Search Results - "BRUZZESE, F. J"
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Enthalpy of Hydrogen Bond Formation in a Protein-Ligand Binding Reaction
Published in Proceedings of the National Academy of Sciences - PNAS (01-03-1994)“…Parallel measurements of the thermodynamics (free-energy, enthalpy, entropy and heat-capacity changes) of ligand binding to FK506 binding protein (FKBP-12) in…”
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Probing hydration contributions to the thermodynamics of ligand binding by proteins. Enthalpy and heat capacity changes of tacrolimus and rapamycin binding to FK506 binding protein in D2O and H2O
Published in Biochemistry (Easton) (01-06-1993)“…The stabilities of native proteins and protein-ligand complexes result from differential interactions among numerous polar and nonpolar atoms within the…”
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Allosteric Properties of Inosine Monophosphate Dehydrogenase Revealed through the Thermodynamics of Binding of Inosine 5‘-Monophosphate and Mycophenolic Acid. Temperature Dependent Heat Capacity of Binding as a Signature of Ligand-Coupled Conformational Equilibria
Published in Biochemistry (Easton) (26-08-1997)“…The thermodynamic properties of binding of the substrate, inosine monophosphate (IMP), and the uncompetitive inhibitor, mycophenolic acid, to inosine…”
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Inhibition of IMPDH by Mycophenolic Acid: Dissection of Forward and Reverse Pathways Using Capillary Electrophoresis
Published in Biochemistry (Easton) (04-06-1996)“…The objective of this work was to contribute to the understanding of mechanisms for IMPDH inhibition. We over-expressed hamster type II IMPDH in Escherichia…”
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5
Enthalpy of hydrogen bond formation in aprotein-ligand binding reaction
Published in Proceedings of the National Academy of Sciences - PNAS (01-03-1994)“…Parallel measurements of the thermodynamics (free-energy, enthalpy, entropy and heat-capacity changes) of ligand binding to FK506 binding protein (FKBP-12) in…”
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6
Resonance Raman spectroscopy of chemically modified hemoglobins
Published in Biomaterials, artificial cells, and artificial organs (1990)“…Hemoglobin obtained from out-dated human blood was stripped of 2,3-diphosphoglycerate and modified with the crosslinking agents glyoxalic acid,…”
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7
Allosteric Properties of Inosine Monophosphate Dehydrogenase Revealed through the Thermodynamics of Binding of Inosine 5‘-Monophosphate and Mycophenolic Acid. Temperature Dependent Heat Capacity of Binding as a Signature of Ligand-Coupled Conformational Equilibria
Published in Biochemistry (Easton) (23-12-1997)Get full text
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