Search Results - "BENSAFI, Moustafa"

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    Effect of aging on hedonic appreciation of pleasant and unpleasant odors by Joussain, Pauline, Thevenet, Marc, Rouby, Catherine, Bensafi, Moustafa

    Published in PloS one (24-04-2013)
    “…Does hedonic appreciation evolve differently for pleasant odors and unpleasant odors during normal aging? To answer this question we combined psychophysics and…”
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    Neural processing of the reward value of pleasant odorants by Midroit, Maëllie, Chalençon, Laura, Renier, Nicolas, Milton, Adrianna, Thevenet, Marc, Sacquet, Joëlle, Breton, Marine, Forest, Jérémy, Noury, Norbert, Richard, Marion, Raineteau, Olivier, Ferdenzi, Camille, Fournel, Arnaud, Wesson, Daniel W., Bensafi, Moustafa, Didier, Anne, Mandairon, Nathalie

    Published in Current biology (26-04-2021)
    “…Pleasant odorants are represented in the posterior olfactory bulb (pOB) in mice. How does this hedonic information generate odor-motivated behaviors? Using…”
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    Data-science based analysis of perceptual spaces of odors in olfactory loss by Lötsch, Jörn, Ultsch, Alfred, Hähner, Antje, Willgeroth, Vivien, Bensafi, Moustafa, Zaliani, Andrea, Hummel, Thomas

    Published in Scientific reports (19-05-2021)
    “…Diminished sense of smell impairs the quality of life but olfactorily disabled people are hardly considered in measures of disability inclusion. We aimed to…”
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    Olfactory perceptual fingerprints of people with olfactory dysfunction and healthy controls by Drnovsek, Eva, Haehner, Antje, Bensafi, Moustafa, Hummel, Thomas

    Published in Laryngoscope investigative otolaryngology (01-08-2024)
    “…Objective(s) An olfactory perceptual fingerprint (OPF) defines one's olfactory perception using perceptual descriptor ratings (such as odor pleasantness,…”
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    Chemical features mining provides new descriptive structure-odor relationships by Licon, Carmen C, Bosc, Guillaume, Sabri, Mohammed, Mantel, Marylou, Fournel, Arnaud, Bushdid, Caroline, Golebiowski, Jerome, Robardet, Celine, Plantevit, Marc, Kaytoue, Mehdi, Bensafi, Moustafa

    Published in PLoS computational biology (25-04-2019)
    “…An important goal in researching the biology of olfaction is to link the perception of smells to the chemistry of odorants. In other words, why do some…”
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    Neural processing of odor-associated words: an fMRI study in patients with acquired olfactory loss by Han, Pengfei, Croy, Ilona, Raue, Claudia, Bensafi, Moustafa, Larsson, Maria, Cavazzana, Annachiara, Hummel, Thomas

    Published in Brain imaging and behavior (01-08-2020)
    “…Perception of olfactory information is mediated by both bottom-up (from molecules to perception) and top-down (e.g. cross-modal associative learning)…”
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    Humans and mice express similar olfactory preferences by Mandairon, Nathalie, Poncelet, Johan, Bensafi, Moustafa, Didier, Anne

    Published in PloS one (16-01-2009)
    “…In humans, the pleasantness of odors is a major contributor to social relationships and food intake. Smells evoke attraction and repulsion responses,…”
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    Individual Differences as a Key Factor to Uncover the Neural Underpinnings of Hedonic and Social Functions of Human Olfaction: Current Findings from PET and fMRI Studies and Future Considerations by Mantel, Marylou, Ferdenzi, Camille, Roy, Jean-Michel, Bensafi, Moustafa

    Published in Brain topography (01-11-2019)
    “…The hedonic and social dimensions of olfactory perception are characterized by a great diversity across people. Whereas the cerebral processing underlying…”
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    Eating behavior in autism: senses as a window towards food acceptance by Petitpierre, Geneviève, Luisier, Anne-Claude, Bensafi, Moustafa

    Published in Current opinion in food science (01-10-2021)
    “…•Atypical eating behaviors are common in autism.•Sensory processing influence food acceptance.•Regular exposure to sensory stimuli improves food selectivity in…”
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    Using Exceptional Attributed Subgraph Mining to Explore Interindividual Variability in Odor Pleasantness Processing in the Piriform Cortex and Amygdala by Moranges, Maëlle, Fournel, Arnaud, Thévenet, Marc, Plantevit, Marc, Bensafi, Moustafa

    Published in Intelligent computing (01-01-2024)
    “…In humans, the amygdala and piriform cortex are 2 important brain structures involved in hedonic odor processing. Although the affective processing of odors in…”
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    Smells Influence Perceived Pleasantness but Not Memorization of a Visual Virtual Environment by Sabiniewicz, Agnieszka, Schaefer, Elena, Guducu, Cagdas, Manesse, Cedric, Bensafi, Moustafa, Krasteva, Nadejda, Nelles, Gabriele, Hummel, Thomas

    Published in i-Perception (London) (01-03-2021)
    “…The present study aimed to investigate whether the perception of still scenes in a virtual environment in congruent versus incongruent condition can be…”
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    Effects of familiarization on odor hedonic responses and food choices in children with autism spectrum disorders by Luisier, Anne-Claude, Petitpierre, Genevieve, Clerc Bérod, Annick, Garcia-Burgos, David, Bensafi, Moustafa

    “…This study assessed whether olfactory familiarization can render food odors more pleasant, and consequently food more attractive, to children with autism…”
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    Dissociated representations of pleasant and unpleasant olfacto-trigeminal mixtures: an FMRI study by Bensafi, Moustafa, Iannilli, Emilia, Poncelet, Johan, Seo, Han-Seok, Gerber, Johannes, Rouby, Catherine, Hummel, Thomas

    Published in PloS one (12-06-2012)
    “…How the pleasantness of chemosensory stimuli such as odorants or intranasal trigeminal compounds is processed in the human brain has been the focus of…”
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    The effect of verbal context on olfactory neural responses by Bensafi, Moustafa, Croy, Ilona, Phillips, Nicola, Rouby, Catherine, Sezille, Caroline, Gerber, Johannes, Small, Dana M., Hummel, Thomas

    Published in Human brain mapping (01-03-2014)
    “…Odor names refer usually to “source” object categories. For example, the smell of rose is often described with its source category (flower). However,…”
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    Attentional modulation in human primary olfactory cortex by Zelano, Christina, Sobel, Noam, Bensafi, Moustafa, Porter, Jess, Mainland, Joel, Johnson, Brad, Bremner, Elizabeth, Telles, Christina, Khan, Rehan

    Published in Nature neuroscience (01-01-2005)
    “…Central to the concept of attention is the fact that identical stimuli can be processed in different ways. In olfaction, attention may designate the identical…”
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    Identification of the needs of individuals affected by COVID-19 by Stanley, Halina B., Pereda-Campos, Veronica, Mantel, Marylou, Rouby, Catherine, Daudé, Christelle, Aguera, Pierre-Emmanuel, Fornoni, Lesly, Hummel, Thomas, Weise, Susanne, Mignot, Coralie, Konstantinidis, Iordanis, Garefis, Konstantinos, Ferdenzi, Camille, Pierron, Denis, Bensafi, Moustafa

    Published in Communications medicine (09-05-2024)
    “…Background The optimal management of COVID-19 symptoms and their sequelae remains an important area of clinical research. Policy makers have little scientific…”
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    Semantic knowledge influences prewired hedonic responses to odors by Poncelet, Johan, Rinck, Fanny, Ziessel, Anne, Joussain, Pauline, Thévenet, Marc, Rouby, Catherine, Bensafi, Moustafa

    Published in PloS one (08-11-2010)
    “…Odor hedonic perception relies on decoding the physicochemical properties of odorant molecules and can be influenced in humans by semantic knowledge. The…”
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