Search Results - "B. MÉDA"

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  1. 1

    Effect of limestone particle size and microbial phytase on phosphorus and calcium digestion kinetics along the gastrointestinal tract in laying hens by Hervo, F., Létourneau-Montminy, M.-P., Méda, B., Narcy, A.

    Published in British poultry science (02-09-2024)
    “…1. This study assessed the effect of limestone particle size and microbial phytase incorporation on the fate of phosphorus (P) and calcium (Ca) along the…”
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    Journal Article
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    Short cold exposures during incubation and postnatal cold temperature affect performance, breast meat quality, and welfare parameters in broiler chickens by Nyuiadzi, D., Berri, C., Dusart, L., Travel, A., Méda, B., Bouvarel, I., Guilloteau, L.A., Chartrin, P., Coustham, V., Praud, C., Le Bihan-Duval, E., Tona, J.K., Collin, A.

    Published in Poultry science (01-02-2020)
    “…Cold stimulations during egg incubation were reported to limit the occurrence of ascites in broilers subjected to cold temperature after 14 d of age. However,…”
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  3. 3

    Cross relationships between growth performance, growth composition and feed composition in broiler chickens, calculated from published data by Carré, B., Méda, B.

    Published in Poultry science (01-09-2015)
    “…The study presented here used experimental data obtained from 42 articles to calculate the cross relationships between daily feed intake (DFI), feed…”
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  4. 4

    Reducing the CP content in broiler feeds: impact on animal performance, meat quality and nitrogen utilization by Belloir, P., Méda, B., Lambert, W., Corrent, E., Juin, H., Lessire, M., Tesseraud, S.

    Published in Animal (Cambridge, England) (01-11-2017)
    “…Reducing the dietary CP content is an efficient way to limit nitrogen excretion in broilers but, as reported in the literature, it often reduces performance,…”
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    Review: Associations among goods, impacts and ecosystem services provided by livestock farming by Dumont, B., Ryschawy, J., Duru, M., Benoit, M., Chatellier, V., Delaby, L., Donnars, C., Dupraz, P., Lemauviel-Lavenant, S., Méda, B., Vollet, D., Sabatier, R.

    Published in Animal (Cambridge, England) (01-08-2019)
    “…Livestock is a major driver in most rural landscapes and economics, but it also polarises debate over its environmental impacts, animal welfare and human…”
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  6. 6

    Effect of phytase and limestone particle size on mineral digestibility, performance, eggshell quality, and bone mineralization in laying hens by Hervo, F., Létourneau-Montminy, M.-P., Même, N., Méda, B., Duclos, M.J., Narcy, A.

    Published in Poultry science (01-05-2023)
    “…The effect of microbial phytase and limestone particle size (LmPS) was assessed in Lohmann Tradition laying hens from 31 to 35 wk of age. Seventy-two hens were…”
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  7. 7

    Effects of strain and stocking density on leg health, activity, and use of enrichments in conventional broiler chicken production by Guinebretière, M., Warin, L., Moysan, J.P., Méda, B., Mocz, F., Bihan-Duval, E. Le, Thomas, R., Keita, A., Mignon-Grasteau, S.

    Published in Poultry science (01-09-2024)
    “…Conventional broiler production needs to evolve towards more animal-friendly production systems in order to meet increasing consumer concerns regarding animal…”
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  8. 8

    Bénéfices et contraintes de la sélection génétique du poulet de chair pour une croissance rapide by B. CARRÉ, B. MÉDA, H. JUIN

    Published in INRAE productions animales (En ligne) (14-01-2020)
    “…Les conséquences de la sélection du poulet de chair pour une croissance rapide sont examinées à l’aide d’un modèle basé sur 6 équations développées dans une…”
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  9. 9

    Reducing environmental impacts of feed using multiobjective formulation: What benefits at the farm gate for pig and broiler production? by Méda, B., Garcia-Launay, F., Dusart, L., Ponchant, P., Espagnol, S., Wilfart, A.

    Published in Animal (Cambridge, England) (01-01-2021)
    “…Feed production is the main contributor to several environmental impacts of livestock. To decrease environmental impacts of feed, those of feedstuffs should be…”
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  10. 10

    Enjeux et atouts des productions animales sous signe officiel de qualité pour répondre aux attentes sociétales by M. BENOIT, B. MÉDA

    Published in INRAE productions animales (En ligne) (27-06-2018)
    “…La demande des consommateurs évolue vers des produits pour lesquels des garanties (qualité, bien-être animal, respect de l’environnement) sont données via des…”
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  11. 11

    A physiologically based pharmacokinetic model for chickens exposed to feed supplemented with monensin during their lifetime by Henri, J., Carrez, R., Méda, B., Laurentie, M., Sanders, P.

    “…We developed a flow‐limited physiologically based pharmacokinetic model for residues of monensin in chickens and evaluated its predictive ability by comparing…”
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    SOD1 gene variants rs4817415, rs2070424, and rs1041740 and their association with breast cancer risk by Gallegos-Arreola, M P, Márquez-Rosales, M G, Gómez-Meda, B C, Zúñiga-González, G M, Puebla-Pérez, A M, Zamora-Pérez, A L, Delgado-Saucedo, J I, Figuera, L E

    “…The aim of this investigation was to determine the frequency and association of the variants rs4817415, rs2070424, and rs1041740 of the SOD1 gene in healthy…”
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    Effect of low incubation temperature and low ambient temperature until 21 days of age on performance and body temperature in fast-growing chickens by Nyuiadzi, D, Travel, A, Méda, B, Berri, C, Guilloteau, L A, Coustham, V, Wang, Y, Tona, J K, Collin, A

    Published in Poultry science (01-12-2017)
    “…Abstract Thermal manipulation during embryogenesis was previously reported to decrease the occurrence of ascites and to potentially improve cold tolerance of…”
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    Les bouquets de services, un concept clé pour raisonner l’avenir des territoires d’élevage by B. DUMONT, J. RYSCHAWY, M. DURU, M. BENOIT, L. DELABY, J.-Y. DOURMAD, B. MÉDA, D. VOLLET, R. SABATIER

    Published in INRAE productions animales (En ligne) (25-06-2018)
    “…L’élevage représente une activité majeure dans nombre de territoires ruraux européens. Au-delà des controverses sur les conséquences environnementales de…”
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  19. 19

    Diversité des services rendus par les territoires à forte densité d'élevages, trois cas d'étude en Europe by J.-Y. DOURMAD, L. DELABY, J.-L. BOIXADERA, C. ORTIS, B. MÉDA, C. GAIGNÉ, B. DUMONT

    Published in INRAE productions animales (En ligne) (25-06-2018)
    “…Dans cet article, nous analysons trois territoires à haute densité animale, différentiés par le contexte de production (densité et diversité des élevages), la…”
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