Search Results - "BLOCK, E"
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Examining the role of membrane lipid composition in determining the ethanol tolerance of Saccharomyces cerevisiae
Published in Applied and Environmental Microbiology (01-05-2014)“…Yeast (Saccharomyces cerevisiae) has an innate ability to withstand high levels of ethanol that would prove lethal to or severely impair the physiology of…”
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2
Considerations for the development of cost‐effective cell culture media for cultivated meat production
Published in Comprehensive reviews in food science and food safety (01-01-2021)“…Innovation in cultivated meat development has been rapidly accelerating in recent years because it holds the potential to help attenuate issues facing…”
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3
Softness, Warmth, and Responsiveness Improve Robot Hugs
Published in International journal of social robotics (01-01-2019)“…Hugs are one of the first forms of contact and affection humans experience. Due to their prevalence and health benefits, roboticists are naturally interested…”
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4
Microbiome-derived ethanol in nonalcoholic fatty liver disease
Published in Nature medicine (01-10-2022)“…To test the hypothesis that the gut microbiota of individuals with nonalcoholic fatty liver disease (NAFLD) produce enough ethanol to be a driving force in the…”
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5
Simultaneous consumption of pentose and hexose sugars: an optimal microbial phenotype for efficient fermentation of lignocellulosic biomass
Published in Applied microbiology and biotechnology (01-11-2010)“…Lignocellulosic biomass is an attractive carbon source for bio-based fuel and chemical production; however, its compositional heterogeneity hinders its…”
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6
Programmed Cell Death-1 Inhibitor-Induced Type 1 Diabetes Mellitus
Published in The journal of clinical endocrinology and metabolism (01-09-2018)“…Pembrolizumab (Keytruda; Merck Sharp & Dohme) is a humanized IgG4 monoclonal antibody used in cancer immunotherapy. It targets the programmed cell death-1…”
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7
Optimization of muscle cell culture media using nonlinear design of experiments
Published in Biotechnology journal (01-11-2021)“…Optimizing media for biological processes, such as those used in tissue engineering and cultivated meat production, is difficult due to the extensive…”
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8
Catalytic Conversion of Guaiacol Catalyzed by Platinum Supported on Alumina: Reaction Network Including Hydrodeoxygenation Reactions
Published in Energy & fuels (18-08-2011)“…The conversion of guaiacol catalyzed by Pt/γ-Al2O3 in the presence of H2 was investigated with a flow reactor at 573 K and 140 kPa. Dozens of reaction products…”
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9
Consumption of Human Milk Oligosaccharides by Gut-Related Microbes
Published in Journal of agricultural and food chemistry (12-05-2010)“…Human milk contains large amounts of complex oligosaccharides that putatively modulate the intestinal microbiota of breast-fed infants by acting as decoy…”
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10
Oligosaccharides Released from Milk Glycoproteins Are Selective Growth Substrates for Infant-Associated Bifidobacteria
Published in Applied and environmental microbiology (15-06-2016)“…Milk, in addition to nourishing the neonate, provides a range of complex glycans whose construction ensures a specific enrichment of key members of the gut…”
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11
Effect of dietary cation-anion difference on acid-base status and dry matter intake in dry pregnant cows
Published in Journal of dairy science (01-09-2018)“…The objective was to determine if the reduction in dry matter (DM) intake of acidogenic diets is mediated by inclusion of acidogenic products, content of salts…”
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12
Intergeneration transfer of diet patterns? Parental self-report of diet and their report of their young adult children with ASD
Published in PloS one (08-02-2022)“…Autism Spectrum Disorder (ASD) affects two percent of American children and often results in neophobia, hypersensitivity to foods, and firmly set food…”
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13
Safety and Effectiveness of Bone Allografts in Anterior Cervical Discectomy and Fusion Surgery
Published in Spine (Philadelphia, Pa. 1976) (15-11-2011)“…Systematic review. The primary aim of this review was to evaluate clinical and radiographic outcomes in studies of anterior cervical discectomy and fusion…”
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14
Effects of level of dietary cation-anion difference and duration of prepartum feeding on performance and metabolism of dairy cows
Published in Journal of dairy science (01-09-2018)“…The objectives were to evaluate the effects of feeding diets with 2 levels of negative dietary cation-anion differences (DCAD) during the last 42 or 21 d of…”
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15
Income is not an equalizer: health development inequities by ethnoracial backgrounds in California kindergartners
Published in BMC public health (11-12-2023)“…Early childhood health development is positively associated with income, but the strength of this relationship with ethnoracial background remains unclear…”
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16
Corrigendum to “Characterizing ruminal acidosis risk: A multiherd, multicountry study” (J. Dairy Sci. 106:3155–3175)
Published in Journal of dairy science (01-04-2024)Get full text
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17
Short communication: TNF-α and IGF-1 regulates epigenetic mechanisms of HDAC2 and HDAC10
Published in PloS one (01-02-2022)“…Vascular restenosis often presents as a consequence of injury to the vessel wall, resulting from stenting and other interventional procedures. Such injury to…”
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18
Artesunate abolishes germinal center B cells and inhibits autoimmune arthritis
Published in PloS one (12-08-2014)“…The antimalarial drug artemisinin and its derivatives exhibit potent immunosuppressive activity in several autoimmune disease models, however the mechanisms…”
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19
Engineering Challenges for Instrumenting and Controlling Integrated Organ-on-Chip Systems
Published in IEEE transactions on biomedical engineering (01-03-2013)“…The sophistication and success of recently reported microfabricated organs-on-chips and human organ constructs have made it possible to design scaled and…”
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Effects of prepartum dietary cation-anion difference and source of vitamin D in dairy cows: Health and reproductive responses
Published in Journal of dairy science (01-03-2018)“…The objectives of the experiment were to evaluate the effects of feeding diets with distinct dietary cation-anion difference (DCAD) levels and supplemented…”
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