Search Results - "BAÉZA, Elisabeth"

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    Transfer of short-, medium-, and long-chain chlorinated paraffins to eggs of laying hens after dietary exposure by Mézière, Marie, Marchand, Philippe, Hutinet, Sébastien, Larvor, Frédéric, Baéza, Elisabeth, Le Bizec, Bruno, Dervilly, Gaud, Cariou, Ronan

    Published in Food chemistry (01-05-2021)
    “…•69 laying hens dietary exposed to 2 SCCP, 1 MCCP and 2 LCCP mixtures for 91 days.•All CPs transferred to the eggs, except LCCPs with high chlorine content…”
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    Journal Article
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    Accumulation of short-, medium-, and long- chain chlorinated paraffins in tissues of laying hens after dietary exposure by Mézière, Marie, Marchand, Philippe, Larvor, Frédéric, Baéza, Elisabeth, Le Bizec, Bruno, Dervilly, Gaud, Cariou, Ronan

    Published in Food chemistry (30-07-2021)
    “…•21 laying hens dietary exposed to SCCP, MCCP and LCCP mixtures for up to 91 days.•All CPs detected in liver, showing a gastro-intestinal barrier…”
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    Journal Article
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    RNA-Seq transcriptome data of the liver of common Pekin, Muscovy, mule and Hinny ducks fed ad libitum or overfed by Hérault, Frédéric, Baéza, Elisabeth, Diot, Christian

    Published in Data in brief (01-12-2021)
    “…Duck species are known to have different ability to fatty liver production in response to overfeeding and gene expression analyses can help to characterize…”
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    Journal Article
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    Carry-over assessment of fumonisins and zearalenone to poultry tissues after exposure of chickens to a contaminated diet – A study implementing stable-isotope dilution assay and UHPLC-MS/MS by Hort, Vincent, Nicolas, Marina, Travel, Angélique, Jondreville, Catherine, Maleix, Corentin, Baéza, Elisabeth, Engel, Erwan, Guérin, Thierry

    Published in Food control (01-01-2020)
    “…This study assessed the transfer of fumonisins B1 and B2 (FBs), zearalenone (ZEA) and zearalenone metabolites α-zearalanol (α-ZAL) and α-zearalenol (α-ZEL) to…”
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    NMR-based metabolomics highlights differences in plasma metabolites in pigs exhibiting diet-induced differences in adiposity by Jégou, Maëva, Gondret, Florence, Lalande-Martin, Julie, Tea, Illa, Baéza, Elisabeth, Louveau, Isabelle

    Published in European journal of nutrition (01-04-2016)
    “…Purpose A better understanding of the control of body fat mass and distribution is required for both human health and animal production. The current study…”
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    Modulation of the insulin anabolic signalling cascade in growing chickens by n-3 PUFA by Tesseraud, Sophie, Chartrin, Pascal, Métayer-Coustard, Sonia, Hermier, Dominique, Simon, Noémie, Peyronnet, Corinne, Lessire, Michel, Baéza, Elisabeth

    Published in British journal of nutrition (14-03-2014)
    “…n-3 PUFA are crucial for health and development. Their effects as regulators of lipid and glucose metabolism are well documented. They also appear to affect…”
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    Is Meat of Breeder Turkeys so Different from That of Standard Turkeys? by Chartrin, Pascal, Bordeau, Thierry, Godet, Estelle, Méteau, Karine, Gicquel, Jean-Christian, Drosnet, Estelle, Brière, Sylvain, Bourin, Marie, Baéza, Elisabeth

    Published in Foods (24-12-2018)
    “…The technological, nutritional, and sensorial quality of breasts and thighs with drumsticks of turkey male and female breeders was characterized by comparison…”
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    Qualité et authentification des produits animaux issus de l’agriculture biologique vs conventionnelle by PRACHE, Sophie, LEBRET, Bénédicte, BAÉZA, Élisabeth, MARTIN, Bruno, GAUTRON, Joël, MÉDALE, Françoise, CORRAZE, Geneviève, VAN BAELEN, Chloé, RAULET, Mégane, LEFÈVRE, Florence, VERREZ-BAGNIS, Véronique, SANS, Pierre

    Published in INRAE productions animales (En ligne) (13-09-2024)
    “…Cette synthèse fait le point des connaissances sur les différentes dimensions de la qualité des produits issus d’élevages en agriculture biologique (AB) vs…”
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    Journal Article
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    Rationaliser l'usage des médicaments en élevage : avant-propos by BAÉZA, Elisabeth, BAREILLE, Nathalie, DUCROT, Christian, GABRIEL, Irène, BAUMONT, René

    Published in INRAE productions animales (En ligne) (25-01-2023)
    “…Le recours important aux antiinfectieux en médecine humaine et vétérinaire a favorisé le développement de la résistance des agents infectieux notamment aux…”
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    Is the hepatic metabolism of glucose and linoleic acid influenced by species in overfed ducks? by Saez, Gladys, Baéza, Elisabeth, Davail, Stéphane, Durand, Denis, Bauchart, Dominique, Gruffat, Dominique

    “…There are genetic differences in the hepatic glucose and linoleic acid metabolisms between Muscovy and Pekin ducks ad libitum-fed. To understand the effect of…”
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    RNA-seq analysis of hepatic gene expression of common Pekin, Muscovy, mule and hinny ducks fed ad libitum or overfed by Hérault, Frédéric, Houée-Bigot, Magalie, Baéza, Elisabeth, Bouchez, Olivier, Esquerré, Diane, Klopp, Christophe, Diot, Christian

    Published in BMC genomics (07-01-2019)
    “…Duck species are known to have different susceptibility to fatty liver production in response to overfeeding. In order to better describe mechanisms involved…”
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    Slow and Fast-Growing Chickens Use Different Antioxidant Pathways to Maintain Their Redox Balance during Postnatal Growth by Coudert, Edouard, Baéza, Elisabeth, Chartrin, Pascal, Jimenez, Justine, Cailleau-Audouin, Estelle, Bordeau, Thierry, Berri, Cécile

    Published in Animals (Basel) (25-03-2023)
    “…The evolution of parameters known to be relevant indicators of energy status, oxidative stress, and antioxidant defense in chickens was followed. These…”
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