Search Results - "BLACKBURN, G. L"

neurocognitive connection between physical activity and eating behaviour by Joseph, R. J, Alonso‐Alonso, M, Bond, D. S, Pascual‐Leone, A, Blackburn, G. L

“…As obesity rates increase worldwide, healthcare providers require methods to instill the lifestyle behaviours necessary for sustainable weight loss. Designing…”
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Effects of individual and combined dietary weight loss and exercise interventions in postmenopausal women on adiponectin and leptin levels by Abbenhardt, C., McTiernan, A., Alfano, C. M., Wener, M. H., Campbell, K. L., Duggan, C., Foster‐Schubert, K. E., Kong, A., Toriola, A. T., Potter, J. D., Mason, C., Xiao, L., Blackburn, G. L., Bain, C., Ulrich, C. M.

“…Background Excess body weight and a sedentary lifestyle are associated with the development of several diseases, including cardiovascular disease, diabetes and…”
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Day/night variations of high-molecular-weight adiponectin and lipocalin-2 in healthy men studied under fed and fasted conditions by Scheer, F. A. J. L, Chan, J. L, Fargnoli, J, Chamberland, J, Arampatzi, K, Shea, S. A, Blackburn, G. L, Mantzoros, C. S

“…Aims/hypothesis Adiponectin and lipocalin-2 are adipocyte-derived plasma proteins that have been proposed to have opposite effects on insulin sensitivity…”
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Soybean phytochemicals inhibit the growth of transplantable human prostate carcinoma and tumor angiogenesis in mice by Zhou, J R, Gugger, E T, Tanaka, T, Guo, Y, Blackburn, G L, Clinton, S K

“…The objectives of our studies are to characterize the ability of dietary soybean components to inhibit the growth of prostate cancer in mice and alter tumor…”
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Psychometric Characteristics of the General Well-Being Schedule (GWB) with African-American Women by Taylor, J. E., W. S. Carlos Poston, II, C. Keith Haddock, G. L. Blackburn, Heber, D., S. B. Heymsfield, J. P. Foreyt

“…The General Well-Being Schedule (GWB) is a brief, reliable, and valid instrument used in population studies to assess psychological well-being, although its…”
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The effect of aspartame as part of a multidisciplinary weight-control program on short- and long-term control of body weight by Blackburn, GL, Kanders, BS, Lavin, PT, Keller, SD, Whatley, J

“…This study investigated whether the addition of the high-intensity sweetener aspartame to a multidisciplinary weight-control program would improve weight loss…”
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Inhibition of murine bladder tumorigenesis by Soy isoflavones via alterations in the cell cycle, apoptosis, and angiogenesis by ZHOU, J.-R, MUKHERJEE, P, GUGGER, E. T, TANAKA, T, BLACKBURN, G. L, CLINTON, S. K

“…Soy isoflavones exhibit a number of biological effects, suggesting that they may have a role in cancer prevention. Our objectives are to determine whether…”
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Applied nutrition in ICU patients. A consensus statement of the American College of Chest Physicians by Cerra, F B, Benitez, M R, Blackburn, G L, Irwin, R S, Jeejeebhoy, K, Katz, D P, Pingleton, S K, Pomposelli, J, Rombeau, J L, Shronts, E, Wolfe, R R, Zaloga, G P

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Plasma lipid changes after supplementation with β-glucan fiber from yeast by NICOLOSI, R, BELL, S. J, LANCRY, A, GUEDON-MOREAU, L, FRUCHART, J.-C, DALLONGEVILLE, J, HU, F. B, STAMPFER, M. J, MANSON, J. E, RIMM, E, COLDITZ, G. A, SPEIZER, F. E, BISTRIAN, B. R, HENNEKENS, C. H, WILLETT, W. C, GREENBERG, I, FORSE, R. A, BLACKBURN, G. L, LE FUR, C, ROMON, M, LEBEL, P, DEVOS, P

“…Dietary fiber has been shown to improve blood lipids. The purpose of this study was to evaluate the effect on serum lipids of a yeast-derived beta-glucan fiber…”
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Daidzein-rich isoflavone-aglycones for menopausal symptoms by Ricciotti, H.A., Khaodhiar, L., Blackburn, G.L.

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Infusion of tumor necrosis factor/cachectin promotes muscle catabolism in the rat: a synergistic effect with interleukin 1 by FLORES, E. A, BISTRIAN, B. R, POMPOSELLI, J. J, DINARELLO, C. A, BLACKBURN, G. L, ISTFAN, N. W

“…To improve our understanding of the metabolic role of cytokines in protein wasting, we estimated the rates of protein synthesis and degradation in muscle and…”
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Pasteur's Quadrant and malnutrition by Blackburn, George L

“…Basic science has been the wellspring of advances in technology in everything from cellular phones to nutrient-fortified foods. Bochemistry and food technology…”
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Treatment Approaches: Food First for Weight Management and Health by Blackburn, George L.

“…Many genetic, environmental, behavioral, and cultural factors affect health. Diet is as vital as any of them for preventing disease and promoting well‐being…”
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Functional foods in the prevention and treatment of disease: significance of the Dietary Approaches to Stop Hypertension Study by Blackburn, GL

“…The Dietary Approaches to Stop Hypertension (DASH) Study stands to gain landmark status as the first prospective, randomized trial in nutritional science to…”
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Soy phytochemicals synergistically enhance the preventive effect of tamoxifen on the growth of estrogen-dependent human breast carcinoma in mice by Mai, Zhiming, Blackburn, George L., Zhou, Jin-Rong

“…The objective of this work was to determine the interactive effects between soy bioactive components and tamoxifen (TAM) on prevention of estrogen-dependent…”
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Comparison of medically supervised and unsupervised approaches to weight loss and control by BLACKBURN, G. L

“…The rising incidence of obesity in the United States has given physicians an increased role in its treatment. Although unsupervised programs can produce…”
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Benefits of weight loss in the treatment of obesity by Blackburn, George L

“…The risks and benefits of long-term weight loss in the treatment of obesity are examined in an editorial. However, obesity research is still in its infancy…”
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Nutrition management in the ICU by Chan, S, McCowen, K C, Blackburn, G L

“…Nutrition support plays an important role in the management of nutritional deficiencies in properly selected critically ill patients. A full nutritional…”
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Physician's guide to popular low-carbohydrate weight-loss diets by Blackburn, G L, Phillips, J C, Morreale, S

“…Low-carbohydrate weight-loss diets are very popular, but the recommendations of many of these diets are diametrically opposed to those put forth by the US…”
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The risks of surgery in obese patients by Pasulka, P S, Bistrian, B R, Benotti, P N, Blackburn, G L

“…Obesity is commonly considered a surgical risk factor, but the degree of risk has been imprecisely quantified. There is little evidence that excessive body…”
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