Search Results - "BENNINK, Maurice"

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  1. 1

    Diet-relevant phytochemical intake affects the cardiac AhR and nrf2 transcriptome and reduces heart failure in hypertensive rats by Seymour, E. Mitchell, Bennink, Maurice R, Bolling, Steven F

    Published in The Journal of nutritional biochemistry (01-09-2013)
    “…Intake of phytochemical-rich diets is inversely related to hypertension. Phytochemicals alter in vitro aryl hydrocarbon receptor (AhR) and NF-E2 related factor…”
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    Journal Article
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    Whole Grape Intake Impacts Cardiac Peroxisome Proliferator-Activated Receptor and Nuclear Factor κB Activity and Cytokine Expression in Rats With Diastolic Dysfunction by Seymour, E Mitchell, Bennink, Maurice R, Watts, Stephanie W, Bolling, Steven F

    Published in Hypertension (Dallas, Tex. 1979) (01-05-2010)
    “…Prolonged hypertension is the leading cause of heart failure. Failing hearts show reduced peroxisome proliferator-activating receptor (PPAR) activity and…”
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    Journal Article
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    Microarray Analyses of Genes Differentially Expressed by Diet (Black Beans and Soy Flour) during Azoxymethane-Induced Colon Carcinogenesis in Rats by Rondini, Elizabeth A., Bennink, Maurice R.

    Published in Journal of nutrition and metabolism (01-01-2012)
    “…We previously demonstrated that black bean (BB) and soy flour (SF)-based diets inhibit azoxymethane (AOM)-induced colon cancer. The objective of this study was…”
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    Journal Article
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    Dietary Cooked Navy Beans and Their Fractions Attenuate Colon Carcinogenesis in Azoxymethane-Induced Ob/Ob Mice by Bobe, G, Barrett, K.G, Mentor-Marcel, R.A, Saffiotti, U, Young, M.R, Colburn, N.H, Albert, P.S, Bennink, M.R, Lanza, E

    Published in Nutrition and cancer (01-01-2008)
    “…Based on the protective effects of cooked dry bean consumption in a human intervention study, we evaluated which fraction of cooked dry beans is responsible…”
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    Journal Article
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    Nutrition status of HIV+ children in Botswana by Nnyepi, Maria, Bennink, Maurice R, Jackson-Malete, Jose, Venkatesh, Sumathi, Malete, Leapetswe, Mokgatlhe, Lucky, Lyoka, Philemon, Anabwani, Gabriel M, Makhanda, Jerry, Weatherspoon, Lorraine J

    “…Purpose – Identifying and addressing poor nutritional status in school-aged children is often not prioritized relative to HIV/AIDS treatment. The purpose of…”
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    Journal Article
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    Efficacy of a low-dose ferric-EDTA in reducing iron deficiency anaemia among underfive children living in malaria-holoendemic district of Mvomero, Tanzania by MOSHA, THEOBALD C.E, LASWAI, HENRY H, ASSEY, JOHN, BENNINK, MAURICE R

    Published in Tanzania journal of health research (01-04-2014)
    “…Iron deficiency anaemia is a public health problem in Tanzania especially among children under the age of five years. In malaria holoendemic areas, control of…”
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    Journal Article
  8. 8

    Ackee ( Blighia sapida) hypoglycin A toxicity: Dose response assessment in laboratory rats by Blake, Orane A., Bennink, Maurice R., Jackson, Jose C.

    Published in Food and chemical toxicology (01-02-2006)
    “…Hypoglycin A, the toxin found in the ackee fruit, has been reported in the literature as the causative agent in incidences of acute toxicity termed Jamaican…”
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    Journal Article
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    Docosahexaenoic acid attenuates mycotoxin-induced immunoglobulin a nephropathy, interleukin-6 transcription, and mitogen-activated protein kinase phosphorylation in mice by Jia, Qunshan, Zhou, Hui-Ren, Bennink, Maurice, Pestka, James J

    Published in The Journal of nutrition (01-12-2004)
    “…The purpose of this investigation was to evaluate the dose-dependent effects of docosahexaenoic acid (DHA) on deoxynivalenol (DON)-induced IgA nephropathy in…”
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    Journal Article
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    Inflammation-associated serum and colon markers as indicators of dietary attenuation of colon carcinogenesis in ob/ob mice by Mentor-Marcel, Roycelynn A, Bobe, Gerd, Barrett, Kathleen G, Young, Matthew R, Albert, Paul S, Bennink, Maurice R, Lanza, Elaine, Colburn, Nancy H

    “…Although inflammatory cytokines and obesity-associated serum proteins have been reported as biomarkers of colorectal adenoma risk in humans, little is known of…”
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    Journal Article
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    MICROELEMENT AND AMINO ACID PROFILES OF CEREAL-BEAN-SARDINE COMPOSITE SUPPLEMENTARY FOODS FOR PRESCHOOL-AGE CHILDREN IN TANZANIA by MOSHA, THEOBALD C.E, BENNINK, MAURICE R

    “…This study was conducted to determine the amino acid and macro- and micro- element profiles of extruded composite foods intended for supplementary feeding of…”
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    Journal Article
  13. 13

    Prevention of precancerous colonic lesions in rats by soy flakes, soy flour, genistein, and calcium by THIAGARAJAN, D. G, BENNINK, M. R, BOURQUIN, L. D, KAVAS, F. A

    Published in The American journal of clinical nutrition (01-12-1998)
    “…The main purpose of this research was to determine whether diets containing soy products would inhibit the early stages of azoxymethane-induced colon cancer in…”
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    Conference Proceeding Journal Article
  14. 14

    Docosahexaenoic acid and eicosapentaenoic acid, but not alpha-linolenic acid, suppress deoxynivalenol-induced experimental IgA nephropathy in mice by Jia, Qunshan, Shi, Yuhui, Bennink, Maurice B, Pestka, James J

    Published in The Journal of nutrition (01-06-2004)
    “…Diets enriched in the (n-3) PUFAs, docosahexaenoic acid (DHA), eicosapentaenoic acid (EPA), and their precursor alpha-linolenic acid (ALA), were evaluated for…”
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    Journal Article
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    Protein digestibility-corrected amino acid scores, acceptability and storage stability of ready-to-eat supplementary foods for pre-school age children in Tanzania by Mosha, T.C.E, Bennink, M.R

    “…This study was conducted to evaluate protein quality, acceptability and storage stability of processed cereal-bean-sardine composite foods for pre-school age…”
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    Journal Article
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    Protein quality of drum-processed cereal-bean-sardine composite supplementary foods for preschool-age children by Mosha, T.C.E, Bennink, M.R

    “…Acute, severe undernutrition during childhood remains a common health problem in many parts of the world and makes a significant contribution to childhood…”
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    Journal Article
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    Nutritional Quality of Drum‐processed and Extruded Composite Supplementary Foods by Mosha, Theobald C.E, Bennink, Maurice R, NG, Perry K.W

    Published in Journal of food science (01-03-2005)
    “…This study was conducted to evaluate the nutritional quality of ready‐to‐eat composite foods intended for supplementary feeding of preschool age children in…”
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    Journal Article
  18. 18

    Nutrition and Human Health Benefits of Dry Beans and Pulses by Rondini, Elizabeth A, Barrett, Kathleen G, Bennink, Maurice R

    “…Beans and pulses are good sources of protein, carbohydrates, dietary fiber, vitamins, and minerals as well as being low in sodium. Their high content of…”
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    Book Chapter
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    Regular Grape Intake Reduces Cardiac and Renal Dysfunction and Metabolic Syndrome in Obesity‐Prone Rats by Seymour, E Mitchell, Lewis, Sarah K, Bolling, Steven F, Bennink, Maurice R

    Published in The FASEB journal (01-04-2010)
    “…Metabolic Syndrome is characterized by increased systemic inflammation, abdominal fat, high triglycerides, low HDL, hypertension, and insulin resistance. The…”
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    Journal Article