Search Results - "BAER, R. J"

Interpregnancy interval after live birth or pregnancy termination and estimated risk of preterm birth: a retrospective cohort study by Shachar, BZ, Mayo, JA, Lyell, DJ, Baer, RJ, Jeliffe‐Pawlowski, LL, Stevenson, DK, Shaw, GM

“…Objectives We assessed whether interpregnancy interval (IPI) length after live birth and after pregnancy termination was associated with preterm birth (PTB)…”
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Population-based risks of mortality and preterm morbidity by gestational age and birth weight by Baer, R J, Rogers, E E, Partridge, J C, Anderson, J G, Morris, M, Kuppermann, M, Franck, L S, Rand, L, Jelliffe-Pawlowski, L L

“…Objective: The objective of this study is to examine the effect of small or large for gestational age (SGA/LGA) status on mortality and morbidity by…”
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Maternal characteristics and mid‐pregnancy serum biomarkers as risk factors for subtypes of preterm birth by Jelliffe‐Pawlowski, LL, Baer, RJ, Blumenfeld, YJ, Ryckman, KK, O'Brodovich, HM, Gould, JB, Druzin, ML, El‐Sayed, YY, Lyell, DJ, Stevenson, DK, Shaw, GM, Currier, RJ

“…Objective To examine the relationship between maternal characteristics, serum biomarkers and preterm birth (PTB) by spontaneous and medically indicated…”
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Major advances in concentrated and dry milk products, cheese, and milk fat-based spreads by Henning, D R, Baer, R J, Hassan, A N, Dave, R

“…Advances in dairy foods and dairy foods processing since 1981 have influenced consumers and processors of dairy products. Consumer benefits include dairy…”
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Effect of storage temperature on quality of light and full-fat ice cream by Buyck, J R, Baer, R J, Choi, J

“…Ice cream quality is dependent on many factors including storage temperature. Currently, the industry standard for ice cream storage is -28.9 °C. Ice cream…”
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Increasing the protein content of ice cream by Patel, M R, Baer, R J, Acharya, M R

“…Vanilla ice cream was made with a mix composition of 10.5% milk fat, 10.5% milk SNF, 12% beet sugar, and 4% corn syrup solids. None of the batches made…”
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Fish oil and extruded soybeans fed in combination increase conjugated linoleic acids in milk of dairy cows more than when fed separately by Whitlock, L A, Schingoethe, D J, Hippen, A R, Kalscheur, K F, Baer, R J, Ramaswamy, N, Kasperson, K M

“…Eight multiparous Holstein and four multiparous Brown Swiss (78 +/- 43 DIM) cows were used in a 4 x 4 Latin square with 28-d periods to evaluate if feeding…”
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Influence of dietary fish oil on conjugated linoleic acid and other fatty acids in milk fat from lactating dairy cows by Donovan, D C, Schingoethe, D J, Baer, R J, Ryali, J, Hippen, A R, Franklin, S T

“…Lactating cows were fed menhaden fish oil to elevate concentrations of conjugated linoleic acid, transvaccenic acid, and n-3 fatty acids in milk. Twelve…”
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Composition and properties of milk and butter from cows fed fish oil by Baer, R J, Ryali, J, Schingoethe, D J, Kasperson, K M, Donovan, D C, Hippen, A R, Franklin, S T

“…A control diet and a fish oil diet were fed to 12 multiparous Holstein cows to determine how the incorporation of Menhaden fish oil in the diet would influence…”
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Composition and flavor of milk and butter from cows fed fish oil, extruded soybeans, or their combination by Ramaswamy, N, Baer, R J, Schingoethe, D J, Hippen, A R, Kasperson, K M, Whitlock, L A

“…Milk was collected from eight multiparous Holstein and four multiparous Brown Swiss cows that were distributed into four groups and arranged in a randomized…”
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Dietary marine algae (Schizochytrium sp.) increases concentrations of conjugated linoleic, docosahexaenoic and transvaccenic acids in milk of dairy cows by Franklin, S T, Martin, K R, Baer, R J, Schingoethe, D J, Hippen, A R

“…Modification of milk fat to contain long-chain (n-3) fatty acids and increased concentrations of conjugated linoleic acid has potential for improving health of…”
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Effect of double homogenization and whey protein concentrate on the texture of ice cream by Ruger, P R, Baer, R J, Kasperson, K M

“…Ice cream samples were made with a mix composition of 11% milk fat, 11% milk solids-not-fat, 13% sucrose, 3% corn syrup solids (36 dextrose equivalent), 0.28%…”
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Maternal serum markers, characteristics and morbidly adherent placenta in women with previa by Lyell, D J, Faucett, A M, Baer, R J, Blumenfeld, Y J, Druzin, M L, El-Sayed, Y Y, Shaw, G M, Currier, R J, Jelliffe-Pawlowski, L L

“…Objective: To examine associations with morbidly adherent placenta (MAP) among women with placenta previa. Study Design: Women with MAP (cases) and previa…”
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Risk of preterm birth among women using drugs during pregnancy with elevated α-fetoprotein by Baer, R J, Chambers, C D, Ryckman, K K, Oltman, S P, Norton, M E, Jelliffe-Pawlowski, L L

“…Objective: Examine the risk of preterm birth (PTB) among women who use drugs during pregnancy and have elevated α-fetoprotein (AFP). Study Design: The sample…”
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Short communication: Consumer evaluation of milk high in conjugated linoleic acid by Ramaswamy, N, Baer, R J, Schingoethe, D J, Hippen, A R, Kasperson, K M, Whitlock, L A

“…A consumer evaluation was undertaken to determine whether there were differences in the acceptability of milk from cows fed a control or a fish oil diet. The…”
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TAL2, A Helix-Loop-Helix Gene Activated by the (7;9)(q34;q32) Translocation in Human T-Cell Leukemia by YING XIA, BROWN, L, YING-CHUAN YANG, C, TSOU TSAN, J, SICILIANO, M. J, ESPINOSA, R. III, LE BEAU, M. M, BAER, R. J

“…Tumor-specific alteration of the TAL1 gene occurs in almost 25% of patients with T-cell acute lymphoblastic leukemia (T-ALL). We now report the identification…”
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Dynamic outcome prediction in a socio-demographically diverse population-based cohort of extremely preterm neonates by Steurer, M A, Anderson, J, Baer, R J, Oltman, S, Franck, L S, Kuppermann, M, Rand, L, Ryckman, K K, Partridge, J C, Jelliffe-Pawlowski, L L, Rogers, E E

“…Objective: Accurate outcome prediction is crucial for counseling parents and providing individualized treatment to extremely premature infants. We sought to…”
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Outcomes of pregnancies with more than one positive prenatal screening result in the first or second trimester by Baer, R. J., Currier, R. J., Norton, M. E., Flessel, M. C., Goldman, S., Towner, D., Jelliffe-Pawlowski, L. L.

“…Objective To describe adverse outcomes and fetal abnormalities in women with a positive prenatal screening result for more than one disorder. Study design…”
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Lactational responses of dairy cows fed unsaturated fat from extruded soybeans or sunflower seeds by Schingoethe, D J, Brouk, M J, Lightfield, K D, Baer, R J

“…Nine multiparous Holstein cows were used in a replicated 3 x 3 Latin square to evaluate the response to diets containing equal amounts of supplemental fat from…”
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Lactational responses of dairy cows fed unsaturated dietary fat and receiving bovine somatotropin by Stegeman, G A, Casper, D P, Schingoethe, D J, Baer, R J

“…Feeding unsaturated dietary fat to lactating dairy cows receiving bST may effectively alter the fatty acid composition of milk fat. This was tested using 16…”
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