Great Plains by Singh, Hardeep, Northup, Brian K., Baath, Gurjinder S., Gowda, Prashanth P., Kakani, Vijaya G.

    “…Challenges to sustainable agriculture are increasing with forecasts for greater climate variability, including rising temperatures, extreme precipitation…”
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  8. 8

    Quantifying and Modeling the Influence of Temperature on Growth and Reproductive Development of Sesame by Baath, Gurjinder S., Kakani, Vijaya Gopal, Northup, Brian K., Gowda, Prasanna H., Rocateli, Alexandre C., Singh, Hardeep

    “…Ambient temperatures are major factors regulating the growth rates, yields, and geographical distribution of crop species. The cultivation of sesame ( Sesamum…”
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  9. 9

    Soil N2O emissions following termination of grass pea and oat cover crop residues with different maturity levels by Singh, Hardeep, Kandel, Tanka P., Gowda, Prasanna H., Northup, Brian K., Kakani, Vijaya G., Baath, Gurjinder S.

    “…Background: Although cover crops provide many agronomic and environmental benefits, they may also increase nitrous oxide (N2O) emissions after termination. The…”
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  10. 10
  11. 11

    Impact of cropping intensity on soil nitrogen and phosphorus for sustainable agricultural management by Sharma, Tamanna, Arya, Vivak M., Sharma, Vikas, Sharma, Sandeep, Popescu, Simona M., Thakur, Nikhil, M. Iqbal, Jeelani, El-Sheikh, Mohamed A., Baath, Gurjinder S.

    Published in Journal of King Saud University. Science (01-08-2024)
    “…Sustainable agriculture plays a critical role in maintaining environmental health and also promotes long-term food security and the preservation of natural…”
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  12. 12

    Forage yield and nutritive value of summer legumes as affected by row spacing and harvest timing by Baath, Gurjinder S., Sarkar, Sayantan, Sapkota, Bala Ram, Flynn, K. Colton, Northup, Brian K., Gowda, Prasanna H.

    Published in Farming System (01-01-2024)
    “…Winter wheat (Triticum aestivum L.) is an essential, high-quality forage used for grazing stocker cattle from fall to spring in the US Southern Great Plains…”
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  13. 13

    Moth bean and tepary bean as green nitrogen sources in intensive winter wheat cropping systems by Singh, Hardeep, Northup, Brian K., Gowda, Prasanna H., Omara, Peter, Baath, Gurjinder S., Prasad, P.V. Vara

    Published in Journal of agriculture and food research (01-03-2024)
    “…Use of cover crops have been suggested to increase agricultural sustainability by providing multiple ecosystems services. Replacing summer fallow with drought…”
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  14. 14

    Hyperspectral reflectance and machine learning for multi-site monitoring of cotton growth by Flynn, K. Colton, Witt, Travis W., Baath, Gurjinder S., Chinmayi, H.K., Smith, Douglas R., Gowda, Prasanna H., Ashworth, Amanda J.

    Published in Smart agricultural technology (01-12-2024)
    “…•Successful hyperspectral-based models to predict leaf area, canopy cover, and chlorophyll content for cotton.•Comparison/testing of four methods of machine…”
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  15. 15

    Summer pulses as sources of green manure and soil cover in the U.S. Southern Great Plains by Baath, Gurjinder S., Sarkar, Sayantan, Northup, Brian K., Sapkota, Bala Ram, Gowda, Prasanna H., Flynn, K. Colton

    Published in Crop and Environment (01-06-2023)
    “…Winter wheat (Triticum aestivum L.) – summer fallow rotations in the Southern Great Plains (SGP) have numerous sustainability issues, such as low precipitation…”
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  16. 16

    Detecting Biophysical Characteristics and Nitrogen Status of Finger Millet at Hyperspectral and Multispectral Resolutions by Baath, Gurjinder S., Flynn, K. Colton, Gowda, Prasanna H., Kakani, Vijaya Gopal, Northup, Brian K.

    Published in Frontiers in agronomy (20-01-2021)
    “…Finger millet ( Eleusine coracana Gaertn L.) is an important grain crop for small farmers in many countries. Reliable estimates of crop parameters, such as…”
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  17. 17

    Productivity and water use in intensified forage soybean-wheat cropping systems of the US southern Great Plains by Baath, Gurjinder S., Northup, Brian K., Rao, Srinivas C., Kakani, Vijaya Gopal

    Published in Field crops research (15-05-2021)
    “…Agro-ecological intensification of continuous dryland wheat (Triticum aestivum L.) systems with forage soybean [Glycine max (L.) Merr] in lieu of summer fallow…”
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  18. 18

    Forage Potential of Summer Annual Grain Legumes in the Southern Great Plains by Baath, Gurjinder S., Northup, Brian K., Rocateli, Alexandre C., Gowda, Prasanna H., Neel, James P. S.

    Published in Agronomy journal (01-11-2018)
    “…Core Ideas Forage quality gap during mid through late summer affects stocker cattle production. A broad range of under‐utilized grain legumes may serve as…”
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  19. 19

    Summer forage capabilities of tepary bean and guar in the southern Great Plains by Baath, Gurjinder S., Northup, Brian K., Gowda, Prasanna H., Rocateli, Alexandre C., Singh, Hardeep

    Published in Agronomy journal (01-07-2020)
    “…Low nutritive value of perennial warm‐season grasses often causes limitation to stocker cattle production in the U.S. southern Great Plains (SGP). Exploration…”
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  20. 20

    Guar responses to temperature: Estimation of cardinal temperatures and photosynthetic parameters by Baath, Gurjinder S., Kakani, Vijaya G., Gowda, Prasanna H., Rocateli, Alexandre C., Northup, Brian K., Singh, Hardeep, Katta, Jhansy R.

    Published in Industrial crops and products (01-03-2020)
    “…•The vegetative growth of guar is sensitive at low temperatures (<20 °C) and has optimum rates at 34.1 °C.•Higher temperature regimes (36/28 and 40/32 °C)…”
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