Search Results - "BYJU, G"

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  1. 1

    Quantitative determination of NPK uptake requirements of taro (Colocasia esculenta (L.) Schott) by Raju, Jinimol, Byju, G.

    Published in Journal of plant nutrition (07-02-2019)
    “…Taro yield in many parts of the world is stagnant mainly due to conventional blanket recommendation of fertilizers, lower nutrient use efficiency and imbalance…”
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    Journal Article
  2. 2

    Kinetics of Soil Carbon Mineralization Under Continuous Site-Specific Nutrient Management in Ultisols Under Cassava by Shiny, R., Byju, G.

    “…The present study focused on the effect of 10 years of continuous fertilizer trials on soil organic carbon (SOC) mineralization in cassava grown ultisols. The…”
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  3. 3

    Drip fertigation for greater yam (Dioscorea alata) and maize (Zea mays) intercropping by NEDUNCHEZHIYAN, M, BYJU, G, JATA, S K

    “…An experiment was laid out in split-plot design with three replications. Main and sub plots consisted of drip irrigation [I1- at 80% of cumulative pan…”
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  4. 4

    Water requirement of upland Taro (Colocasia esculenta) under humid tropical zones of India by SUNITHA, S, KUMAR, J SURESH, SREEKUMAR, J, SUJA, G, RAMESH, V, BYJU, G

    “…Present study was carried out at the research farm of ICAR-Central Tuber Crops Research Institute, Thiruvananthapuram, Kerala during 3 summer seasons of…”
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  5. 5

    Projected changes in mean temperature and total precipitation and climate suitability of cassava (Manihot esculenta) in major growing environments of India by SOMAN, SABITHA, BYJU, G, SREEKUMAR, J

    “…Cassava (Manihot esculenta Crantz) is an important food crop of India cultivated in an area of 228 000 ha for food, feed and fuel, contributes to food…”
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  6. 6

    Application of QUEFTS Model for Site-Specific Nutrient Management of NPK in Sweet Potato (Ipomoea batatas L. Lam) by Kumar, Prince, Byju, G., Singh, B. P., Minhas, J. S., Dua, V. K.

    “…Sweet potato productivity in India is either stagnated or lowering down over the past many years. The main reasons for low yield are conventional blanket…”
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  7. 7

    Testing of Cassava (Manihot esculenta) Varieties for Climate Resilience Under Kerala (India) Conditions by Pushpalatha, Raji, Shiny, R., Kutty, Govindan, Dua, V. K., Sunitha, S., Santhosh Mithra, V. S., Byju, G.

    Published in Agricultural research (India : Online) (01-03-2022)
    “…The present study was conducted to identify the climate resilience of two widely used varieties of cassava in one of the major cassava growing areas in Kerala,…”
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  8. 8

    Organic source of nutrients effect on growth, yield and quality of elephant foot yam (Amorphophallus paeoniifolius) by NEDUNCHEZHIYAN, M, RAVI, V, BYJU, G, GEORGE, JAMES

    “…A field experiment was conducted at the Regional Centre of ICAR-Central Tuber Crops Research Institute, Bhubaneswar, India during 2008-09 and 2009-10 to find…”
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    Journal Article
  9. 9

    Response of varieties of elephant foot yam (Amorphophallus paeoniifolius) to organic management by SUJA, G, JYOTHI, A N, BYJU, G

    “…Consumer awareness regarding the impacts of high-input chemical intensive conventional agriculture on the soil, environment and human health has spurred the…”
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  10. 10

    Effect of chemical fertilizers and microbial inoculations on soil properties in cassava (Manihot esculenta) growing Vertisols of Tamil Nadu by HRIDYA, A C, BYJU, G

    “…Cassava (Manihot esculenta Crantz) is an important subsidiary food and industrial raw material in the tropics. Considering the importance of the crop, an on…”
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  11. 11

    Chlorophyll meter and leaf colour chart to estimate chlorophyll content, leaf colour, and yield of cassava by Haripriya Anand, M, Byju, G

    Published in Photosynthetica (01-12-2008)
    “…A field experiment was conducted with two cassava cultivars and eight levels of nitrogen to examine the relationship between extractable chlorophyll (Chl)…”
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  12. 12

    Carbon and Nitrogen Mineralization and Humus Composition Following Municipal Solid Waste Compost Addition to Laterite Soils under Continuous Cassava Cultivation by Byju, G, Haripriya Anand, M, Moorthy, S. N

    “…A glasshouse incubation experiment was conducted to study the carbon (C) and nitrogen (N) mineralization of municipal solid waste compost (MSWC) added at…”
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  13. 13

    Effect of biocontrol agents and biofertilizers on root rot, yield, harvest index and nutrient uptake of cassava (Manihot esculanta Crantz) by Hridya, A.C., Byju, G., Misra, Raj Sekhar

    “…Cassava is an important subsidiary food and industrial raw material in the tropics. Root rot disease, caused by Phytophthora palmivora, poses a serious threat…”
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  14. 14

    Modeling the Response of Cassava to Fertilizers: A Site-Specific Nutrient Management Approach for Greater Tuberous Root Yield by Byju, G, Nedunchezhiyan, M, Ravindran, C. S, Mithra, V. S. Santhosh, Ravi, V, Naskar, S. K

    “…Conventional fertilizer-management strategy results in decreased fertilizer-use efficiency and unbalanced nitrogen (N)–phosphorus (P)–potassium (K)…”
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  15. 15
  16. 16

    Critical period of crop sensitivity to water deficit stress in elephant foot yam (Amorphophallus paeoniifolius) by RAVI, V, SUJA, G, GEORGE, JAMES, NEDUNCHEZHIYAN, M, SARAVANAN, R, BYJU, G

    “…The effect of Water Deficit Stress (WDS) at different growth period on growth and productivity of Amorphophallus and the critical period of crop sensitivity to…”
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  17. 17

    Differential response of short- and long-duration cassava cultivars to applied mineral nitrogen by Byju, G, Haripriya Anand, M

    “…The differential response of two contrasting cassava cultivars to different rates of soil-applied nitrogen (N) on the number of tuberous roots, harvest index,…”
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  18. 18

    Selected Soil Enzyme Activities, Soil Microbial Biomass Carbon, and Root Yield as Influenced by Organic Production Systems in Sweet Potato by Nedunchezhiyan, M., Byju, G., Dash, S. N., Ranasingh, N.

    “…A field experiment was conducted on Typic Rhedustalfs to determine the effects of various organic production systems. Results revealed that the soil microbial…”
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  19. 19

    Composite Biosynthetic Graft for Repair of Long-Segment Tracheal Stenosis: A Pilot In Vivo and In Vitro Feasibility Study by Karkhanis, Teja, Byju, Achu G, Morales, David L, Zafar, Farhan, Haridas, Balakrishna

    Published in ASAIO journal (1992) (01-06-2024)
    “…Pediatric patients who undergo surgery for long-segment congenital tracheal stenosis (LSCTS) have suboptimal outcomes and postsurgical complications. To…”
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  20. 20

    Effects of microbial inoculations on soil chemical, biochemical and microbial biomass carbon of cassava (Manihot esculenta Crantz) growing Vertisols by Hridya, A.C., Byju, G., Misra, R.S.

    “…Cassava is an important subsidiary food in the tropics. In Tamil Nadu, India, microbial cultures were used to eradicate the tuberous root rot of cassava…”
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    Journal Article