Search Results - "BALIGAR, Virupax C"

Morphological and Physiological Responses of Plants to Cadmium Toxicity： A Review by HE, Shanying, YANG, Xiaoe, HE, Zhenli, BALIGAR, Virupax C

“…Cadmium （Cd） contamination has posed an increasing challenge to environmental quality and food security. In recent years, phytoremediation has been…”
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Rootstock-Mediated Genetic Variance in Cadmium Uptake by Juvenile Cacao ( Theobroma cacao L.) Genotypes, and Its Effect on Growth and Physiology by Fernández-Paz, Jessica, Cortés, Andrés J, Hernández-Varela, Camila A, Mejía-de-Tafur, Maria Sara, Rodriguez-Medina, Caren, Baligar, Virupax C

“…Grafting typically offers a shortcut to breed tree orchards throughout a multidimensional space of traits. Despite an overwhelming spectrum of…”
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Physiological, ultrastructural, biochemical and molecular responses of young cocoa plants to the toxicity of Cr (III) in soil by do Nascimento, Junea Leandro, de Almeida, Alex-Alan Furtado, Barroso, Joedson P., Mangabeira, Pedro A.O., Ahnert, Dário, Sousa, Artur G.R., Silva, José Vitor S., Baligar, Virupax C.

“…The objective of this study was to evaluate Cr toxicity in young plants of the CCN 51 Theobroma cacao genotype at different concentrations of Cr3+ in the soil…”
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Mitigation of Pb toxicity by Mn in seedling of the cacao clonal CCN 51 genotype grown in soil: physiological, biochemical, nutritional and molecular responses by Apraez Muñoz, Jose Julian, de Almeida, Alex-Alan Furtado, Pirovani, Carlos Priminho, Ahnert, Dário, Baligar, Virupax C.

“…Lead (Pb) is a highly toxic metal for humans, animals and plants even at low concentrations in the soil. The ingestion of chocolate produced from contaminated…”
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Molecular, physiological and biochemical responses of Theobroma cacao L. genotypes to soil water deficit by Santos, Ivanildes C Dos, Almeida, Alex-Alan Furtado de, Anhert, Dário, Conceição, Alessandro S da, Pirovani, Carlos P, Pires, José L, Valle, Raúl René, Baligar, Virupax C

“…Six months-old seminal plants of 36 cacao genotypes grown under greenhouse conditions were subjected to two soil water regimes (control and drought) to assess,…”
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Path analysis of phenotypic traits in young cacao plants under drought conditions by Santos, Emerson Alves Dos, Almeida, Alex-Alan Furtado de, Branco, Marcia Christina da Silva, Santos, Ivanildes Conceição Dos, Ahnert, Dario, Baligar, Virupax C, Valle, Raúl René

“…Drought is worldwide considered one of the most limiting factors of Theobroma cacao production, which can be intensified by global climate changes. In this…”
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Diallel Analysis and Growth Parameters as Selection Tools for Drought Tolerance in Young Theobroma cacao Plants by Dos Santos, Emerson Alves, Almeida, Alex-Alan Furtado de, Ahnert, Dario, Branco, Marcia Christina da Silva, Valle, Raúl René, Baligar, Virupax C

“…This study aimed to estimate the combining ability, of T. cacao genotypes preselected for drought tolerance through diallel crosses. The experiment was…”
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Growth and Nutritional Responses of Juvenile Wild and Domesticated Cacao Genotypes to Soil Acidity by Arévalo-Hernández, César O., Arévalo-Gardini, Enrique, Farfan, Abel, Amaringo-Gomez, Martin, Daymond, Andrew, Zhang, Dapeng, Baligar, Virupax C.

“…Cacao is an important tropical crop and requires high-fertility soils for better growth and productivity; nevertheless, soils where this crop is grown are, in…”
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The Impact of Carbon Dioxide Concentrations and Low to Adequate Photosynthetic Photon Flux Density on Growth, Physiology and Nutrient Use Efficiency of Juvenile Cacao Genotypes by Baligar, Virupax C., Elson, Marshall K., Almeida, Alex-Alan F., de Araujo, Quintino R., Ahnert, Dario, He, Zhenli

“…Cacao (Theobroma cacao L.) was grown as an understory tree in agroforestry systems where it received inadequate to adequate levels of photosynthetic photon…”
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Growth, Physiological, Nutrient-Uptake-Efficiency and Shade-Tolerance Responses of Cacao Genotypes under Different Shades by Arévalo-Gardini, Enrique, Farfán, Abel, Barraza, Fiorella, Arévalo-Hernández, César O., Zúñiga-Cernades, Luis B., Alegre, Julio, Baligar, Virupax C.

“…Cacao is an understory plant cultivated in full-sun monocultures, multistrata agroforestry systems, where cacao trees are planted together with fruit, timber,…”
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Impact of Ambient and Elevated [CO 2 ] in Low Light Levels on Growth, Physiology and Nutrient Uptake of Tropical Perennial Legume Cover Crops by Baligar, Virupax C, Elson, Marshall K, He, Zhenli, Li, Yuncong, Paiva, Arlicelio de Q, Almeida, Alex-Alan F, Ahnert, Dario

“…At early stages of establishment of tropical plantation crops, inclusion of legume cover crops could reduce soil degradation due to erosion and nutrient…”
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Heavy metal accumulation in leaves and beans of cacao (Theobroma cacao L.) in major cacao growing regions in Peru by Arévalo-Gardini, Enrique, Arévalo-Hernández, Cesar O., Baligar, Virupax C., He, Zhenli L.

“…Peru is one of the leading exporters of organic cacao beans in the world. However, the accumulation of heavy metals in cacao beans represents a problem for…”
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Comparative effectiveness of activated dolomite phosphate rock and biochar for immobilizing cadmium and lead in soils by Liu, Beibei, He, Zhenli, Liu, Ruliang, Montenegro, Andrea C., Ellis, Martin, Li, Qinfen, Baligar, Virupax C.

“…Sandy soils in Florida are vulnerable to toxic metal pollution, and it is necessary to identify desirable amendments for the remediation of metal contaminated…”
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Growth and nutritional responses of wild and domesticated cacao genotypes to soil Cd stress by Arévalo-Hernández, César O., Arévalo-Gardini, Enrique, Barraza, Fiorella, Farfán, Abel, He, Zhenli, Baligar, Virupax C.

“…Cadmium (Cd), a toxic non-essential metal, is easily accumulated in cacao tissues. This represents a risk for cacao exportation, and consequently it affects…”
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Photosynthetic, antioxidative, molecular and ultrastructural responses of young cacao plants to Cd toxicity in the soil by Pereira de Araújo, Romária, Furtado de Almeida, Alex-Alan, Silva Pereira, Lidiane, Mangabeira, Pedro A.O., Olimpio Souza, José, Pirovani, Carlos P., Ahnert, Dário, Baligar, Virupax C.

“…Cadmium (Cd) is a highly toxic metal for plants, even at low concentrations in the soil. The annual production of world cocoa beans is approximately 4 million…”
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Transcriptomic, osmoregulatory and translocation changes modulates Ni toxicity in Theobroma cacao by Silva, José Victor dos Santos, Baligar, Virupax C., Ahrnet, Dário, de Almeida, Alex-Alan Furtado

“…Nickel is one of the most released trace elements in the environment and in the case of bioaccumulation in foods and beverages derived from cocoa beans can…”
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Fine root diameters can change in response to changes in nutrient concentrations by Zobel, Richard W., Kinraide, Thomas B., Baligar, Virupax C.

“…Plant roots function in the critical role of water and nutrient uptake. Although extensive data exist on functioning of seedling roots, little is known of the…”
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The damage caused by Cd toxicity to photosynthesis, cellular ultrastructure, antioxidant metabolism, and gene expression in young cacao plants are mitigated by high Mn doses in soil by Barroso, Joedson Pinto, de Almeida, Alex-Alan Furtado, do Nascimento, Junea Leandro, Oliveira, Bruna Rafaela Machado, dos Santos, Ivanildes Conceição, Mangabeira, Pedro Antônio Oliveira, Ahnert, Dário, Baligar, Virupax C.

“…Manganese (Mn) is one of the essential mineral micronutrients most demanded by cacao. Cadmium (Cd) is highly toxic to plants and other living beings. There are…”
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Method of Analysis of the Sample Matching of Diagnostic Ranges of Mineral Nutrients in Soil and Cacao Leaves by de Abreu Loureiro, Guilherme Amorim Homem, Reis de Araujo, Quintino, Ahnert, Dario, Morales-Reyes, Etztli Itzel, Escalona-Valdez, Rodrigo Antonio, Mendonça Póvoas, Cid Edson, Baligar, Virupax C.

“…Nutritional diagnostic ranges (NDRs) for soil mineral nutrients (SMNs) and leaf mineral nutrients (LMNs) were obtained from the response of the relative dry…”
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Physiological, Biochemical, and Molecular Responses of Young Cacao Plants Grown in Coastal Plain Compacted Soil, with Location and Phosphorus Limitation by Tosto, Thayse França, de Almeida, Alex-Alan Furtado, Oliveira, Bruna Rafaela Machado, Paiva, Arlicélio Queiroz, Ahnert, Dário, Reis, Graciele Santos Monteiro, Baligar, Virupax C.

“…In the cacao growing region of Bahia, Brazil, there are large areas of coastal plain soils, which normally do not support cacao cropping because of their…”
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