Search Results - "BEEBE, Steve"
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Studies of Cream Seeded Carioca Beans (Phaseolus vulgaris L.) from a Rwandan Efficacy Trial: In Vitro and In Vivo Screening Tools Reflect Human Studies and Predict Beneficial Results from Iron Biofortified Beans
Published in PloS one (18-09-2015)“…Iron (Fe) deficiency is a highly prevalent micronutrient insufficiency predominantly caused by a lack of bioavailable Fe from the diet. The consumption of…”
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Polyphenolic compounds appear to limit the nutritional benefit of biofortified higher iron black bean (Phaseolus vulgaris L.)
Published in Nutrition journal (26-03-2014)“…BACKGROUND: Our objective was to determine if a biofortified variety of black bean can provide more bioavailable-iron (Fe) than a standard variety. Two lines…”
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Single and Multi-trait GWAS Identify Genetic Factors Associated with Production Traits in Common Bean Under Abiotic Stress Environments
Published in G3 : genes - genomes - genetics (05-06-2019)“…The genetic improvement of economically important production traits of dry bean ( L.), for geographic regions where production is threatened by drought and…”
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QTL analyses for seed iron and zinc concentrations in an intra-genepool population of Andean common beans (Phaseolus vulgaris L.)
Published in Theoretical and applied genetics (01-02-2011)“…Legumes provide essential micronutrients that are found only in low amounts in the cereals or root crops. An ongoing project at CIAT has shown that the legume…”
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Common bean breeding for resistance against biotic and abiotic stresses: From classical to MAS breeding
Published in Euphytica (01-01-2006)“…Issue Title: Special Issue: Resistance to Biotic and Abiotic Stresses in Legumes Breeding for resistance to biotic and abiotic stresses of global importance in…”
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Iron Bioavailability Studies of the First Generation of Iron-Biofortified Beans Released in Rwanda
Published in Nutrients (21-07-2017)“…This paper represents a series of in vitro iron (Fe) bioavailability experiments, Fe content analysis and polyphenolic profile of the first generation of Fe…”
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Resequencing of Common Bean Identifies Regions of Inter–Gene Pool Introgression and Provides Comprehensive Resources for Molecular Breeding
Published in The plant genome (01-07-2018)“…Core Ideas Inter–gene pool introgressions illustrate multiple admixture events and the breeding history of beans. A catalog of 40 million genomic variants is…”
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Physiological and genetic analysis of root responsiveness to auxin-producing plant growth-promoting bacteria in common bean (Phaseolus vulgaris L.)
Published in Plant and soil (01-01-2008)“…Plant root development can be largely affected through the association of roots with plant growth-promoting rhizobacteria (PGPR). However, little is known…”
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Development of a Mesoamerican intra-genepool genetic map for quantitative trait loci detection in a drought tolerant × susceptible common bean (Phaseolus vulgaris L.) cross
Published in Molecular breeding (2012)“…Drought is a major constraint to common bean ( Phaseolus vulgaris L.) production, especially in developing countries where irrigation for the crop is…”
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QTL for seed iron and zinc concentration and content in a Mesoamerican common bean (Phaseolus vulgaris L.) population
Published in Theoretical and applied genetics (01-10-2010)“…Iron and zinc deficiencies are human health problems found throughout the world and biofortification is a plant breeding-based strategy to improve the staple…”
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Multivariate genomic analysis and optimal contributions selection predicts high genetic gains in cooking time, iron, zinc, and grain yield in common beans in East Africa
Published in The plant genome (01-11-2021)“…Common bean (Phaseolus vulgaris L.) is important in African diets for protein, iron (Fe), and zinc (Zn), but traditional cultivars have long cooking time…”
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Large genomic introgression blocks of Phaseolus parvifolius Freytag bean into the common bean enhance the crossability between tepary and common beans
Published in Plant direct (01-12-2022)“…The production of the common bean (Phaseolus vulgaris L.), one of the most important sources of protein and minerals and one of the most consumed grain legumes…”
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High Temperature Tolerance in a Novel, High-Quality Phaseolus vulgaris Breeding Line Is Due to Maintenance of Pollen Viability and Successful Germination on the Stigma
Published in Plants (Basel) (29-06-2023)“…The common bean ( L.) is an important nutritional source globally but is sensitive to high temperatures and thus particularly vulnerable to climate change…”
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QTL mapping of root hair and acid exudation traits and their relationship to phosphorus uptake in common bean
Published in Plant and soil (01-08-2004)“…The relationship between root-hair growth, acid exudation and phosphorus (P) uptake as well as the quantitative trait loci (QTLs) associated with these traits…”
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Induction of a Major Leaf Acid Phosphatase Does Not Confer Adaptation to Low Phosphorus Availability in Common Bean
Published in Plant physiology (Bethesda) (01-04-2001)“…Acid phosphatase is believed to be important for phosphorus scavenging and remobilization in plants, but its role in plant adaptation to low phosphorus…”
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Priority regions for research on dryland cereals and legumes [version 2; peer review: 2 approved]
Published in F1000 research (2016)“…Dryland cereals and legumes are important crops in farming systems across the world. Yet they are frequently neglected among the priorities for international…”
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Registration of High Mineral Common Bean Germplasm Lines NUA35 and NUA56 from the Red‐Mottled Seed Class
Published in Journal of plant registrations (01-01-2010)“…NUA35 (Reg. No. GP‐278, PI 657698) and NUA56 (Reg. No. GP‐279, PI 657699), are high seed mineral, red‐mottled common beans (Phaseolus vulgaris L.) developed by…”
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Priority regions for research on dryland cereals and legumes [version 1; peer review: 2 approved]
Published in F1000 research (2016)“…Dryland cereals and legumes are important crops in farming systems across the world. Yet they are frequently neglected among the priorities for international…”
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Characterizing patterns of seasonal drought stress for use in common bean breeding in East Africa under present and future climates
Published in Agricultural and forest meteorology (15-11-2023)“…•Bean growing areas in EAF experience six drought stress patterns across the seasons.•The drought stress conditions are likely to increase in frequency in…”
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Identification of drought and heat tolerant tepary beans in a multi‐environment trial study
Published in Crop science (01-11-2024)“…Abiotic constraints, such as drought and heat driven by climate change, negatively impact the production of the common bean (Phaseolus vulgaris L.), an…”
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